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  • Line Cook

    Naturally Pacific Resort

    Campbell River, BC

    • Full-time

    As a key member of our team the Line Cook / Commis 1 Chef will provide exceptional service and work as part of the culinary team to achieve and create spectacular menu items for our guests…

  • COOK

    Southbridge Healthcare LP

    Toronto, ON

    Schedule: Day shifts (6:00am-2:00pm and 10:45am-6:45pm)

  • cafeteria cook

    Smithers-Oasis

    Smithers, BC

    • Full-time

    Prepare and cook special meals for patients as instructed by dietitian or chef

  • chef

    Chuck's Roadhouse Bar & Grill

    Waterloo, ON

    • Full-time
  • chef

    Chuck's Roadhouse Bar & Grill

    Ingersoll, ON

    • Full-time
  • sous-chef

    Chambar Restaurant

    Vancouver, BC

    • Full-time
  • Mystic - Lead Host

    The Armour Group Limited

    Halifax, NS

    Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary…

  • Head Chef/Chef de Cuisine

    Playground

    Montreal, QC

    • Full-time

    Repas offert durant le quart de travail

  • Culinary Team Members

    Northland Properties

    Kamloops, BC · Vancouver, BC · Kelowna, BC · BC

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Front of House - Bartender

    Northland Properties

    Red Deer, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Back of House - Line Cook Weekends/holidays/nights required

    Northland Properties

    Calgary, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Banquets - Coordinator

    Northland Properties

    Red Deer, AB

    …directly with talented chefs, the General Manager, Event Mangerand restaurant leaders as well as the hotel…

  • Front of House - Host/Hostess

    Northland Properties

    Sherwood Park, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Front of House - Server

    Northland Properties

    Sherwood Park, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Front of House - Host/Hostess

    Northland Properties

    Sherwood Park, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Back of House - Line Cook

    Sandman Hotel Group

    Prince George, BC

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • BOH Management - Sous Chef

    Moxies

    Calgary, AB

    • Full-time

    Working with the Chef, some of your responsibilities will include:

  • Front of House - Supervisor

    Moxies

    Calgary, AB

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Junior Sous Chef

    Milestones Grill + Bar

    Surrey, BC

    • Full-time

    Milestones is looking for an experienced Sous-Chef!

  • sous-chef

    Sushi S Japanese Restaurant

    Burnaby, BC

    • Full-time
  • Banquets Chef

    Delta Hotels and Resorts®

    Sherbrooke, QC

    • Full-time

    2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related…

  • Restaurant General Manager

    Drake Hotel Properties

    Toronto, ON

    • Full-time

    The Restaurant General Manager role is responsible for the overall success of the Food + Beverage department of The Drake Hotel. They will have a strong focus on operational excellence,…

  • chef de quart - Store# 47082, 495 CH VANIER

    Starbucks Coffee Company

    Gatineau, QC

    • Full-time

    Customer service experience in a retail or restaurant environment

  • Back of House - Cook

    Northland Properties

    Saskatoon, SK

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Chef de Partie (Regular, Full-time)

    PARC Retirement Living

    White Rock, BC

    PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re seeking a Chef de Partie to join our Oceana PARC team in White Rock.

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