Find work in Canada.
678,603 jobs across our Canadian network. How we count
Jobs in Canada
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In-Room Dining Server
Pomeroy Lodging
Delivery elevated In-Room Dining service that reflects service excellence across all shifts, including early mornings, evenings and late-night shifts · Must have ProServe certification
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Back of House - Line Cook
Moxies
…flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff…
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Kitchen Manager - Blanco, Annex
Recipe Unlimited
We’re looking for a Kitchen Manager who is passionate about leading a culinary team and delivering exceptional food quality. You’ll oversee all back-of-house operations, manage inventory…
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Kitchen Manager - Original Joe's
Recipe Unlimited
We’re looking for a Kitchen Manager who is passionate about leading a culinary team and delivering exceptional food quality. You’ll oversee all back-of-house operations, manage inventory…
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In Room Dining Coordinator (Winter Seasonal)
Four Seasons Hotels and Resorts
…refined comfort with the natural beauty of British Columbia. Our culinary destinations offer equally distinctive experiences. Braidwood Tavern captures the spirit of après with playful…
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Cook 1 (Jr Sous Chef) Full Time
Park Hyatt
Candidates must have a flexible schedule and weekend and holiday availability · Must have a flexible schedule, be highly motivated and quality driven
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Front of House - Server
Northland Properties
…flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff…
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Front of House - Host/Hostess
Northland Properties
…flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff…
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Culinary Manager
Cogir Senior Living
Oversee and direct daily operations and provide culinary expertise, training, and operational support to the kitchen and dining staff to ensure the provision of high-quality food services…
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Server - Part-time
Cogir Senior Living
…room. Join us today and be part of a team of servers that will support with the set-up of the dining room and all aspects of serving and clean up associated with dining services within our…
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Core Agent (Winter Seasonal)
Four Seasons Hotels and Resorts
…refined comfort with the natural beauty of British Columbia. Our culinary destinations offer equally distinctive experiences. Braidwood Tavern captures the spirit of après with playful…
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Chef de Cuisine - O&B Blue Mountain at The Westin
Oliver & Bonacini
…lunch and dinner selection, as well as some seriously indulgent culinary…
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Cook - Blue Mountain
Oliver & Bonacini
…Toronto. Please note that Oliver & Bonacini does not provide staff accommodation. The successful candidate will be responsible for securing their own…
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Executive Sous Chef - O&B Blue Mountain
Oliver & Bonacini
Must possess excellent verbal and written communication skills
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Sous Chef - O&B, Blue Mountain
Oliver & Bonacini
…lunch and dinner selection, as well as some seriously indulgent culinary…
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Cook - O&B Blue Mountain
Oliver & Bonacini
…lunch and dinner selection, as well as some seriously indulgent culinary…
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Front of House Manager - National 10th
Concorde Entertainment Group
Effectively manage consistent cooperation and communication between the front and back of house staff.
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Sous Chef - National Westhills
Concorde Entertainment Group
Supervise all kitchen staff; allocating tasks so that they will be done efficiently and ensuring all workers are aware of their responsibilities.
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Supervisor, Events - Bar George
Bar George
Access to our Employee Assistance Program for confidential support
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Sous Chef - O&B, Blue Mountain
Oliver & Bonacini
…lunch and dinner selection, as well as some seriously indulgent culinary…
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Executive Sous Chef - O&B Blue Mountain
Oliver & Bonacini
Must possess excellent verbal and written communication skills
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Banquet Manager
Hotel Arts Group
Must have 5 Class Driver’s License required and provide a clean Driver's Abstract with a minimum of 5 years’ experience · Must possess excellent communication skills - both written and verbal
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Bilingual Culinary Manager (French and English)
Cogir Senior Living
…our Regional and National teams, who will provide guidance, support, and mentorship. Their expertise and insights will help you reach your full potential as a Culinary…