Find work in Canada.

568,008 jobs across our Canadian network. How we count

  • Salt+Ash - Sous Chef

    The Armour Group Limited

    Halifax, NS

    Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary…

  • Pastry Cook | Part-Time | Penticton Trade and Convention Centre

    Oak View Group

    Penticton, BC

    • $21 to $25 CAD / hour
    • Part-time

    Working collaboratively with the Executive Sous Chef and culinary team to execute successful events.

  • Cook Part Time, Banquets and Catering

    Compass Group Canada

    Winnipeg, MB · Greater Winnipeg Metropolitan Area

    • Part-time

    Reporting to the Chef, Sous Chef, and Chef de Partie, as a Third Cook, your main objective is to prepare and present menu items as set out by the Chef, ensuring safety, hygiene, and…

  • Cook (Casual) - The Waterford

    Century Group

    Delta, BC

    Must possess a diploma from a recognized culinary school

  • Farm Manager – Sustainable Farm-to-Table Operations

    GoodWork.ca

    Richmond, BC

    • Full-time

    Participate in menu development discussions and contribute agricultural knowledge to culinary planning.

  • Chef Supervisor

    Wesley

    Hamilton, ON

    • Full-time

    The Chef (Supervisor) must be able to execute versatile menus to meet the needs of our diverse clientele. We’re seeking candidates with proven culinary and catering expertise in a variety…

  • Asian Chef

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…

  • Buffet Cook - PM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

  • Back of House - Sous Chef

    Moxies

    Kelowna, BC

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Food & Beverage - Sous Chef, Internal Restaurant (Toronto)

    Aritzia

    Vaughan, ON

    • $65,000 to $90,000 CAD / year
    • Full-time

    As Sous Chef, you will play a pivotal role in preparing and serving food offerings with the highest level of culinary expertise, while ensuring seamless kitchen operations and Everyday…

  • Back of House - Dishwasher

    Sandman Hotel Group

    AB · Edmonton, AB

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Culinary Manager

    COGIR Real Estate

    Kawartha Lakes, ON · Lindsay, ON

    • Full-time

    Provide guidance, consultation and support to site level General Manager for the effective development of culinary service employees to ensure high employee engagement

  • Front of House - Supervisor

    Moxies

    Kamloops, BC

    • Full-time

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Food & Beverage - Sous Chef, Internal Restaurant (Back of House)

    Aritzia

    Vaughan, ON

    • $65,000 to $90,000 CAD / year
    • Full-time

    As Sous Chef, you will play a pivotal role in preparing and serving food offerings with the highest level of culinary expertise, while ensuring seamless kitchen operations and Everyday…

  • Executive Chef

    Stellar Personnel

    ON · Etobicoke, Ontario

    • Full-time

    Stellar Personnel is seeking an experienced Executive Chef for a permanent, full-time leadership opportunity within a senior living and care environment in Etobicoke, Ontario.

  • Bilingual Culinary Manager (French and English)

    COGIR Real Estate

    Orleans, ON

    • Full-time

    Coaching and Mentoring: We are committed to your ongoing growth and development. You will have the opportunity to work closely with our Regional and National teams, who will provide…

  • Assistant General Manager (Full time) - Browns Socialhouse

    Century Group

    Delta, BC

    • Full-time

    Reporting to the General Manager, and working with the Head Chef, you will be responsible for the management of all aspects of the restaurant, executing flawless dining experiences for our…

  • Senior Sous Chef - BC Place

    Sodexo Live! in Canada

    Vancouver, BC

    • $80,000 to $82,000 CAD / year
    • Full-time

    We are seeking a talented and experience Senior Sous Chef to join our dynamic team. The position will be responsible for planning, preparing, and executing high-quality offerings for…

  • Executive Sous Chef - Vancouver Convention Centre

    Sodexo Live! in Canada

    Vancouver, BC

    • $95,000 to $100,000 CAD / year
    • Full-time

    The Executive Sous Chef is responsible for supporting the Executive Chef & District Chef in overseeing the culinary operations of the convention center. This role involves ensuring the…

  • Back of House - Dishwasher

    Northland Properties

    Edmonton, AB

    Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Part-time Dual Credit Professor - Introduction to Global and Sustainable Cuisine

    Durham College

    Oshawa, ON

    • Part-time

    …construction and skilled trades, health care, science and technology, culinary, hospitality and horticulture, social and community services, and media, art and…

  • Line Cook - Cafe 29

    The Glencoe Golf & Country Club

    Calgary, AB

    • Full-time

    We are seeking a Full-Time Line Cook to join our Café 29 Kitchen Team. In this fast-paced, quick-service culinary environment, you’ll prepare, cook, and plate quality menu items for our…

  • Consultant Chef Trainer

    JobsMedia.io

    Carleton-sur-Mer, QC

    • Contract

    Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…

  • Consultant Chef Trainer

    JobsMedia.io

    Maria, QC

    • Contract

    Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various…

  • Dining Services Manager (2026-10992)

    Verve Senior Living

    Lloydminster, AB

    • Full-time

    Minimum Grade 12 education. Culinary Diploma from a recognized college preferred.