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Jobs in Canada
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Back of House - Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Front of House - Supervisor
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Bar One - Front of House - Bartender
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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BOH Management - Sous Chef
Northland Properties
Working with the Chef, some of your responsibilities will include:
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Back of House - Line Cook
Northland Properties
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
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Seasonal - Hourly Line Cook - The Rec Room Brentwood
Cineplex
Sets up station according to restaurant guidelines.
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Back of House - Sous Chef
Northland Properties
…the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing…
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General Manager, Hawthorn Dining Room & Bar
Fairmont Hotels & Resorts
Partner closely with the Restaurant Chef to ensure seamless coordination between Front and Heart of House operations.
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Director of Hospitality
Vancouver Golf Club
Oversee the delivery of dining, lounge, deli, banquet and event services in partnership with the Executive Chef and departmental managers.
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Executive Chef
Fairmont Hotels & Resorts
Minimum 5 years as an Executive Chef or Chef de Cuisine in a luxury hotel, Michelin starred restaurant or kitchen of similar caliber
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Executive Chef
AccorHotel
Minimum 5 years as an Executive Chef or Chef de Cuisine in a luxury hotel, Michelin starred restaurant or kitchen of similar caliber
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Chef de Cuisine | Full-Time | Enercare Centre
Oak View Group
The Chef de Cuisine is involved with all aspects of the venue's culinary operations, encompassing operational duties and financial responsibilities, providing leadership and management of…
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Banquet Server Part Time at Assiniboine Park
Compass Group Canada
Ensure cleanliness and hygiene is maintained in the restaurant areas.
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Hotel 1st Cook
Grey Eagle Resort & Casino
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
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Pastry Cook
Grey Eagle Resort & Casino
In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established company standards along with adhering to the food & work safe…
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1st Cook - Future Opportunity
ATCO
…standard possible. The 1st Cook may provide coverage of the Chef’s position when he/she is out on…
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2nd Cook-GCT
Great Canadian Entertainment
After opening and under the general direction of the Chef de Partie, this position will be responsible for preparing and cooking all menu items with strict adherence to menu specifications…
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Chef (In-Flight Catering)
Newrest
As a chef, you will be responsible for the strategic management of the store in accordance with the company's policies and vision, in close collaboration with the Supply and Production…
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Sapori - Cook
The Armour Group Limited
Perform delegated tasks from Sous Chef, Chef and/or General Manager;
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Dishwasher
Northland Properties
…hard-working people to join our team. As a Dishwasher, you support the restaurant to ensure cleanliness is a priority. While utilizing speed and efficiency as your main priority in the dish…
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Chef YYZ
Newrest
We are currently hiring a Chef to join our dynamic kitchen team. The ideal candidate will have a solid culinary background, strong leadership skills, and experience in restaurant or…
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chef de quart - Store# 04111, PLACE VERTU - ST LAURENT-QC
Starbucks Coffee Company
Customer service experience in a retail or restaurant environment
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General Manager, Hawthorn Dining Room & Bar
AccorHotel
Partner closely with the Restaurant Chef to ensure seamless coordination between Front and Heart of House operations.
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Cafe Lunette - Barista
The Armour Group Limited
Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary…
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Executive Chef
Davis Auto Group
Red Seal certification with at least 5 to 7+ years’ experience as an Executive, Head or Sous Chef within a hotel, restaurant or banquet operation