Find work in Canada.

566,535 jobs across our Canadian network. How we count

  • Buffet Server Assistant

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time
  • Hospitality F&B Assistant Manager

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Manage financial transactions; Ensure POS - menu costing, and inventory information is current and accurate

  • Buffet Cook - PM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    …responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Buffet. They are responsible for preparing assigned food items and must…

  • Stage Bar Host

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Be aware of menu items, menu prices and hours of operation.

  • Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    …responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…

  • Blaze Bar & Grill Line Cook - AM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    …responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…

  • Stage Bar Server

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    …accurately taking food and beverage orders, providing knowledgeable menu recommendations, delivering orders in a timely manner, and ensuring guest needs are anticipated and addressed…

  • Hotel 1st Cook

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Prepare, cook, assemble and serve all assigned food truck menu items according to approved recipes, portion-control guidelines and presentation standards.

  • Food Service Supervisor

    Cook

    Orillia, ON

    • Full-time

    Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.

  • Café Cook

    Irving Oil

    Saint John, NB

    • Full-time
  • Cook -Cuisinier(ère)- Repost

    Winnipeg Regional Health Authority

    Ste. Anne, MB

  • Brand Manager

    BarBurrito Restaurants Inc.

    Toronto, ON · North York, ON

    • Full-time

    Play a leadership role in new product development, testing, pricing, menu optimization and go-to-market strategy.

  • Future Talent Pipeline -Executive Chef - Sous Chef

    Shannex Incorporated

    ON · Ontario, Canada

    • Part-time

    …including preparing special meals to meet appropriate therapeutic menu modifications according to established…

  • Unit Manager

    Havergal

    Montreal, QC

    • Full-time

    Ensure excellent client relationships and client satisfaction with the service and menu options.

  • Executive Chef

    ATCO Group

    Humboldt No. 370, SK · Leroy, SK

    • Full-time

    Manage and plan menu’s appropriate to the clientele in accordance with the Contract Scope of Work and within approved budgets

  • Executive Chef for an amazing Resort in Ontario - Canada

    Renard International Hospitality Search Consultants

    Toronto, ON

    • Full-time

    Develop staffing, production, purchasing, and menu strategies that respond effectively to seasonal demand.

  • Dietary Aide - Part Time

    Optima Living

    Medicine Hat, AB

    • Part-time

    Interacts with residents to take meal orders and answer menu questions.

  • Dietary Aide - Casual

    Optima Living

    Penticton, BC

    Interacts with residents to take meal orders and answer menu questions.

  • Line Cook

    RH Restoration Hardware

    Toronto, ON

    • Full-time

    Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH’s menu, ingredients and standards of execution

  • Line Cook

    RH

    Toronto, ON

    • Full-time

    - Deliver exceptional culinary results by preparing dishes with precision and maintaining deep knowledge of RH’s menu, ingredients and standards of execution

  • Line Cook

    Co-op

    Prince Albert, SK

    • Part-time

    A dedication to understanding the Brewhouse menu, ingredients, and preparation methods.

  • Restaurant Kitchen Manager

    Red Robin Canada

    Surrey, BC

    Ensure all menu items meet Red Robin standards

  • Housekeeper

    Atria Retirement Canada - Riverheights Terrace

    Brandon, MB · MB-Brandon

    • Full-time

    Courteously and clearly review the menu of the meal, take resident orders, and serve meals and desserts.

  • Cook - Full Time

    Cogir Senior Living

    East Gwillimbury, ON · Sharon Corners

    • Full-time

    To make menu substitutions as necessary and record these in designated place;

  • Barista Part-Time

    Group Compass Ltee

    AB · Grand Prairie, AB

    • Part-time

    Educate customers by presenting and explaining the coffee drink menu, answering questions