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Cook I

Shared Health-Soins Communs

Brandon, MB

• Full-time

Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and…

Cook I (Addictions Services)

Shared Health-Soins Communs

Ste. Rose du Lac, MB

• Full-time

Under the direction of the Supervisor, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and…

Dietary Aide

Shared Health-Soins Communs

Neepawa, MB

• Full-time

Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the…

Cook I

Shared Health-Soins Communs

Rivers, MB

• Internship

Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and…

Lead Cook

Aramark Canada

AB · Edmonton, AB

• Full-time

Food safety certification required

Cook I (Addictions Services)

Winnipeg Regional Health Authority

Ste. Rose du Lac, MB

Under the direction of the Supervisor, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and…

Cook I

Winnipeg Regional Health Authority

Rivers, MB

Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and…

Cook I

Winnipeg Regional Health Authority

Brandon, MB

Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and…

Dietary Aide

Winnipeg Regional Health Authority

Neepawa, MB

Under the direction of the Manager, Nutrition Services or Nutrition Services Supervisor and coordination of the Cook, Lead Hand or Clerk, the Dietary Aide is responsible for performing the…

Culinary Staff | Culinary Leadership

The Canadian Brewhouse

AB · Edmonton, AB

• Full-time

Because our energy runs late into the night, candidates must have late-night availability to work shifts until 2:00 AM

Culinary Staff | Culinary Leadership

The Canadian Brewhouse

Manning, AB

• Full-time

Because our energy runs late into the night, candidates must have late-night availability to work shifts until 2:00 AM

Culinary Staff | Culinary Leadership

The Canadian Brewhouse

Kelowna, BC

• $19 CAD / hour
• Full-time

Cook

Compass Group Canada

Toronto, ON

• Full-time

Food Safety Certification required

Culinary Staff | Culinary Leadership

The Canadian Brewhouse

Kelowna, BC

• Full-time

Cook Temporary Full Time

Compass Group Canada

Lakeshore, ON

• Full-time

Food Safety Certification required

Part-time Stand Captain- Casino Mohawk

Great Canadian Entertainment

Milton, ON

• Part-time

Under the general direction of the Supervisor F&B, the Stand Captain plays a key role in supporting Food & Beverage operations by leading service staff, ensuring consistent delivery of…

Food Service Worker Part Time

Cook

Perth, ON

• Part-time

Resolve customer concerns and relays relevant information to supervisor.

Residential Care Worker

The Salvation Army in Canada

Toronto, ON

• Part-time

…participation Participate in regular direct supervision with immediate supervisor and implement improvement in performance as directed Participate in yearly formal evaluation Represent The…

Cook Temporary Full Time

Compass Group Canada

Georgetown, ON

• $23.89 CAD / hour
• Full-time

Food Safety Certification required

Cook Full Time

Compass Group Canada

Guelph, ON

• $19 CAD / hour
• Full-time

Food Safety Certification required

Cook Full Time

Compass Group Canada

Vancouver, BC

• Full-time

Food Safety Certification required

Asian Chef

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…

Blaze Bar & Grill Line Cook - AM

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

Buffet Cook - PM

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

3rd Cook (Full-time) - Port Perry

Great Canadian Entertainment

Port Perry, ON

• Full-time

Great Blue Heron Casino & Hotel is seeking a Full-time 3rd Cook! This is a secondment position that will end on January 3, 2027. Please note the end date is subject to change.