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  • Executive Chef

    Marriott

    Quebec, QC

    • Full-time

    Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.

  • Cook

    Sienna Senior Living

    Clarence-Rockland, ON

    • Full-time

    You have hands-on experience preparing meals and snacks in a fast-paced kitchen, following recipes, production sheets, and menu guidelines.

  • 2nd Cook (part-time) -PCK

    Great Canadian Entertainment

    Pickering, ON

    • Part-time

    Responsible for preparing all menu items with strict adherence to menu and ingredients specifications;

  • Personal Support Worker (2026-419-CC)

    WoodGreen Community Services

    Toronto, ON

    • Full-time

    Prepares meals as per the menu cycle and consults with clients to modify the menu (e.g., for birthdays, Christmas) on a weekly basis, and orders, checks and stores groceries as needed.

  • Cook

    Atria Retirement Canada - View at Lethbridge

    Lethbridge, AB · AB-Lethbridge

    • Full-time
  • CHEF EXECUTIVE I-CHEF EXECUTIF I

    Compass Group Canada

    Sudbury, ON

    • Full-time

    Develop positive client relationships and ensure overall client satisfaction with service and menu options are achieved.

  • Clinic Clerical Assistant -(Temporary Part Time) CVH Fracture Clinic

    Trillium Health Partners

    ON · ON, Canada

    • Part-time

    Enters data including appointment requests, menu/diet requests, patient transfer and discharge documentation.

  • Barista (full-time) -PCK

    Great Canadian Entertainment

    Pickering, ON

    • Full-time

    Demonstrate thorough knowledge of all food and beverage menu items available at Starbucks

  • CHEF EXECUTIVE I-CHEF EXECUTIF I

    Compass Group Canada

    Sudbury, ON · Greater Sudbury, ON

    • $67,000 CAD / year
    • Full-time

    Develop positive client relationships and ensure overall client satisfaction with service and menu options are achieved.

  • Chef

    Friday Harbour Resort

    Barrie, ON · Innisfil, ON

    Must possess excellent customer service skills

  • West Lorne ONroute - Full-Time and Part-Time Crew Member - A N W

    Careers at ONroute

    London, ON · West Elgin, ON · West Lorne, ON

    • Full-time
    • Part-time

    Welcoming customers and greeting them with a positive attitude, taking orders (suggesting your favourites and our feature items), answering questions about menu items and processing payments

  • HEAD CHEF - KAMLOOPS

    Northland Properties

    Kamloops, BC · Vancouver, BC · Edmonton, AB · Calgary, AB · BC

    Our menu, continuously developed by our Executive Chef, features globally inspired flavours and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

  • Cook, Casual, Logistics & Nutrition Services

    Providence Care

    Kingston, ON

    • Full-time

    Prepares food items for client, cafeteria and catering orders, utilizing menu rotation, monthly schedules, production sheets, and recipe standards

  • Cook, Part Time, Logistics & Nutrition Services

    Providence Care

    Kingston, ON

    • Part-time

    Prepares food items for client, cafeteria and catering orders, utilizing menu rotation, monthly schedules, production sheets, and recipe standards

  • CHEF EXECUTIVE I-CHEF EXECUTIF I

    Havergal

    Sudbury, ON

    • Full-time

    Develop positive client relationships and ensure overall client satisfaction with service and menu options are achieved.

  • Direct Support Specialist - Winnipeg

    CBI Home Health

    Winnipeg, MB

    • Part-time

    Must have a valid certification in Basic first Aid and CPR

  • Server (Full-time) - Soho House Toronto

    Soho House & Co.

    Toronto, ON

    • Full-time

    At Soho House a Server is responsible for understanding, discussing and educating members and guests all menu items, allergies associated (if applicable) while also presenting an…

  • Dietary Aide - Permanent Part Time Evenings - 4 pm to 8 pm (28hrs)

    Sienna Senior Living

    Bradford West Gwillimbury, ON · Bradford, ON

    • Part-time
  • 1st Cook (Full-time) - Moncton

    Great Canadian Entertainment

    Moncton, NB

    • Full-time

    Responsible for preparing all menu items with strict adherence to menu and ingredients specifications;

  • Team Member - Firehouse Subs Quispamsis NB

    Firehouse Subs - NB, PEI, NS

    Quispamsis, NB

    • $16.4 CAD / hour
    • Full-time

    Provide detailed menu and product knowledge to the guest

  • Food Services Associate

    University Health Network

    Toronto, ON

    • Part-time

    Availability to work a rotation of two weekends on and one weekend off and regularly rotating between morning, afternoon, and evening shifts

  • Professional Cook Training Instructor (26:185)

    Northern Lights College

    Dawson Creek, BC

    • Full-time

    …training in food preparation, baking and pastry, garde manger, menu planning, food costing, nutrition, workplace safety, sanitation, and kitchen operations. The program equips students with…

  • Restaurant assistant manager

    Tim Hortons Québec

    Sault Ste. Marie, ON

    • Full-time

    Modify food preparation methods and menu prices according to the restaurant budget

  • Job ID #32357: Dietary Aide - All Upcoming Vacancies

    City of Hamilton

    Hamilton, ON

    • Full-time

    Must possess or be able to obtain Food Handlers Certificate/Safety Awareness Program as offered by the Public Health Services within 60 days of empl

  • Sous Chef

    Canopy By Hilton Toronto Yorkville

    Canada

    • Full-time

    Research new ingredients, experimenting with recipes, and ensuring that the menu caters to a wide range of dietary preferences.

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