Find work in Canada.
317,675 jobs across our Canadian network. How we count
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Line Cook
Hirez Manpower Solutions Inc.
If you are a Cook, Line Cook, Prep Cook, Chef de Partie, Commis de Cuisine, or experienced culinary professional, we encourage you to submit your profile for consideration.
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Staff Cafeteria Commis I - Part Time
Four Seasons Hotels and Resorts
…Toronto's historic Yorkville neighbourhood. Enjoy authentic French cuisine paired with one of our 350 wine labels at Café Boulud, and specialty craft cocktails at our spirited lobby lounge…
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Seasonal d|bar Commis II
Four Seasons Hotels and Resorts
We are looking for an individual who is passionate about cuisine. Attention to detail and a strong work ethic are required in this position. The Seasonal Commis II works together with other…
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LRH - Commis comptable | Bookkeeper
Crowe BGK
Lesco Realty est à la recherche d’un ou d’une commis comptable pour soutenir les activités financières quotidiennes de son portefeuille de gestion immobilière. La personne titulaire du…
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Cuisinier(e), Temps plein
Compass Group Canada
Expérience reconnue en cuisine, y compris l’expérience comme cuisinier de restaurant ou commis de cuisine.
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Chef de Partie - Winery Restaurant
Andrew Peller Limited
…Executive Chef Frank Dodd, you will contribute to wine-inspired cuisine rooted in Niagara’s local farms and growers. This role is ideal for a developing culinary professional ready for…
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Commis-débarasseur Hilton Québec
Hilton
Nous sommes présentement à la recherche d’un Commis débarrasseur (H/F) pour compléter notre équipe de restauration.
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Café Boulud Commis II - Part Time
Four Seasons Hotels and Resorts
We are looking for an individual who is passionate about cuisine. Attention to detail and a strong work ethic are required in this position. The Commis II works together with other team…
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Chef de rang
Ripplecove Hôtel & Spa
Prendre les commandes et assurer la liaison avec la cuisine et le bar ;
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Part Time Commis Chef-DWC
Great Canadian Entertainment
Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the preparation of food items, maintaining…
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