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Executive Chef
SSP
If you're an experienced multi-unit restaurant leader ready to take on broader operational responsibility and lead through other leaders, we'd like to hear from you.
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Business Development Manager
Sysco
Business and restaurant operations acumen to manage sophisticated customers
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Director of Brand Management
Cella
As the Brand Leader, you will take ownership of developing long-term portfolio strategies, fostering brand innovation, and acting as a dedicated brand guardian. You will bridge high-level…
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Regional Director, Operations
International Dairy Queen, Inc.
We have an exciting opportunity available for a Regional Director, Operations located in the Burlington or Greater Toronto Area. This role will independently provide enterprise-level…
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Vice President, Sales & Marketing
Harris Global Business Services (GBS)
TouchBistro is an all-in-one restaurant management platform built to help restaurant operators run stronger, more successful businesses. Our solutions span point of sale, payments,…
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Senior Multi-unit Restaurant Operations Leader
SSP
Minimum 3 years of multi-unit restaurant leadership experience with direct oversight, coaching and development of General Managers or equivalent senior restaurant leaders.
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Brand Leader (Restaurant Operations)
MTY Food Group
Experience in a multi-unit retail or restaurant environment preferred
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Business Development Manager
Sysco
Business and restaurant operations acumen to manage sophisticated customers
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Senior Chef
Moxies
We are looking for an enthusiastic and experienced Senior Chef to lead our culinary teams towards continued success in this ever-evolving industry. As the Senior Chef, you will have the…
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Business Development Manager
Sysco
Business and restaurant operations acumen to manage sophisticated customers
Added
Senior Chef
Northland Properties
We are looking for an enthusiastic and experienced Senior Chef to lead our culinary teams towards continued success in this ever-evolving industry. As the Senior Chef, you will have the…
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