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Added 9 mins ago
TS
Casual - Cook
The Salvation Army in Canada
Vancouver, BC
- Part-time
Provide direction to volunteers helping in the kitchen
Added 9 mins ago
E
Housekeeping Aide (CAS) Arbour Heights
Extendicare
Kingston, ON · Arbour Heights
- Part-time
To clean Resident's apartments and common areas, including furniture, kitchen and
Added 23 mins ago
BP
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Do you have a passion for and creating beautiful kitchen and bath spaces?
Added 23 mins ago
ML
Dishwasher, Full Time
MAPLE LEAF LOUNGE
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- Full-time
…glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary…
Added 23 mins ago
ML
General Help, Full Time
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- Full-time
Assist with food preparation, meal service, tray delivery, dishwashing, and maintaining cleanliness and sanitation in the kitchen.
Added 23 mins ago
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Dishwasher, Full Time, AC premium Lounge,
MAPLE LEAF LOUNGE
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…glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary…
Added 23 mins ago
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FearIsNotLove
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- Part-time
Serving food from the kitchen, letting clients into the building, providing clients with basic needs items and participating in fire drills/building safety requirements.
Added 39 mins ago
AG
Kitchen Manager
AMK Global Group
Ancaster, ON
- $60,000 to $65,000 CAD / year
- Full-time
AMK Global is hiring for Kitchen Manager to lead a high-volume kitchen, deliver consistent food quality, and manage busy service alongside large events. This role is ideal for a calm,…
Added 54 mins ago
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Cook
Cook
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- Part-time
Clean kitchen equipment after use according to health and safety policies and procedures.
Added 54 mins ago
M
Registered Dietitian - Part Time
Maquise
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- Part-time
Assist the Food Service Manager to ensure compliance with all legislation pertinent to the management of the kitchen
Added 1 hour ago
CM
Sales Director - Culinary
Campbell Morden Inc.
Vancouver, BC
- Full-time
Do you understand the realities of a professional kitchen and can combine that knowledge with territory sales experience and people leadership.
Added 1 hour ago
SS
Dietary Aide | Permanent Part Time 6:15am to 2:15pm
Sienna Senior Living
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- Part-time
Added 1 hour ago
Food Service Worker - NES
Nova Scotia Regional Centres for Education & CSAP
NS · Newcombville Elementary School, NS
As required: Food preparation and service, cashiering, taking orders, and kitchen duties such as dishes, cleaning, garbage removal.
Added 1 hour ago
P-
Intermediate ETL Developer
Pandell - An ESG Company
Remote, Canada
- Full-time
- Remote
Fully stocked kitchen at the office with healthy options, snacks, and plenty of coffee
Added 1 hour ago
C
Cook
Chartwell
Mississauga, ON
- Part-time
Manual dexterity to handle cooking tools and kitchen equipment
Added 1 hour ago
WS
White Spot Prep Cook
White Spot
Vancouver, BC
- $19.2 to $20.5 USD / hour
- Full-time
…and advance, and an in-house Red Seal program for eligible kitchen leaders and future…
Added 1 hour ago
JM
Executive Chef
JW Marriott The Rosseau Muskoka
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- Full-time
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working…
Added 2 hours ago
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Whole Foods Market
Toronto, ON
- Full-time
Performs all duties related to dishwashing and maintaining general cleanliness of the kitchen area. All Whole Foods Market Retail jobs require ensuring a positive company image by providing…
Added 2 hours ago
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Smokehouse Operator 1
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ON · Arthur, ON
- Full-time
…staging area, communicating any weight discrepancies to salami kitchen lead hand, supervisor, and…
Added 2 hours ago
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Food Services Attendant I
Covenant Health Canada
AB · Edmonton, AB
- Full-time
…for cleaning equipment, supplies and surfaces throughout the kitchen. This position is covered by the terms and conditions of the CUPE 2111 Collective…
Added 2 hours ago
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Food counter attendant
Tim Hortons Québec
Yellowknife, NT
- Full-time
Added 2 hours ago
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Food service counter attendant
Tim Hortons Québec
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- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 2 hours ago
TH
Food service counter attendant
Tim Hortons Québec
Saint John, NB
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 2 hours ago
The Good Kitchen Team Member
Goodness Me! Natural Food Market
Waterloo, ON
If the answer is yes, we want to hear from you! Goodness Me! is now hiring a part-time Good Kitchen Team Member for our Waterloo store location.
Added 2 hours ago
Markville (7) - Keyholder
Zwilling J.A. Henckels Canada Ltd
Markham, ON
Zwilling Canada is a distinguished provider of premium kitchen products and accessories, dedicated to enhancing culinary experiences for both professionals and home cooks. We value…

JobsMedia.io

Consultant Chef Trainer

Bathurst, NB, Canada

Contract

Apply About employer

Applications open in a new tab.

Job details

Job type: Contract
Apply by: Nov 25, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

Kitchen Brigades is a culinary education program offered in more than 350 schools across Canada. The Consultant Chef Trainer delivers culinary workshops to students, teaching them various basic cooking techniques and healthy eating principles using the educational materials provided by La Tablée des Chefs.

As a Consultant Chef Trainer, you’ll have the chance to inspire and make a lasting impact by sharing your culinary passion whether through collaborating with youth from diverse backgrounds or with students from schools across Canada. If you're an experienced chef or a passionate home cook, this collaboration opportunity is for you!

Profile Sought

Be passionate about food and cooking.
Be skilled in animation and teaching.
Comfortable with teenagers (12–17 years old).
Be empathetic, flexible, and able to adapt to the diverse realities of vulnerable youth.
Be autonomous, organized and responsible.
Have completed a DEP in cooking, a training in nutrition or equivalent, an asset.
Experience in facilitation or education, an asset.

Services to Be Provided

The Consultant Chef Trainer Will

Deliver one culinary workshop of 2 - 2.5 hours per week as part of the mandate.
Teach participants basic cooking techniques and guide them through recipe preparation.
Deliver each workshop using the educational materials provided by La Tablée des Chefs and ensure preparation with the workshop content beforehand.
Purchase the ingredients required for workshop recipes (budget allocated).
Collaborate with the participating establishment to coordinate culinary challenges (Kitchen Brigades)
Provide the administrative documentation required for the mandate (e.g., invoices, evaluation questionnaires).

Important Information To Know

The programs are turnkey; no recipe or educational content development is required.
Professional fees are $125 per workshop.
Tools and materials are made available to support and guide you throughout the mandate, to be consulted as needed.
The mandate is estimated to require approximately 4–5 hours per week
The Consultant Chef Trainer is expected to remain available for the duration of the agreed-upon mandate and deliver all scheduled services (workshops). For Kitchen Brigades, mandate duration is 24 weeks and workshops are generally delivered after school hours.
The schedule is established jointly with the participating establishment and the consultant's availabilities.
A criminal background check is required due to the consultant’s regular contact with minors during the delivery of the mandate.

To learn more: visit our https://www.tableedeschefs.org/en/

To submit a service proposal, please send your professional profile to: eduquer@tableedeschefs.org

Apply About employer

More about this job

Responsibilities

Deliver weekly culinary workshops for students aged 12–17, teaching basic cooking techniques and healthy eating principles using provided educational materials. Prepare for workshops, purchase budgeted ingredients, coordinate culinary challenges with participating establishments, and submit required administrative documents.

Requirements

Applicants should be passionate about food and cooking, skilled in teaching and facilitation, and comfortable working with teenagers from diverse and potentially vulnerable backgrounds. Autonomy, organization, responsibility, empathy, and flexibility are expected; cooking or nutrition training and facilitation or education experience are assets.

Skills

Cooking
Culinary Instruction
Workshop Facilitation
Teaching
Basic Cooking Techniques
Healthy Eating Education
Recipe Preparation
Youth Engagement
Empathy
Adaptability
Organization
Autonomy
Responsibility
Coordination
Administrative Documentation

Visa sponsorship

Not detected in the job text

Keywords

Culinary Education
Kitchen Brigades
Cooking Workshops
Basic Cooking Techniques
Healthy Eating
Recipe Preparation
Educational Materials
Youth
Teenagers
Facilitation
Teaching
Nutrition
Ingredient Purchasing
Workshop Coordination
Culinary Challenges
Invoices
Evaluation Questionnaires
Criminal Background Check

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