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Fish processing plant labourer

  • Grande-Rivière, QC, Canada

Full-time

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Job details

Job type
Full-time
Apply by
Working hours
30 to 60 hours per week
Posting language
English
Posted

Original job description

  • Work Term: Seasonal
  • Work Language: English or French
  • Hours: 30 to 60 hours per week
  • Education: No degree, certificate or diploma
  • Experience: No experience (will train)

Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp

Work setting

  • Willing to relocate

Tasks

  • Unload fish and shellfish from fishing vessels and transport them by hand to the work area
  • Use forklift to transport unloaded fish and shellfish from fishing vessels
  • Transport fish and shellfish to work area
  • Condition fish filets for wrapping or freezing
  • Weigh fish or shellfish, record weight and pack fish in ice
  • Clean machines and immediate work areas
  • Measure and dump ingredients into hoppers of mixing and grinding machines
  • Sort fish according to species, weight and destination

Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Attention to detail
  • Hand-eye co-ordination
  • Standing for extended periods

Weight handling

  • Up to 23 kg (50 lbs)

Personal suitability

  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player

Screening questions

  • Are you available to start on the date listed in the job posting?

Employment terms options

  • Early morning
  • Evening
  • Shift
  • Morning

Employment terms options

  • To be determined
  • Day
  • Weekend
  • Overtime required

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan

Financial benefits

  • As per collective agreement

Other Benefits

  • Free parking available
  • On-site housing options

Support for newcomers and refugees

  • Does not require Canadian work experience

Support for youths

  • Offers on-the-job training tailored to youth

Support for Indigenous people

  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Support for mature workers

  • Applies hiring policies that discourage age discrimination

Supports for visible minorities

  • Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
More about this job

Responsibilities

Unload and transport fish and shellfish from vessels, using a forklift where needed, and sort them by species, weight, and destination. Prepare fish for wrapping or freezing, weigh and pack products in ice, handle ingredients for processing machines, and clean equipment and work areas.

Requirements

No degree, certificate, or diploma and no prior experience are required; training is provided. The role requires handling loads up to 23 kg, standing for extended periods, and performing repetitive, physically demanding tasks in cold, wet, and odorous conditions.

Skills

  • Fish Processing
  • Fish Sorting
  • Weighing and Packing
  • Forklift Operation
  • Manual Material Handling
  • Machine Cleaning
  • Ingredient Handling
  • Attention to Detail
  • Manual Dexterity
  • Hand-Eye Coordination
  • Physical Stamina
  • Reliability
  • Flexibility
  • Teamwork

Benefits

  • Dental Plan
  • Disability Benefits
  • Health Care Plan
  • Free Parking
  • On-Site Housing

Visa sponsorship

Not detected in the job text

Categories

  • Manufacturing
  • Food & Beverage
  • Logistics

Keywords

  • Fish Processing
  • Shellfish
  • Fishing Vessels
  • Forklift
  • Fish Fillets
  • Wrapping
  • Freezing
  • Weighing
  • Packing
  • Ice Packing
  • Fish Sorting
  • Mixing Machines
  • Grinding Machines
  • Machine Cleaning
  • Cold Environment
  • Wet Environment
  • Heavy Loads
  • Manual Handling
  • Seasonal Work
  • On-the-Job Training

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