Restaurant manager
- Calgary, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Working hours
- 30 to 40 hours per week
- Posting language
- English · French
- Posted
Original job description
This listing includes English and French.
- Education:
- Expérience:
- College/CEGEP
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Recruit staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Ability to multitask
- 2 years to less than 3 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
More about this job
Responsibilities
Analyze budgets and daily restaurant operations to support profitability, and recruit and train staff. Manage cash, financial reports, and inventory; ensure health and safety compliance; contribute to marketing; and address customer complaints or concerns.
Requirements
Requires 2 to less than 3 years of experience and a College/CEGEP education. The posting also identifies oral communication, flexibility, organization, reliability, and the ability to multitask as personal suitability requirements.
Skills
- Budget Analysis
- Restaurant Operations
- Staff Recruitment
- Staff Training
- Cash Management
- Financial Reporting
- Inventory Management
- Health And Safety Compliance
- Marketing
- Customer Complaint Resolution
- Oral Communication
- Flexibility
- Organization
- Reliability
- Multitasking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Management & Leadership
- Food & Beverage
- Finance & Accounting
- Human Resources
Keywords
- Restaurant Management
- Budget Analysis
- Profitability
- Daily Operations
- Staff Recruitment
- Staff Training
- Cash Balancing
- Balance Sheets
- Cash Reports
- Inventory Management
- Health And Safety Regulations
- Marketing Plans
- Customer Complaints
- Oral Communication
- Flexibility
- Organization
- Reliability
- Multitasking