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Added 1 hour ago
SA
Assistant Restaurant Manager
SSP America
Ottawa, ON
- Full-time
Join our team as an Assistant Restaurant Manager for Canal Market in the Ottawa Airport!
Added 2 hours ago
DA
Executive Chef
Davis Auto Group
Coleman, AB
- Full-time
Once completed, the property will feature 14 guest rooms and a 60-seat full-service restaurant and lounge. Guests will experience the rustic charm of Fort Macleod through comfortable…
Added 3 hours ago
EK
Commercial Kitchen + Bar Designer
Earls Kitchen + Bar
Vancouver, BC
- $65,000 to $85,000 CAD / year
- Full-time
Work with the Project Manager to support in developing mitigation strategies when risks in site conditions, equipment specifications, drawings, or construction coordination are identified.
Added 9 hours ago
CB
Baker
COBS Bread
Courtenay, BC
- $41,000 to $58,000 CAD / year
- Full-time
✔ Previous baking experience in a commercial bakery, grocery bakery, restaurant, hotel, or food production environment
Added 9 hours ago
CB
Baker
COBS Bread
Courtenay, BC
- $41,000 to $58,000 CAD / year
- Full-time
✔ Previous baking experience in a commercial bakery, grocery bakery, restaurant, hotel, or food production environment
Added 11 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 11 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Restaurant Manager is responsible to provide leadership with the team and takes ownership of daily operations. The ability to react to situations that need a sense of…
Added 11 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Food and Beverage Manager, Shift Supervisor, the Server position is applicable to the Bingo Hall, Buffet, Blaze Restaurant, Stage Bar, Gaming Floor and the Hot…
Added 11 hours ago
GE
Bar Assistant - Stage Bar
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Front of House (FOH) Outlets Manager and Supervisor, the Bar Porter is responsible for supporting bar operations by assisting Bartenders and maintaining clean,…
Added 11 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Outlets Manager and Outlet Supervisor, the Server is responsible for providing professional, efficient, and attentive food and beverage service to guests in…
Added 13 hours ago
BP
Front of House Manager
Boston Pizza
London, ON
- Full-time
A Front of House Manager at Canada's leading casual dining restaurant, Boston Pizza, assists the General Manager with the Restaurant’s daily operations. This includes supporting the…
Added 15 hours ago
SA
Account Executive
STAN AI
Toronto, ON · North York, ON
- $90,000 to $115,000 USD / year
- Full-time
…we are on a mission to build the world’s first AI property manager. Want to come along for the…
Added 20 hours ago
Front of House - Supervisor, Food Services
Northland Properties
Calgary, AB
…assisting in the supervision of 15-20 crew members and running the restaurant in the absence of management personnel while upholding Denny's service and quality standards. You will be…
Added 20 hours ago
SC
shift supervisor - Store# 66437, PRINCE OF WALES
Starbucks Coffee Company
Ottawa, ON
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 21 hours ago
Food & Beverage Supervisor - Winter 2026/27
Sunshine Village Corporation
Banff, AB
Overseeing daily operations of staffing, opening, running, and closing of the restaurant.
Added 21 hours ago
O
Shift manager - fast food restaurant
ONroute
Odessa, ON
- Full-time
Added 21 hours ago
J
Restaurant manager
JobsMedia.io
Sudbury, ON · Greater Sudbury, ON
- Full-time
Added 21 hours ago
AF
Manager, restaurant
A&W Food Services of Canada Inc.
Halifax, NS
- Full-time
Added 21 hours ago
TH
Shift manager - fast food restaurant
Tim Hortons Québec
Milton, ON
- Full-time
Added 22 hours ago
SC
shift supervisor - Store# 04338, 45 SPORTSWORLD DRIVE
Starbucks Coffee Company
Kitchener, ON
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 22 hours ago
SC
shift supervisor - Store# 00122, SAANICH CENTER
Starbucks Coffee Company
Victoria, BC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 22 hours ago
SC
shift supervisor - Store# 04576, CORNWALL & CYPRESS
Starbucks Coffee Company
Vancouver, BC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 22 hours ago
SC
shift supervisor - Store# 78414, JOHN HART HIGHWAY AND MONTEREY ROAD
Starbucks Coffee Company
Prince George, BC
- Full-time
As a Starbucks Shift Supervisor, you will assist the store manager in executing store operations during scheduled shifts. As a team lead, you will deploy partners and delegate tasks to…
Added 23 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Outlets Manager and Outlet Supervisor, the Server is responsible for providing professional, efficient, and attentive food and beverage service to guests in…
Added 23 hours ago
GE
Bar Assistant - Stage Bar
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Front of House (FOH) Outlets Manager and Supervisor, the Bar Porter is responsible for supporting bar operations by assisting Bartenders and maintaining clean,…

JOEY Restaurant Group

Head Sous Chef / Assistant General Manager

Toronto, ON, Canada

$48,000 - $100,000 / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $48,000 - $100,000 / year
Job type: Full-time
Apply by: Jan 15, 2027
Experience: 1-3+ years of experience in team leadership/culinary leadership
Posting language: English
Posted: Oct 10, 2026

Original job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a Service or Culinary Leader, you will directly contribute to the overall success of a high volume restaurant and its people. In this role, you will be responsible for attracting, retaining, and developing a high performing team of 50-100 individuals, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment and experience.

Annual Compensation Range

$48,000 - $100,000 / year

The above total compensation range is based on an annual salary plus total estimated tips.

Benefits

Extended health plan
Maternity, Parental and Adoption leave top-up program
Mental and Physical health support plans
Flexible scheduling to accommodate your personal and family needs
Industry partner incentives
Tuition & Education and Professional Accreditation subsidies
Recruiting & Referral bonus programs
Ongoing leadership development courses

Core Values

You value honesty and humility. You have integrity and do what you say
You approach life with fearless determination & a sense of fun
You are creative, risk-taking, visionary and cutting edge. You choose to lead
You contribute to a strong culture and are committed to the team
You are passionate about quality and professionalism
You believe in unleashing the potential in others

Requirements

1-3+ years of experience in team leadership/culinary leadership
Proven ability to develop, coach and inspire a high-performing team
Proactively recruit, hire and retain talent
Ability to manage in-store budgets and forecasts
High attention to detail with integrity to elevate the guest experience
Open to supporting new restaurant openings across Canada and the US

This posting represents an existing vacancy on our team. If you're passionate about hospitality and development, apply today.

Our applicant tracking system uses AI-enabled tools to help sort applications based on job-related criteria, but members of our hiring team personally review all applications and make all hiring decisions.

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations upon request to those applicants and employees who need them.

Apply About employer

More about this job

Responsibilities

Lead, recruit, retain, and develop a high-performing team of 50–100 people while supporting their personal growth. Execute quarterly strategic goals and uphold high standards for product, profitability, the work environment, and guest experience.

Requirements

Requires 1–3 or more years of team leadership or culinary leadership experience, with a demonstrated ability to develop, coach, and inspire a high-performing team. Candidates should be able to recruit and retain talent, manage budgets and forecasts, maintain attention to detail, and support new restaurant openings across Canada and the United States.

Skills

Team Leadership
Culinary Leadership
Team Development
Coaching
Recruiting
Hiring
Talent Retention
Budget Management
Forecasting
Strategic Planning
Guest Experience
Product Quality
Profit Management
Restaurant Operations
Attention to Detail
People Development

Benefits

Extended Health Plan
Maternity, Parental, and Adoption Leave Top-Up Program
Mental and Physical Health Support Plans
Flexible Scheduling
Industry Partner Incentives
Tuition, Education, and Professional Accreditation Subsidies
Recruiting and Referral Bonus Programs
Ongoing Leadership Development Courses

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Operations
High-Volume Restaurant
Culinary Leadership
Team Leadership
Recruiting
Hiring
Talent Retention
Team Development
Coaching
Strategic Planning
Quarterly Goals
Budget Management
Forecasting
Product Standards
Profitability
Guest Experience
Restaurant Openings
Hospitality
Leadership Development
People Development

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