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Jobs in Canada

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  • Kitchen helper

    McDonald's

    Chicoutimi, QC

    • $16.6 to $17.75 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Kitchen manager

    McDonald's

    Chicoutimi, QC

    • $18.6 to $24 CAD / hour
    • Full-time
    • On-site
  • Kitchen helper

    McDonald's

    Chicoutimi, QC

    • $16.6 to $17.75 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Sous-chef

    Wildfire Restaurant

    Smithers, BC

    • From $24 CAD / hour
    • Full-time
    • On-site
  • Construction site supervisor

    Seaforth Construction Ltd.

    Burnaby, BC

    • $27.5 to $36.64 CAD / hour
    • Full-time
    • Contract
    • On-site
  • Food counter attendant

    GP North Quiznos

    Clairmont, AB

    • From $15.5 CAD / hour
    • Full-time
    • On-site
  • Chef

    KOSMOS RESTAURANT & LOUNGE

    Leduc, AB

    • From $38 CAD / hour
    • Full-time
    • On-site
  • Baker

    Two Bay Enterprizes Limited

    Moosonee, ON

    • $18 to $19 CAD / hour
    • Full-time
    • On-site
  • Assistant manager, restaurant

    Two Peaks Brewing Ltd.

    Kitimat, BC

    • From $36.6 CAD / hour
    • Full-time
    • On-site

    Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

  • Waiter/waitress - food and beverage services

    Grand Boulevard Restaurant

    Earlton, ON

    • $17.95 to $18 CAD / hour
    • Full-time
    • On-site

    Take orders and relay to kitchen and bar staff

  • Cook's helper

    Ben & Florentine

    Victoriaville, QC

    • From $17 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Food counter attendant

    MARY BROWNS

    Springdale, NL

    • $16.75 to $17.5 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Assistant cook

    EGGSOASIS

    Granby, QC

    • From $21 CAD / hour
    • Full-time
    • On-site
  • Montana's Line Cook

    The Landing Restaurant Group

    Airdrie, AB

    • Full-time
  • Back of House - Cook

    Northland Properties

    London, ON

  • BOH Management - Sous Chef

    Northland Properties

    Barrie, ON

    Direct culinary operations on a shift basis under the guidance of the Chef to ensure a clean, organized, and successful kitchen with a focus on fresh ingredients and quality control

  • Baker

    upper crust

    North York, ON

    • From $20 CAD / hour
    • Full-time
    • On-site
  • Food counter attendant

    Robin's Bay Roberts

    Gander, NL

    • From $16.35 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Cook

    Kim's Mart and Kim's K-Chicken

    Moncton, NB

    • From $18 CAD / hour
    • Full-time
    • On-site
  • Food service supervisor

    Robin's Bay Roberts

    Twillingate, NL

    • From $16.85 CAD / hour
    • Full-time
    • On-site
  • Food counter attendant

    Robin's Bay Roberts

    Clarenville, NL

    • From $16.35 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Dishwasher

    Restaurant La Savoie Inc

    Mont-Tremblant, QC

    • From $18 CAD / hour
    • Full-time
    • On-site

    Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

  • Cook

    Jay Umiya Corporation Ltd

    Stonewall, MB

    • From $18 CAD / hour
    • Full-time
    • On-site
  • Cook

    Delight Restaurant & BBQ Inc

    Markham, ON

    • $37.5 to $38 CAD / hour
    • Full-time
    • On-site
  • Head chef

    Samurai Sushi & Teriyaki

    Parksville, BC

    • From $38.5 CAD / hour
    • Full-time
    • On-site

    Supervise activities of specialist chefs, chefs, cooks and other kitchen workers