assistant manager, fast food
- Calgary, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Computer and technology knowledge
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Urban area
Tasks
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Address customers' complaints or concerns
- Provide customer service
- 1 to 2 people
- 3-4 people
Computer and technology knowledge
- Electronic cash register
- MS Excel
- MS Office
- MS Word
- Spreadsheet
More about this job
Responsibilities
Oversee daily restaurant operations, including budgeting, revenue and labour cost monitoring, staff scheduling, supervision, training, and performance reviews. Manage cash and financial reports, inventory, supplier arrangements, health and safety compliance, and customer service and complaints.
Requirements
Requires a college, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year, and 2 to less than 3 years of experience. The role also involves supervising staff and using electronic cash registers, MS Excel, MS Office, MS Word, and spreadsheets.
Skills
- Restaurant Operations
- Budget Analysis
- Profit Management
- Revenue Monitoring
- Labour Cost Monitoring
- Staff Supervision
- Staff Scheduling
- Staff Training
- Performance Reviews
- Cash Balancing
- Financial Reporting
- Inventory Management
- Food Safety
- Supplier Negotiation
- Customer Service
- Complaint Resolution
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Fast Food
- Restaurant Operations
- Budget Analysis
- Profitability
- Daily Operations
- Revenue Monitoring
- Labour Costs
- Staff Performance
- Staff Scheduling
- Staff Supervision
- Staff Training
- Performance Reviews
- Cash Balancing
- Balance Sheets
- Cash Reports
- Costing
- Inventory Management
- Health And Safety Regulations
- Supplier Negotiation
- Customer Complaints
- Customer Service
- Electronic Cash Register
- MS Excel
- MS Office
- MS Word
- Spreadsheets