waiter/waitress
- Regina, SK, Canada
Part-time
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Job details
- Job type
- Part-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Certificates, licences, memberships, and courses
Computer and technology knowledge
Security and safety
Financial benefits
Languages
English
Education
- No degree, certificate or diploma
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Must be of legal age to mix and serve alcoholic beverages
- Address customers' complaints or concerns
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Describe menu items including daily specials for customers
- Enforce provincial/territorial liquor legislation and regulations
- Advise on menu selections
- Clear and clean tables, trays and chairs
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
- Provide customer service
Certificates, licences, memberships, and courses
- Serving It Right Certificate
Computer and technology knowledge
- Point of sale system
Security and safety
- Criminal record check
- Bending, crouching, kneeling
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Standing for extended periods
- Work under pressure
- Up to 13.5 kg (30 lbs)
- Uniform
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Financial benefits
- Gratuities
- Free parking available
More about this job
Responsibilities
Greet patrons, explain menu items, make recommendations, take orders, and serve food and beverages. Handle payments and customer concerns, maintain clean tables and seating areas, and comply with liquor regulations.
Requirements
No degree, certificate, or diploma is required, and prior experience is an asset. Applicants must be of legal age to serve alcoholic beverages and hold a Serving It Right Certificate; the role also requires customer-service skills and the ability to work in a fast-paced, physically demanding environment.
Skills
- Customer Service
- Complaint Resolution
- Menu Knowledge
- Food and Beverage Service
- Order Taking
- Point-of-Sale System
- Cash and Card Payments
- Liquor Regulations
- Oral Communication
- Interpersonal Skills
- Flexibility
- Initiative
- Organization
- Reliability
- Teamwork
- Physical Stamina
Benefits
- Gratuities
- Free Parking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Serving It Right Certificate
- Point-of-Sale System
- Customer Service
- Food and Beverage Service
- Menu Recommendations
- Order Taking
- Payment Processing
- Cash Payments
- Credit and Debit Cards
- Travellers Cheques
- Room Billings
- Liquor Legislation
- Provincial Regulations
- Complaint Resolution
- Table Cleaning
- Fast-Paced Environment
- Physical Demands
- Heavy Loads
- Standing for Extended Periods
- Criminal Record Check
- Uniform
- Gratuities
- Restaurants