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Added 51 mins ago
KC
Restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Picton, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 51 mins ago
TH
Fast-food service attendant
Tim Hortons Québec
Toronto, ON · North York, ON
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 51 mins ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.
Added 51 mins ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
This could be just the spot for you if thrive working at a fast pace, enjoy being part of a team, are highly organised and attentive to detail, and take pride in your work.
Added 1 hour ago
TH
Food counter attendant
Tim Hortons Québec
NB · Saint-Louis, NB
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 1 hour ago
DA
Executive Chef
Davis Auto Group
Banff, AB
- Full-time
Build, mentor, and lead a high-performing kitchen team that reflects the values and culture of the property.
Added 1 hour ago
SH
Server
SE Health
Calgary, AB
- Part-time
…tuition support, ongoing training and mentorship. Our leadership team is available 24/7 to help you practice to full scope and deliver excellent care. With diverse roles and locations…
Added 1 hour ago
DA
Executive Chef
Davis Auto Group
Lethbridge, AB
- Full-time
Build, mentor, and lead a high-performing kitchen team that reflects the values and culture of the property.
Added 1 hour ago
PC
Line Cook / Chef de Partie
Parq Casino
Vancouver, BC
- $19 to $21 CAD / hour
- Full-time
The culinary team Cooks are primarily responsible for the preparation, assembly and cooking of food items for a specific kitchen station. The Cooks assist with inventory and ordering for a…
Added 2 hours ago
AH
Food Service I
Alberta Health Services
Medicine Hat, AB
- Part-time
…a dedicated member of the Nutrition and Food Services (NFS) team. NFS is a provincial service committed to providing nutritious, healthy, high-quality meals to patients, staff, visitors,…
Added 2 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…performing cooking and food-service duties in a high-volume mobile kitchen…
Added 2 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when…
Added 2 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a…
Added 2 hours ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…including walls, floors, generalized and special cleaning of kitchen equipment, and will adhere to all health and safety practices related to food service operations. Speed and efficiency…
Added 2 hours ago
GE
Asian Chef
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…
Added 2 hours ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Maintains close communication and works cooperatively with Banquet leadership team, co-workers in a clear, business-like and respectful manner which focuses on generating a positive,…
Added 2 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when…
Added 2 hours ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…leadership qualities to assist with development of Prep Cooks and Kitchen Helpers when…
Added 2 hours ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a…
Added 3 hours ago
B
Cleaner Ontario
BGIS
Ottawa, ON
- Full-time
· Clean kitchen counters, sinks and appliances.
Added 4 hours ago
C-
Commercial HVAC Service Technician
Captiveaire - Region 114 Western PA
Montreal, QC
- Full-time
Nation’s leading manufacturer of commercial kitchen ventilation systems, and now offering a complete solution of fans, heaters, ductwork and HVAC equipment. Our primary purpose is to…
Added 4 hours ago
CL
food service supervisor
Chopped Leaf
Fort McMurray, AB
- Full-time
Added 4 hours ago
CP
restaurant manager
Cosmic Pizza & Donair
AB · Edmonton, AB
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 4 hours ago
HM
Family Practitioner/General Practitioner
Health Match BC
Kelowna, BC
- Full-time
Medical Office Assistants: We are proud to have a dedicated team of MOAs who are friendly,
Added 4 hours ago
HM
Family Practitioner/General Practitioner
Health Match BC
Kelowna, BC
- Full-time
Medliv Medical Clinic & Aesthetics is committed to building a team of passionate professionals who love what they do. We take a holistic approach to health, offering exceptional patient…

KFC Canada (Yum! Brands Subsidiary)

Restaurant manager

Picton, ON, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 6, 2026
Working hours: 40 hours per week
Posting language: English
Posted: Nov 6, 2026

Original job description

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 40 hours per week
Education:
Expérience:

Education

College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Work setting

Various locations

Tasks

Analyze budget to boost and maintain the restaurant's profits
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Modify food preparation methods and menu prices according to the restaurant budget
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service

Supervision

Staff in various areas of responsibility

Transportation/travel information

Valid driver's licence
Own vehicle

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask

Experience

2 years to less than 3 years

Health benefits

Dental plan
Disability benefits
Health care plan
Paramedical services coverage
Vision care benefits

Financial benefits

Registered Education Savings Plan (RESP)

Other Benefits

Other benefits

Apply About employer

More about this job

Responsibilities

Manage daily restaurant operations, including budgeting, cost control, menu pricing, inventory, staffing, and compliance with health and safety regulations. Lead and train staff, oversee customer service and complaint resolution, negotiate with suppliers, and support marketing activities.

Requirements

Requires a college, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year, and 2 to less than 3 years of experience. A valid driver's licence and access to a personal vehicle are required, along with strong communication, organization, reliability, customer focus, and multitasking abilities.

Skills

Budgeting
Restaurant Operations
Staff Recruitment
Staff Scheduling
Staff Supervision
Staff Training
Performance Reviews
Inventory Management
Cost Control
Supplier Negotiation
Marketing
Customer Service
Complaint Resolution
Cash Balancing
Health and Safety Compliance
Menu Pricing

Benefits

Dental Plan
Disability Benefits
Health Care Plan
Paramedical Services Coverage
Vision Care Benefits
Registered Education Savings Plan (RESP)
Other Benefits

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Budgeting
Profitability
Daily Operations
Food Costs
Labour Costs
Menu Pricing
Staff Recruitment
Staff Scheduling
Staff Training
Performance Reviews
Inventory Management
Supplier Negotiation
Health and Safety Regulations
Customer Service
Complaint Resolution
Cash Reports
Marketing Plans
Food and Beverage
Valid Driver's Licence
Personal Vehicle

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