Sushi chef
- 20815 Boulevard Henri-Bourassa, Québec, QC, G2N 1P6, Canada
On-site
From $35 CAD / hour · Full-time
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Job details
- Pay
- From $35 CAD / hour
- Job type
- Full-time
- Workplace
- On-site
- Apply by
- Working hours
- 40 hours per week
- Posting language
- English
- Posted
Original job description
- Location 20815 Boulevard Henri-BourassaQuébec, QCG2N 1P6
- Work location On site
- Salary$35.00HOUR hourly / 40 hours per week
- Terms of employment Permanent employmentFull time
- Day, Evening, Weekend
- Starts as soon as possible
- Benefits: Financial benefits
- vacancies 1 vacancy
- Source Job Bank #3682507
Overview
Languages
English or French
Education
- No degree, certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Supervise cooks and other kitchen staff
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Manage kitchen operations
- Ensure that local health and sanitation regulations are carried out
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Benefits
Financial benefits
- Gratuities