Expeditor | King Taps First Canadian Place
- Toronto, ON, Canada
Part-time
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Job details
- Job type
- Part-time
- Posting language
- English
Original job description
Want a job with good times and great people? We’ve got you.
Our Expeditors are the bridge between the culinary and service teams, making sure dishes are executed correctly and delivered on time. They keep things moving efficiently without sacrificing the standard that only perfect plates leave our kitchen. These passionate people love a challenge and thrive in our fun, fast-paced restaurant.
YOU BRING:
- Focus, energy and the ability to adapt to a busy environment
- Strong people skills and dedication to customer service
- A team-based attitude and readiness to work closely with our Chef and Management teams
- Excellent time management, organization and multitasking skills
WE BRING:
- Employer credibility as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
- Flexible scheduling and discounted shift meals
- Specialized training, employee empowerment and a commitment to hospitality excellence
- An unbeatable business education through development programs and mentorship to fuel your career growth
- Fun times with the best people who love what they do
Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process. This position is for an existing, open vacancy.
#indKingTaps
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More about this job
Responsibilities
The Expeditor at King Taps will check that dishes are prepared correctly and delivered on time between the kitchen and servers. They will keep service moving smoothly while maintaining high plating standards.
Requirements
Candidates need focus, energy and the ability to adapt to a busy environment, plus strong people skills and a customer service mindset. Strong time management, organization and multitasking abilities are also needed.
Skills
- Order coordination
- Quality control of plated dishes
- Time management
- Multitasking
- Customer service
- Teamwork
- Communication
- Organization
- Adaptability
- Food service operations
Benefits
- Flexible scheduling
- Discounted shift meals
- Specialized training
- Development programs and mentorship
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Expeditor
- expediter
- restaurant
- kitchen
- food service
- plating
- customer service
- time management
- multitasking
- teamwork
- hospitality
- part-time
- fast-paced
- server coordination
- chef
- King Taps
Seniority
Entry level
Perks
- Flexible hours
- Employee discount
- Meals
- Paid training