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Restaurant Manager | King Taps Lakeside

  • Kelowna, BC, Canada

Full-time

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Job details

Job type
Full-time
Posting language
English

Original job description

Want a job with good times and great people? We’ve got you.

Our Managers keep it all moving. Guests and team members trust them to stay accountable, make decisions and keep King Taps the kind of place people can’t wait to come back to. Using strong leadership skills, our Management Team inspires and motivates everyone around them to deliver a consistently good time for every guest. Around here, career ambition and entrepreneurial spirit will take you wherever you want to go.

YOU BRING:

  • Hospitality Manager experience and leadership skills to mentor, inspire and motivate your team
  • Entrepreneurial spirit with ambition for personal and professional growth
  • Commitment to service excellence
  • People leadership expertise to help your team level up their skills, exceed expectations, and meet financial goals 
  • Motivation, reliability and passion for all things food, hospitality and customer service
  • Occupational First Aid certification, demonstrating your ability to prioritize safety in the workplace
  • Safe Liquor certification, complying with alcohol service regulations and responsible serving practices

WE BRING:

  • Employer credibility as a Platinum member of Canada’s Best Managed Companies, a Great Place to Work Canada, and one of Canada's Most Admired Corporate Cultures
  • Specialized training, employee empowerment and a commitment to hospitality excellence
  • An unbeatable business education through development programs and mentorship to fuel your career growth
  • Work-life balance with a wellness spending account, meal discount card and an annual education allowance 
  • Company-provided benefits package and a vacation program that gives you plenty of time to rest and recharge
  • Extensive compensation package based on market rates, experience and qualifications

Applications are accepted from all individuals. Accommodations are available on request for candidates taking part in every aspect of the selection process.

#indKingTaps

More about this job

Responsibilities

The Restaurant Manager at King Taps Lakeside will keep the restaurant running smoothly, make decisions and hold the team accountable. They will mentor and motivate staff, help them grow their skills and meet financial goals.

Requirements

Candidates need hospitality management experience, strong leadership and people skills, and a commitment to service excellence. Occupational First Aid and Safe Liquor certifications are required.

Skills

  • Hospitality management
  • Team leadership and mentoring
  • Staff training and development
  • Customer service
  • Decision-making
  • Accountability
  • Financial goal management
  • Food and beverage operations
  • Bar operations
  • Responsible alcohol service
  • Occupational First Aid
  • Workplace safety
  • Motivation
  • Service excellence
  • Business planning

Benefits

  • Wellness spending account
  • Meal discount card
  • Annual education allowance
  • Vacation program
  • Company-provided benefits package
  • Development programs and mentorship

Categories

  • Hospitality
  • Management & Leadership
  • Food & Beverage

Keywords

  • restaurant manager
  • hospitality management
  • food service management
  • restaurant operations
  • team leadership
  • staff mentoring
  • customer service
  • service excellence
  • food and beverage
  • bar management
  • responsible alcohol service
  • Occupational First Aid
  • Safe Liquor
  • financial targets
  • entrepreneurial
  • people management

Seniority

Mid level

Perks

  • Generous paid time off
  • Employee discount
  • Wellness program
  • Meals
  • Remote work allowance

Licences and certifications

  • Occupational First Aid
  • Safe Liquor

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