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Fish cutter - fish processing

  • Little River, NS, B0V 1C0, Canada

On-site

From $17.5 CAD / hour · Full-time

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Job details

Pay
From $17.5 CAD / hour
Job type
Full-time
Workplace
On-site
Working hours
30 to 60 hours per week
Posting language
English
Posted

Original job description

  • Location Little River, NSB0V 1C0
  • Work location On site
  • Salary$17.50HOUR hourly / 30 to 60 hours per week
  • Terms of employment Permanent employmentFull time
  • Starts as soon as possible
  • vacancies 30 vacancies
  • Source Job Bank #3641682

Overview

Languages

English

Education

  • No degree, certificate or diploma

Experience

No experience (will train)

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Odours
  • Cold/refrigerated
  • Wet/damp

Responsibilities

Tasks

  • Cut, clean and trim fish or seafood prior to marketing or further processing
  • Inspect fish fillets to determine the optimal number and size of fillets
  • Scrape away scales, cut fish, separate fillets and remove scrap parts using knife
  • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing

Experience and specialization

Equipment and machinery experience

  • Fish cleaning and cutting machine

Additional information

Work conditions and physical capabilities

  • Repetitive tasks
  • Handling heavy loads
  • Physically demanding
  • Manual dexterity
  • Standing for extended periods
  • Bending, crouching, kneeling

Personal suitability

  • Flexibility
  • Reliability
  • Team player

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