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Second chef

  • Val-d'Or, QC, J9P 1W4, Canada

On-site

From $20 CAD / hour · Full-time

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Job details

Pay
From $20 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
35 to 40 hours per week
Posting language
English
Posted

Original job description

  • Location Val-d'Or, QCJ9P 1W4
  • Work location On site
  • Salary$20.00HOUR hourly / 35 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Evening, Night, Weekend
  • Starts as soon as possible
  • Benefits: Financial benefits, Other benefits
  • vacancies 2 vacancies
  • Source Job Bank #3631274

Overview

Languages

English or French

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Train staff in preparation, cooking and handling of food

Benefits

Financial benefits

  • Gratuities

Other benefits

  • Other benefits

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