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Manager, Quality, Food Safety & Continuous Improvement - West

  • Taber, AB, Canada
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Job details

Experience
Minimum of 10 years of progressive leadership experience managing teams;
Posting language
English
Posted

Original job description

WHY JOIN LANTIC?

  • It's simple: we strive to be a great company to partner with, work for and invest in, offering best-in-class portfolio of natural sweetener solutions.
  • With over 130 years of experience, we have proven that we are committed to creating lasting brand connections and long-term business partnerships.
  • We stand proud of our heritage, and as we grow, we are also committed to continuously improving to meet the evolving needs of consumers and customers in a dynamic industry.

WHAT'S IN IT FOR YOU?
 

By joining the Lantic Team, you will:

  • Join a dynamic, inclusive, and passionate team.
  • Enjoy a wide range of perks, including:
    • Competitive compensation and comprehensive benefits package
    • Employee share purchase plan
    • Opportunities for career pathing and personal growth
    • Wellness-focused flexible work environment to help you balance both work and like, and much more!


JOB SUMMARY:

Lantic is transforming its Quality organization to become a true strategic partner to Operations. As part of the evolution of our national structure, we are seeking an experienced and inspiring leader recognized for the ability to engage teams, develop talent, and drive positive organizational change.

Reporting to the Corporate Director, Quality & Food Safety, this role will provide strategic and operational leadership for Quality, Food Safety, and Continuous Improvement across our Taber and Vancouver facilities. This is a unique opportunity for a seasoned leader to make a significant impact on organizational performance while playing a key role in the transformation of our national Quality organization.

RESPONSIBILITIES:

  • Lead the Quality, Food Safety, and Continuous Improvement teams across the Western region;
  • Develop, coach, and inspire managers and teams while fostering a culture of accountability and high performance;
  • Serve as a strategic business partner to Operations leadership to improve overall site performance;
  • Lead regional continuous improvement, innovation, and operational excellence initiatives;
  • Influence business decisions through data-driven insights and key performance indicator;
  • Promote best practices and process harmonization across sites;
  • Oversee non-conformance management, investigations, corrective actions, and improvement plans;
  • Participate in leadership committees and contribute to the development of the company's strategic priorities;
  • Foster a culture of accountability, engagement, and sustainable performance;
  • Ensure compliance with quality, food safety, and regulatory requirements;
  • Support the deployment of organizational transformation initiatives and strategic objectives;
  • Collaborate with national functions to implement harmonized processes and best practices across Canada.

QUALIFICATIONS AND PROFESSIONAL EXPERIENCE REQUIRED:

  • Bachelor's degree in Engineering, Science, Business Administration, Food Science, or a related field;
  • Minimum of 10 years of progressive leadership experience managing teams;
  • Significant experience in a manufacturing environment, preferably within the food or pharmaceutical industry;
  • Experience leading a unionized workforce is strongly preferred;
  • Experience in Quality, Operations, Production, Continuous Improvement, Engineering, or related manufacturing leadership functions;
  • Proven success leading organizational change and transformation initiatives;
  • Multi-site leadership experience is considered a strong asset;
  • Transformational leadership;
  • Exceptional ability to influence, align, and engage cross-functional stakeholder groups;
  • Strong communication, relationship-building, and stakeholder management skills;
  • Strategic mindset combined with a hands-on operational approach;
  • Demonstrated success in talent development and succession planning;
  • Strong change management capabilities;
  • Results-oriented mindset with a passion for continuous improvement;
  • Bilingualism (English and French) considered an asset;
  • Ability to travel regularly between Taber and Vancouver.


BENEFITS OVERVIEW:

Benefits packages may depend on geographic location, employee status and position.

If you have any technical difficulties or issues applying, please contact RH.HR@lantic.ca.

More about this job

Responsibilities

The Manager will lead the Quality, Food Safety and Continuous Improvement teams across the West and coach managers. They will partner with Operations leaders to improve site performance and oversee non-conformance investigations and corrective actions.

Requirements

Lantic Inc. needs a bachelor's degree in engineering, science, business or food science and at least 10 years of progressive leadership experience. Candidates need manufacturing experience, ideally in food or pharmaceuticals, and proven success leading change. Bilingual English and French is an asset.

Skills

  • Quality management systems
  • Food safety management
  • Continuous improvement
  • Lean manufacturing
  • Non-conformance management
  • Corrective and preventive action (CAPA)
  • Investigations
  • KPI and data-driven decision making
  • Change management
  • Transformational leadership
  • Talent development
  • Succession planning
  • Stakeholder management
  • Cross-functional influence
  • Labour relations (unionized workforce)
  • Regulatory compliance
  • Process harmonization
  • Strategic planning
  • Coaching and team development

Benefits

  • Employee share purchase plan
  • Career pathing and growth

Categories

  • Manufacturing
  • Food & Beverage
  • Management & Leadership
  • Science & Research
  • Environmental & Sustainability

Keywords

  • quality management
  • food safety
  • continuous improvement
  • operational excellence
  • manufacturing leadership
  • non-conformance management
  • corrective actions
  • root cause analysis
  • change management
  • talent development
  • succession planning
  • unionized workforce
  • food manufacturing
  • pharmaceutical manufacturing
  • sweetener
  • regulatory compliance
  • KPI
  • multi-site leadership
  • Taber
  • Vancouver

Seniority

Senior

Perks

  • Stock or equity

Languages

  • English
  • French

Fields of study

  • Engineering
  • Science
  • Business Administration
  • Food Science

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