Jobs in Canada

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Added 22 mins ago
NB
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Added 22 mins ago
LD
Food Service Supervisor
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- $50,000 to $65,000 CAD / year
- Full-time
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Lee's Donuts

Food Service Supervisor

Vancouver, BC, Canada

$50,000 to $65,000 CAD / year · Full-time

Apply on LinkedIn About employer

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Job details

Pay: $50,000 to $65,000 CAD / year
Job type: Full-time
Apply by: Dec 11, 2026
Experience: More than 45 years later, we're still doing what we've always done: making fresh, classic donuts and creating the kind of experience that keeps people coming back.
Working hours: 25 hours per week
Posting language: English
Posted: Nov 11, 2026

Original job description

We're hiring a Shop Supervisor!

Lee's Donuts on Main | 3712 Main Street, Vancouver, BC

We're looking for a hands-on leader who knows how to bring people together, keep things running smoothly and create a great experience for both our team and our customers.

Lee's Donuts started in 1979 as a little mom-and-pop donut shop at Granville Island Public Market. More than 45 years later, we're still doing what we've always done: making fresh, classic donuts and creating the kind of experience that keeps people coming back.

We're bringing that same tradition to Main Street, and we're looking for someone who can help us build a great team and make this shop something special.

What You'll Be Doing

Leading daily shifts and working alongside the team on the floor.
Training, coaching and supporting team members.
Helping with opening and closing procedures.
Maintaining product quality, presentation and availability.
Keeping food safety, cleanliness and store standards on point.
Handling customer questions, concerns and the occasional unexpected surprise.
Receiving deliveries, monitoring inventory and keeping supplies stocked.
Completing daily POS close-outs and short shift reports.
Helping with weekly scheduling, timecard reviews and product ordering.

Who We're Looking For

Previous leadership experience in food service, hospitality or retail is preferred.
Someone who leads by example and isn't afraid to jump in.
A natural problem solver who stays calm when things get busy.
Someone who can coach, motivate and hold a team accountable.
Reliable, approachable and comfortable taking ownership.
FOODSAFE Level 1 certification (or willingness to obtain it within 30 days of hire).

You don't need to have managed an entire store before. We're much more interested in how you lead people, make decisions and show up for your team.

We can teach you the donuts. Leadership, judgement and how you treat people? That part matters a lot more.

The Details

Position: Shop Supervisor
Hours: Starting at 25 hours per week, with the opportunity to grow into a full-time position.
Compensation: $50,000-$65,000 annual full-time equivalent, prorated based on hours and experience.
Location: 3712 Main Street, Vancouver.
Schedule: The shop operates seven days a week, including weekends and early morning shifts.

This is an active, hands-on role. You'll spend most of your shift on your feet, working alongside the team. Ability to lift up to 22 kg is required.

Why Lee's?

Because we think work should be about more than just showing up and collecting a paycheque.

You'll have real responsibility, the opportunity to grow, and a chance to help build a great team at a Vancouver institution.

Great donuts. Good people. Warm hospitality. A little personality.

Also, there are donuts. We probably should have led with that.

Think you might be our kind of person? We'd love to hear from you!

Apply on LinkedIn About employer

More about this job

Responsibilities

Lead daily shifts while working alongside the team, and train, coach, and support team members. Maintain product quality, food safety, cleanliness, and inventory, while handling customer concerns and assisting with store operations, scheduling, and reporting.

Requirements

Previous leadership experience in food service, hospitality, or retail is preferred, along with a hands-on approach, sound judgment, reliability, and the ability to motivate and hold a team accountable. FOODSAFE Level 1 certification is required or must be obtained within 30 days of hire; the role also requires weekend and early-morning availability and the ability to lift up to 22 kg.

Skills

Shift Leadership
Team Training And Coaching
Customer Service
Problem Solving
Food Safety
Quality Control
Inventory Management
Receiving Deliveries
Point-Of-Sale Close-Outs
Shift Reporting
Scheduling
Timecard Review
Product Ordering
Opening And Closing Procedures
Team Accountability

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Hospitality
Retail
Shop Supervisor
Shift Leadership
Team Training
Coaching
Customer Service
Food Safety
FOODSAFE Level 1
Product Quality
Inventory Management
Receiving Deliveries
Point Of Sale
Shift Reports
Scheduling
Timecard Reviews
Product Ordering
Opening Procedures
Closing Procedures
Cleanliness Standards
Weekend Shifts
Early Morning Shifts

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Work requirements

Jobs in Canada