Find work in Canada.

544,876 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 4 mins ago
KA
Trainee Bilingual Automotive Sale Associate
Kaizen Automotive Group
Calgary, AB
- Full-time
…Programs• Vehicle Purchase & Service Discounts• Paid Professional Development• Company‑Wide Appreciation Events• And SO MUCH…
Added 4 mins ago
S
Manager, Technical Consulting
Staffbase
Canada
- $105,000 to $141,000 CAD / year
Lead and develop the Technical Consultants in North America, including hiring, coaching, performance management, and career development
Added 4 mins ago
LC
Deli Department Manager
Loblaw Companies Limited
Nanaimo, BC
- Full-time
Train and develop department associates in customer service, product knowledge, and merchandising
Added 4 mins ago
DT
Guidewire ClaimCenter Lead
Derex Technologies Inc
Toronto, ON
- Full-time
Conversant with expansion, new development, and maintenance projects
Added 4 mins ago
D
Market Development Manager
Desjardins
Boucherville, QC · Gatineau, QC · Montreal, QC · Sainte-Thérèse, QC · Thetford Mines, QC · Caisse Desjardins du Réseau de la santé
- Full-time
As a market development manager, you support Desjardins’s strategic priorities by leading your department, tapping into the full market potential and meeting the needs and expectations of…
Added 4 mins ago
Visual Lead (Full - Time) - Oakridge Centre
ALO
Vancouver, BC
The Visual Lead is responsible for achieving store sales & maximizing profitability through Visual Merchandising in partnership with the Management Team. The Visual Lead will work closely…
Added 19 mins ago
Project Manager
ERCO Worldwide
Saskatoon, SK
ERCO Worldwide is looking for a Project Manager to join our Saskatoon team! The Project Manager leads development and execution of projects to improve process safety, operations,…
Added 19 mins ago
B
Senior Director, Learning & Development
BGBx
Canada
- Full-time
The Senior Director, Learning & Development, reporting to the Chief People Officer, will lead the development and execution of a comprehensive learning and development strategy across BGBx,…
Added 19 mins ago
NM
Marketing Manager
Neeralta Manufacturing Inc.
Barrhead, AB
- Full-time
…and leadership teams to create targeted messaging, support lead generation, and ensure consistent branding across all customer touchpoints. The role also involves managing relationships…
Added 19 mins ago
SC
Food Safety Program Manager
Sysco Canada Inc.
Toronto, ON · Greater Toronto Area, Canada
- Full-time
Handles and oversee the product recall process to ensure timely communication and execution of product recalls and completion of related documentation.
Added 19 mins ago
O
Legal Counsel
OpenText
Waterloo, ON
- Full-time
Ability to lead negotiation and drafting efforts on a wide range of SaaS commercial technology agreements including cloud services agreements, software licenses, and professional services.
Added 19 mins ago
O
Legal Counsel
OpenText
Ottawa, ON
- Full-time
Ability to lead negotiation and drafting efforts on a wide range of SaaS commercial technology agreements including cloud services agreements, software licenses, and professional services.
Added 19 mins ago
D|
Manager, Brand Marketing Insights - The Ordinary - Global
DECIEM | THE ABNORMAL BEAUTY COMPANY
Toronto, ON
- Full-time
Lead the development of a deeper understanding of The Ordinary consumer, including their behaviours, motivations, needs, perceptions, and evolving expectations.
Added 19 mins ago
O
Legal Counsel
OpenText
Toronto, ON
- Full-time
Ability to lead negotiation and drafting efforts on a wide range of SaaS commercial technology agreements including cloud services agreements, software licenses, and professional services.
Added 19 mins ago
T
Operations Officer III
TD
Mississauga, ON
- Full-time
…opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been…
Added 19 mins ago
T
AVP, Technology Portfolio Management, Transaction Banking & Payments, TD Securities
TD
Toronto, ON
- Full-time
…opportunities to all colleagues. Growth opportunities and skill development are defining features of the colleague experience at TD. Our compensation policies and practices have been…
Added 19 mins ago
S
Food Safety Program Manager
Sysco
Toronto, ON · Sysco Toronto
- Full-time
Handles and oversee the product recall process to ensure timely communication and execution of product recalls and completion of related documentation.
Added 19 mins ago
BC
Automotive Performance Coach
Better Car People
Toronto, ON
- Full-time
5+ years of demonstrated experience in auto dealer retail in Business Development Center (BDC) operations, lead management, or sales management roles.
Added 19 mins ago
SC
Food Safety Program Manager
Sysco Canada Inc.
Toronto, ON · Greater Toronto Area, Canada
- Full-time
Handles and oversee the product recall process to ensure timely communication and execution of product recalls and completion of related documentation.
Added 19 mins ago
MI
Quality Engineer
Marmon Industrial Water
Burlington, ON
- Full-time
As a Quality Engineer, you will act as the project Quality Lead for new projects and maintain responsibility for performing the project’s Quality documentation, and inspection activities.…
Added 19 mins ago
NM
Reliability Engineering
Natus Medical Incorporated
Oakville, ON
- Full-time
We are seeking an experienced Reliability Engineer to lead product reliability activities and help ensure our neurology medical devices and applications consistently deliver their intended…
Added 19 mins ago
ET
Guidewire ClaimCenter Lead
Envision Technology Solutions
Toronto, ON
- Contract
Conversant with expansion, new development, and maintenance projects
Added 19 mins ago
O
Legal Counsel
OpenText
Richmond Hill, ON
- Full-time
Ability to lead negotiation and drafting efforts on a wide range of SaaS commercial technology agreements including cloud services agreements, software licenses, and professional services.
Added 19 mins ago
O
Legal Counsel
OpenText
Mississauga, ON
- Full-time
Ability to lead negotiation and drafting efforts on a wide range of SaaS commercial technology agreements including cloud services agreements, software licenses, and professional services.
Added 19 mins ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…hands-on, timely quality service, exceptional value, and a superior…

Legends Global

Executive Chef | Rogers Centre

Toronto, ON, Canada

Legends Global offers a competitive salary of up to $140,000 commensurate with experience, skills, and qualifications. · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: Legends Global offers a competitive salary of up to $140,000 commensurate with experience, skills, and qualifications.
Job type: Full-time
Apply by: Nov 29, 2026
Posting language: English
Posted: Oct 30, 2026

Original job description

THE ROLE: Executive Chef

LOCATION: Rogers Centre (Toronto Blue Jays) | Toronto, ON

About Legends Global

Legends Global is the premier partner to the world’s greatest live events, venues, and brands. We deliver a fully integrated suite of premium services through a white-label model that keeps our partners front and center - from feasibility and project development to sales, partnerships, hospitality, merchandise, venue management, and world-class content and booking.

With a global network of more than 450 venues, hosting 20,000 events and welcoming 165 million guests annually, Legends Global brings unmatched scale, expertise, and connectivity to help our partners grow. The Legends Global Way guides how we operate: Align, Scale, Connect, Team, Win - shared success, repeatable systems, connected solutions, unstoppable teams, and wins that are earned every day.

About The Role

The Executive Chef is responsible for providing strategic culinary leadership and overseeing all aspects of kitchen operations to deliver exceptional food quality, innovation and guest experience at Rogers Centre. The role leads the development and execution of culinary concepts, menu planning, food production and presentation while ensuring the highest standards of quality, consistency, food safety and operational excellence.

Working collaboratively with senior leadership and cross-functional teams, the Executive Chef drives finance performance through effective food cost management, labour optimization, inventory control, and operational efficiencies. The role is also responsible for developing and mentoring high-performing culinary teams, fostering a culture of accountability, engagement, continuous improvement and ensuring all culinary operations align with the organization’s vision, brand standards and business objectives.

What You’ll Do (key Responsibilities & Outcomes)

People and product focused. Hands-on management of day-to-day operations of all food outlet kitchens.
Implements and enforces all departmental and organizational policies and procedures. Assures staff compliance with all standards, policies, and procedures.
Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development. Administers corrective counseling process, training and development, appraisals, payroll accountability.
Plan innovative menus, maintaining financial responsibility for the menu mix. Analyze menu and food costs and the preparation of cost and quality efficient menus/specials. Prepare reports regarding food and menu analysis.
Prepare cost saving annual budgets and ensure all fiscal responsibilities are met.
Oversees inventory management to assure all outlets are adequately supplied at all times. Performs periodic inventory. Requisitioning and Purchasing. Maintains effective vendor relationships.
Oversees the sanitation standards of all kitchens to assure compliance with local health department standards and company standards.
Direct interaction with high level clients
Perform related duties as assigned by Management

What You Bring (qualifications & Experience)

At least three (4) to five (6) years of experience as an executive sous chef/Executive Chef in a high-volume hospitality industry.
The ideal team member will have a degree or certification from an accredited culinary institute, and/or Red Seal Certification.
Proven track record in improving kitchen efficiencies, quality, food and labour costs.
Must have excellent managerial, financial analysis, team
Must have knowledge of kitchen sanitation, operation and maintenance of kitchen equipment.
Must be detail-oriented and extremely organized with the ability to learn new programs and procedures quickly.
Must be proficient on Microsoft Word, Excel, and PowerPoint.

WORK ENVIRONMENT & TRAVEL

This is an onsite role based at the Rogers Centre.
This position requires a flexible schedule and the ability to work extended hours including nights, weekends, and/or holidays

At Legends Global, our people power every success. You’ll work alongside exceptional talent, learn from world-leading experts, and contribute to projects that set the standard across sports, entertainment, hospitality, and live experiences. If you’re driven to operate at the highest level, build with purpose, and help partners win on the biggest stages, you’ll thrive here.

Compensation

Legends Global offers a competitive salary of up to $140,000 commensurate with experience, skills, and qualifications. This role is bonus eligible. Legends Global offers a generous total rewards package that includes medical, dental, vision, life and disability insurance, paid vacation, and RSP.

Hiring Process Disclosure

Legends Global may use automated or artificial-intelligence-based tools to support aspects of the candidate screening or selection process.

Legends Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

Apply About employer

More about this job

Responsibilities

Lead culinary strategy and day-to-day kitchen operations across Rogers Centre food outlets, overseeing menu development, food quality, safety, inventory, purchasing, and vendor relationships. Manage and develop culinary teams while controlling food and labor costs, preparing budgets and reports, and ensuring operational standards are met.

Requirements

The posting seeks a chef with approximately four to six years of executive sous chef or executive chef experience in high-volume hospitality, with a culinary institute credential and/or Red Seal certification identified as ideal. Candidates should demonstrate kitchen efficiency and cost-control results, strong management and financial analysis abilities, sanitation and equipment knowledge, organization, and proficiency with Microsoft Office tools.

Skills

Culinary Leadership
Kitchen Operations
Menu Planning
Food Production
Food Cost Management
Labor Optimization
Inventory Management
Budgeting
Financial Analysis
Team Development
Performance Management
Food Safety and Sanitation
Vendor Relations
Purchasing
Microsoft Word
Microsoft Excel

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance
Paid Vacation
Retirement Savings Plan
Bonus

Visa sponsorship

Not detected in the job text

Keywords

Executive Chef
High-Volume Hospitality
Culinary Leadership
Kitchen Operations
Menu Development
Menu Planning
Food Production
Food Presentation
Food Quality
Food Safety
Kitchen Sanitation
Red Seal Certification
Culinary Institute
Food Cost Management
Labor Optimization
Inventory Control
Budgeting
Financial Analysis
Purchasing
Vendor Relationships
Team Development
Performance Appraisals
Microsoft Word
Microsoft Excel
Microsoft PowerPoint
Rogers Centre
Toronto Blue Jays
Venue Management

Report this job