cook's helper
- Sainte-Marie, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
French
Education
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Work conditions and physical capabilities
Health benefits
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
French
Education
- No degree, certificate or diploma
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Up to 9 kg (20 lbs)
Health benefits
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
- Group insurance benefits
- Life insurance
- Pension plan
- Registered Retirement Savings Plan (RRSP)
- Long-term care insurance
- Deferred Profit Sharing Plan (DPSP)
- Free parking available
- Learning/training paid by employer
- On-site recreation and activities
- Other benefits
- Parking available
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
Package take-out food, portion and wrap food, and prepare, heat, and finish simple food items. Serve customers, take orders, clean and prepare food using manual and electrical appliances, handle cleaning products, and receive and store supplies.
Requirements
The posting requires French and indicates no degree, certificate, or diploma is required. It asks for 1 to less than 7 months of experience and the ability to work in a fast-paced environment, stand for extended periods, and handle items weighing up to 9 kg (20 lbs).
Skills
- Food Packaging
- Food Portioning
- Food Preparation
- Food Heating and Finishing
- Customer Service
- Order Taking
- Food Cleaning and Cutting
- Cleaning Product Handling
- Inventory Receiving and Storage
- Food Storage
- Standing for Extended Periods
- Working in a Fast-Paced Environment
Benefits
- Disability Benefits
- Health Care Plan
- Paramedical Services Coverage
- Vision Care Benefits
- Group Insurance Benefits
- Life Insurance
- Pension Plan
- Long-Term Care Insurance
- Deferred Profit Sharing Plan (DPSP)
- Free Parking
- Employer-Paid Learning and Training
- On-Site Recreation and Activities
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
- Retail
Keywords
- Cook's Helper
- Take-Out Food
- Food Portioning
- Food Packaging
- Simple Food Preparation
- Food Heating
- Food Service
- Customer Service
- Order Taking
- Manual Appliances
- Electrical Appliances
- Food Cleaning
- Food Peeling
- Food Slicing
- Food Trimming
- Cleaning Products
- Supply Receiving
- Refrigerated Storage
- Freezer Storage
- Fast-Paced Environment
- On-the-Job Training
- Youth Mentorship