Dinning Room Supervisor
- Huntsville, ON, P1H 0B1, Canada
$19.86 CAD / hour · Full-time
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Job details
- Pay
- $19.86 CAD / hour
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
About Levante Living
Our mission at Levante Living is to provide a supportive and caring experience for our residents,
families, and team members. For us, this is more than a job; it’s a passion. Together, we create a
space at each residence where ongoing enrichment helps both residents and team members
thrive. Levante Living is a rapidly growing retirement living portfolio (23 properties under
management), primarily in secondary markets with a mix of independent and assisted living
suites. We believe in living our values to build a culture rooted in respect and teamwork, and we
remain focused on excellence in team member experience, resident satisfaction, and financial
performance.
Our mission at Levante Living is to provide a supportive and caring experience for our residents,
families, and team members. For us, this is more than a job; it’s a passion. Together, we create a
space at each residence where ongoing enrichment helps both residents and team members
thrive. Levante Living is a rapidly growing retirement living portfolio (23 properties under
management), primarily in secondary markets with a mix of independent and assisted living
suites. We believe in living our values to build a culture rooted in respect and teamwork, and we
remain focused on excellence in team member experience, resident satisfaction, and financial
performance.
- Supervise and coordinate daily dining room operations, including breakfast, lunch, and dinner services.
- Address residents' concerns and special requests promptly and professionally.
- Promote a positive, friendly, and enjoyable dining experience for all residents.
- Assist with onboarding and orientation of new employees.
- Build positive relationships with residents, families, and visitors.
- Demonstrate patience, compassion, and respect when interacting with seniors.
- Be attentive to residents who require additional assistance during meals.
- Work closely with the kitchen team, Food Services Manager, dietary staff, and other departments.
- Communicate menu changes, special dietary requirements, allergies, and resident concerns effectively.
- Previous experience in food services, hospitality, or dining room supervision.
- Experience working in a retirement home, long-term care facility, or healthcare dining environment is an asset.
- Previous supervisory or team leadership experience preferred.
- Knowledge of food safety, sanitation, and infection prevention practices.
- Understanding of special diets, food allergies, and resident dietary requirements.
- Strong communication, interpersonal, and organizational skills.
- Excellent customer service and problem-solving abilities.
More about this job
Responsibilities
The Dining Room Supervisor coordinates daily meal services and ensures a positive dining experience for residents. They also manage staff onboarding, address resident concerns, and collaborate with the kitchen team regarding dietary needs.
Requirements
Candidates should have previous experience in food services, hospitality, or dining room supervision, preferably within a retirement or healthcare setting. Strong communication, organizational, and food safety knowledge are essential for this role.
Skills
- Dining room supervision
- Food safety
- Sanitation
- Infection prevention
- Customer service
- Communication
- Problem-solving
- Team leadership
- Onboarding
- Staff orientation
- Dietary requirements
- Interpersonal skills
- Organizational skills
- Compassion
- Patience
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Healthcare
- Customer Service & Support
Keywords
- Dining Room Supervisor
- Retirement Living
- Independent Living
- Assisted Living
- Food Services
- Hospitality
- Food Safety
- Sanitation
- Infection Prevention
- Dietary Requirements
- Staff Supervision
- Onboarding
- Customer Service
- Team Leadership
- Healthcare Dining