Closed listing
Bakery Assistant Department Manager - Full Time
- Toronto, ON, Canada
- North York, ON, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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Archived listing. The details below describe a past opening.
Description
We are looking for a Bakery Assistant Department Manager - Full Time who is passionate about food and enjoys working in a fast paced, team environment!
Are you ready to take your career to the next level?
If so, come join our growing team!
Position: Bakery Assistant Department Manager - Full Time
This is your opportunity to advance your career in a leadership role. As the Assistant Bakery Department Manager, you will assist the Bakery Manager to ensure that the department is prepared for daily operations.
What You’ll Do
Note: A qualified job applicant with a disability is one who possesses the required skills, education, experience and training and who can, with reasonable accommodation, perform the essential functions of the position applied for.
If you require accommodation, please contact the Human Resources Coordinator at:
Telephone: 905-264-4100
Email: [email protected]
Mail: 8800 Huntington Road, Vaughan, ON, L4H 3M6
We are looking for a Bakery Assistant Department Manager - Full Time who is passionate about food and enjoys working in a fast paced, team environment!
Are you ready to take your career to the next level?
If so, come join our growing team!
Position: Bakery Assistant Department Manager - Full Time
This is your opportunity to advance your career in a leadership role. As the Assistant Bakery Department Manager, you will assist the Bakery Manager to ensure that the department is prepared for daily operations.
What You’ll Do
- Motivate and mentor Team Members
- Provide support with regular team meetings
- Coach and train Team Members to maintain the highest level of productivity
- Handle Team Member and customer issues
- Uphold company policies and procedures including health & safety, food safety and loss prevention
- Merchandise, manage inventory and schedule to meet financial objectives
- Provide exceptional customer service to all Team Members, Customers and Vendors
- Minimum of 1-year experience in a bakery department with a solid understanding of product knowledge
- Ability to decorate cakes and pastries
- Strong customer service skills and the ability to build relationships with Team Members and Customers
- Ability to lead, coach, motivate and work in a fast paced environment
- Strong computer skills and ability to quickly learn new systems
- Ownership to resolve issues with a sense of urgency
- Effective communication and listening skills
- Strong creativity skills and ability to create eye catching displays
- Ability to role model and inspire behaviour consistent with our values
- Work is performed in a store retail environment
- Must be available to work days, evenings and weekends
- Travel is required to support off-site events
- Competitive wages and flexible benefits
- Opportunity to advance your career
- A team that cares and treats you like family
- Culture of teamwork and collaboration
- Celebrates and rewards our Team Members
Note: A qualified job applicant with a disability is one who possesses the required skills, education, experience and training and who can, with reasonable accommodation, perform the essential functions of the position applied for.
If you require accommodation, please contact the Human Resources Coordinator at:
Telephone: 905-264-4100
Email: [email protected]
Mail: 8800 Huntington Road, Vaughan, ON, L4H 3M6
More about this job
Responsibilities
Assist the Bakery Manager in daily operations by motivating, coaching, and training team members to maintain high productivity. Manage inventory, scheduling, and merchandising to meet financial objectives while ensuring strict adherence to food safety and company policies.
Requirements
Requires at least one year of bakery experience with strong product knowledge and the ability to decorate cakes and pastries. Candidates must possess leadership skills, strong computer proficiency, and the flexibility to work various shifts including weekends.
Skills
- Bakery Management
- Cake Decoration
- Pastry Decoration
- Customer Service
- Team Leadership
- Coaching
- Mentoring
- Inventory Management
- Scheduling
- Merchandising
- Food Safety
- Health & Safety
- Loss Prevention
- Computer Skills
- Communication
- Visual Merchandising
Benefits
- Competitive wages
- Flexible benefits
- Career advancement opportunities
Visa sponsorship
Not detected in the job text
Categories
- Retail
- Food & Beverage
- Management & Leadership
- Customer Service & Support
- Manufacturing
Keywords
- Bakery
- Retail
- Department Management
- Food Safety
- Loss Prevention
- Inventory Control
- Cake Decorating
- Pastries
- Team Leadership
- Merchandising
- Productivity
- Health & Safety
- Retail Operations