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Added 27 mins ago
ML
FSQA Manager - Contract
Maple Leaf Foods Inc
Winnipeg, MB
- Full-time
As the leader of the FSQA team, the FSQA Manager is accountable for the execution of the Food Safety and Quality Assurance programs at the facility. The Manager is a key member of the…
Added 27 mins ago
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Maple Leaf Foods Inc.

FSQA Manager - Contract

870 Lagimodiere Blvd, Winnipeg, MB, R2J 0T9, Canada

Full-time

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Job details

Job type: Full-time
Experience: Minimum 5 years of experience leading a high performing team in a food manufacturing facility.
Posting language: English
Posted: Oct 23, 2026

Original job description

Company Description

About Us:
We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let’s build a better future, together.

We’re passionate about food. For more than 100 years, we’ve made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf®, Schneiders®, and Greenfield Natural Meat Co.® We’re on a journey to become the most sustainable protein company – not just in Canada – but on earth.

We are carbon neutral.
We are one of the only food companies in Canada to set science-based targets.

We’re a global food company with approximately 10,000 team members. We operate sites in 20+ locations across Canada. We also have locations in the U.S. and Mexico, and do business in Asia.

A diverse and inclusive work environment:
Championing diversity and inclusion is a critical component to advancing our collective purpose and vision and living the Maple Leaf Leadership Values. We believe in building, investing in, recognizing, and rewarding remarkable people who value an inclusive workplace, embrace all forms of diversity, and commit to including every voice in our collaborative environment. We’re so much stronger when we know we’re accepted and valued for who we are and what we each bring to the workplace.

We embrace a strong, values-based culture
Our eight Leadership Values are our north star. They guide the decisions we make for all our stakeholders: our consumers, our customers, our people, our communities, our shareholders, and the environment.

Doing What’s Right
Shared Value
High Performance
Diverse and Inclusive Teams
Disciplined Decision Making
Our Accountability
Intense Curiosity
Transparency and Humility

Championing diversity and inclusion is a critical component to advancing our collective purpose and vision, living the Maple Leaf Leadership Values, and delivering winning results. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Talent Attraction Team at [email protected].

Disclaimer: Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range provided by that particular job board. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.

We use Artificial Intelligence (AI) tools to support parts of our recruitment process. AI does not make hiring decisions; all decisions are made by human reviewers.

Job Description

The Opportunity:

As the leader of the FSQA team, the FSQA Manager is accountable for the execution of the Food Safety and Quality Assurance programs at the facility. The Manager is a key member of the facility management team and is responsible for driving continuous improvement in a faced paced and demanding environment. Additionally, the Manager will establish and maintain positive relationships with regulatory bodies.

Excellent temporary growth opportunity to hone existing skills, learn new skills/processes and lead a fantastic FSQA team in a manufacturing (Plant) setting.

Snapshot of a Day-in-the-Life:

Ensure effective execution of all FSQA programs to meet corporate and customer food safety strategy & quality standards as well as all regulatory requirements (CFIA, Health Canada, USDA, FDA, etc.).
Lead internal and external audits (BRC, customers, CFIA, etc.).
Using fact-based analysis, provide recommendations to improve the facility quality systems.
Lead, coach and develop QA team.
In conjunction with facility leadership, drive the organizations FS culture.
Recommend and implement process improvements within the facility and the department.
Accountable for hold and release activities related to pathogens test programs, non-conformance situations, etc.
Ensure timely resolution of necessary corrective action items associated with all audits or CFIA concerns.
Facility FS lead during product launches utilizing product development process (PDP) FS risk assessment.
Build and advance relationships with CFIA and other external organizations.
Support or lead change management activities related to processes, programs and/or systems.
Lead facility activities during any potential product recalls.
Actively participate in facility leadership meetings.

Qualifications

What You’ll Bring:

University degree or college diploma preferably in Chemistry, Microbiology, Food Science or a related discipline.
Minimum 5 years of experience leading a high performing team in a food manufacturing facility.
Ability to leverage exceptional interpersonal, communication to develop productive internal and external relationships.
Proven ability to influence stakeholders to achieve desired results.
Energetic and positive leadership style.
Excellent observation and problem-solving skills.
Proven ability to coach for high performance.
Strong systems skills (including MS Office).
Ability to work effectively on a cross functional leadership team.
Experience thriving in an ever-changing, fast-paced environment.
Demonstrated alignment to the Maple Leaf Leadership Values.

Additional Information

What We Offer at Maple Leaf Foods:

Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.
Defined Contribution Pension Plan with company matching that starts on your first day of employment.
Learning and development opportunities, including workshops, ‘speaker series’ events, and resources that allow you to develop your skills and progress your career.
Comprehensive tuition reimbursement program that supports continuous learning and development of our team members through investment in eligible degrees, diplomas, professional certification, or trades programs.
Supporting our deep commitment to community impact, we offer up to two paid days annually to volunteer at a cause of your choice.

We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods; however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.Championing diversity and inclusion is a critical component to advancing our collective purpose and vision, living the Maple Leaf Leadership Values, and delivering winning results. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Talent Attraction Team at [email protected]: Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range provided by that particular job board. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.

State/Province / État/Province: Manitoba

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More about this job

Responsibilities

The FSQA Manager is responsible for executing food safety and quality assurance programs while ensuring compliance with regulatory bodies like CFIA and USDA. They will lead the QA team, manage internal and external audits, and drive continuous improvement initiatives within the manufacturing facility.

Requirements

Candidates must hold a university degree or college diploma in Food Science, Chemistry, Microbiology, or a related field. A minimum of 5 years of experience leading high-performing teams in a food manufacturing environment is required.

Skills

Food safety
Quality assurance
Regulatory compliance
Audit management
Team leadership
Process improvement
Pathogen testing
Risk assessment
Change management
Product recall management
Stakeholder management
Coaching
Problem-solving
MS Office

Benefits

Health and wellness benefits
Mental health and wellbeing programs
Company matching
Tuition reimbursement program
Paid volunteer days

Visa sponsorship

Not detected in the job text

Keywords

FSQA
Food Safety
Quality Assurance
Manufacturing
CFIA
USDA
FDA
BRC
Pathogen testing
Corrective action
Product development process
Risk assessment
Change management
Food science
Microbiology
Chemistry
Leadership
Compliance
Auditing
Sustainability

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