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Added 32 mins ago
S
Patient Care Coordinator, Heartwood Centre for Women, BC Mental Health & Substance Use Services – Vancouver, BC
Sanya’k̓ula
Vancouver, BC
- Full-time
This Temporary, Full-time opportunity (until March 5, 2027, or until return of incumbent) is with Heartwood Centre for Women.
Added 32 mins ago
ME
Controller
MNP Executive Search & Professional Recruitment
Fort McMurray, AB
- Full-time
…Nation’s goals. The ideal candidate is currently a finance professional with senior accountant or above experience, preferably within a First Nations context, who demonstrates exceptional…
Added 32 mins ago
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Financial Planning Analyst
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- Full-time
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Added 32 mins ago
UO
Exercise Physiologist, Physiology & Pharmacology
University of Calgary
Calgary, AB
- Full-time
…invites applications for a Exercise Physiologist. This Full-time Fixed Term position is for approximately 12 months (based on length of grant funding), with the possibility of…
Added 32 mins ago
R|
Executive Assistant
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Under the direct supervision of the Director of Operations, the incumbent provides administrative support to the CHILD-BRIGHT Network Central Office, committees, working groups, and…
Added 32 mins ago
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Clinical Research Coordinator
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Montreal, QC
- Full-time
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Added 1 hour ago
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- Full-time
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Supervisor, Relational Security
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Vancouver, BC
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Added 1 hour ago
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The Mental Health Day program is currently seeking a Temporary Part-time Outreach Worker.
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Added 1 hour ago
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- Full-time
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Added 1 hour ago
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Vancouver, BC
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Added 1 hour ago
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Professional conduct and appearance befitting a representative of RHA, which will include good performance related to personnel policies, such as attendance, punctuality and conflict…
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Added 2 hours ago
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- $80,000 to $95,000 CAD / year
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Added 2 hours ago
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Travel Demand Modeling Planner - Planner Principal Transportation
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Added 3 hours ago
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Added 3 hours ago
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IT Business Systems Administrator
Focus on the Family Canada
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- Internship
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Maple Leaf Foods Inc.

FSQA Team Lead

Hamilton, ON, Canada
440 Glover Road, Hannon, ON, L0R 1P0, Canada

$62,000 to $91,000 CAD / year · Full-time

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Job details

Pay: $62,000 to $91,000 CAD / year
Job type: Full-time
Experience: Supervisory experience 3+ years in FSQA within a food manufacturing environment, preferably in a unionized setting.
Posting language: English
Posted: Oct 23, 2026

Original job description

Company Description

About Us:
We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let’s build a better future, together.

We’re passionate about food. For more than 100 years, we’ve made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf®, Schneiders®, and Greenfield Natural Meat Co.® We’re on a journey to become the most sustainable protein company – not just in Canada – but on earth.

We are carbon neutral.
We are one of the only food companies in Canada to set science-based targets.

We’re a global food company with approximately 10,000 team members. We operate sites in 20+ locations across Canada. We also have locations in the U.S. and Mexico, and do business in Asia.

A diverse and inclusive work environment:
Championing diversity and inclusion is a critical component to advancing our collective purpose and vision and living the Maple Leaf Leadership Values. We believe in building, investing in, recognizing, and rewarding remarkable people who value an inclusive workplace, embrace all forms of diversity, and commit to including every voice in our collaborative environment. We’re so much stronger when we know we’re accepted and valued for who we are and what we each bring to the workplace.

We embrace a strong, values-based culture

Our eight Leadership Values are our north star. They guide the decisions we make for all our stakeholders: our consumers, our customers, our people, our communities, our shareholders, and the environment.

Doing What’s Right
Shared Value
High Performance
Diverse and Inclusive Teams
Disciplined Decision Making
Our Accountability
Intense Curiosity
Transparency and Humility

Championing diversity and inclusion is a critical component to advancing our collective purpose and vision, living the Maple Leaf Leadership Values, and delivering winning results. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Talent Attraction Team at [email protected].

Disclaimer: Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range provided by that particular job board. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.

We use Artificial Intelligence (AI) tools to support parts of our recruitment process. AI does not make hiring decisions; all decisions are made by human reviewers.

Job Description

The Opportunity:

The FSQA Team Leader at the Heritage facility is responsible for ensuring the effective functioning of the food safety programs through task review, verification, and monitoring activities, as well as program review and auditing functions. The incumbent will lead & engage cross functional teams during audit completion and development of corrective action plans for regulatory and internal non-compliance findings.

Reason for vacancy: Existing Headcount

Compensation: $62,000 – $91,000 CAD base pay annually plus annual short-term incentive

The above compensation reflects the target compensation for the position at the time of posting. The base salary offered may vary based on a variety of factors including skills, experience, education, training, job- related knowledge, and other organizational requirements. For part-time roles, salaries are adjusted according to scheduled hours. In addition to base salary, this role is eligible to participate in Maple Leaf’s annual short-term incentive plan.

Snapshot of a Day-in-the-Life:

Supervise a staff of QA Process Leaders, ensuring that tasks are conducted consistently, efficiently and meet the needs of the business.
Administering Quality and Food Safety programs and protocols
Planning QA staffing requirements according to staffing levels and production demands, including approving of hours on a weekly basis and vacation scheduling.
Work with the Employee Services Department to hire direct reports and onboard effectively
Administer training (one on one, or group training). Training includes but is not limited to equipment training, food safety training, WHMIS, SDS packages, basic micro and chemistry.
Participate in cross functional SOP development, updating and implementation.
Provide HACCP and MLF Food Safety and Quality program updates, maintenance, verification's and function as a cross functional liaison to ensure the plant is meeting regulatory and compliance requirements for all stakeholders
Preparing for third party audits (CVS, HACCP, BRC, FSQMS or customer) and prepare/coach cross functional managers before and during these audits.
Assist in follow up, investigations and issue any corrective actions, if necessary, based on deviations found in plant process or resulting from customer complaints.
Assist with environmental monitoring program for all relevant parts of equipment and areas of the facility (RTE – TPC, Listeria, ATP, RAW – ATP, TPC). Ensure results are populated/updates in Environmental Monitoring System (EMS).
Assist with analysis of sanitation/environmental data to determine root cause of deficiencies and provide sanitation and operations team feedback on performance and necessary improvements.
Audit and report non-compliance and take corrective actions to assure compliance to all quality assurance food safety requirements on a regular and daily basis.
Maintaining an attitude of continuous process improvement and training of employees at hourly and salary levels
Provides technical expertise to the Manufacturing Operations regarding product quality, food safety, and good manufacturing practices.
Plan, actively engage, communicate and provide direction with respect to Quality Assurance/Food Safety and related activities in all programs such as Sanitation, BRC, Employee Relations, Health and Safety Programs etc.
Developing a constructive work environment through excellent interpersonal, team building skills, open communications, encouraging input and constructive performance management.
Support and execute the Company’s Food Safety programs at the facility in conjunction with Operations, Maintenance, Sanitation and all other plant functional areas.
Support and promote the company’s health and safety program, maintain a safe working environment and ensure continued compliance with the Occupational Health and Safety Act and JHSC recommendations
Required to move between shifts/departments for vacation support

Qualifications

What You’ll Bring:

Post secondary education, B.Sc. in Chemistry or Microbiology would be an asset.
Supervisory experience 3+ years in FSQA within a food manufacturing environment, preferably in a unionized setting.
Experience in basic food chemistry, basic microbiology, allergen controls, auditing, GFSI/BRC, sanitary design and HACCP principles.
Ability to manage and build a team independently.
Demonstrated ability to forge partnerships with multiple cross-functional areas, (i.e. Operations, Maintenance, Sanitation) to enhance efficiency and productivity.
Knowledge of industry related quality systems and inspection programs.
Proven leadership abilities.
Detail and results oriented.
Very strong interpersonal skills.
Strong ability to communicate (i.e. read, speak and write) in English.
Proficient in MS Office tools (Excel and Word).

Additional Information

What We Offer at Maple Leaf Foods:

Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.
Defined Contribution Pension Plan with company matching that starts on your first day of employment.
Learning and development opportunities, including workshops, ‘speaker series’ events, and resources that allow you to develop your skills and progress your career.
Comprehensive tuition reimbursement program that supports continuous learning and development of our team members through investment in eligible degrees, diplomas, professional certification, or trades programs.
Supporting our deep commitment to community impact, we offer up to two paid days annually to volunteer at a cause of your choice.

We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods; however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.Championing diversity and inclusion is a critical component to advancing our collective purpose and vision, living the Maple Leaf Leadership Values, and delivering winning results. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Talent Attraction Team at [email protected]: Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range provided by that particular job board. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.

State/Province / État/Province: Ontario

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More about this job

Responsibilities

The FSQA Team Lead is responsible for overseeing food safety programs, conducting audits, and managing corrective action plans for regulatory compliance. They also supervise QA staff, plan staffing requirements, and provide technical expertise to manufacturing operations.

Requirements

Candidates should have at least 3 years of supervisory experience in FSQA within a food manufacturing environment. A post-secondary education, preferably a B.Sc. in Chemistry or Microbiology, is required along with knowledge of HACCP, GFSI, and food safety systems.

Skills

Food safety
Quality assurance
HACCP
BRC
GFSI
Microbiology
Food chemistry
Auditing
Sanitary design
Allergen controls
Team leadership
Corrective action planning
Regulatory compliance
Environmental monitoring
MS Office

Benefits

Health and wellness benefits
Mental health and wellbeing programs
Company matching
Tuition reimbursement
Paid volunteer days

Visa sponsorship

Not detected in the job text

Keywords

FSQA
Food Safety
Quality Assurance
HACCP
BRC
GFSI
Microbiology
Chemistry
Sanitation
Environmental Monitoring
Regulatory Compliance
Manufacturing
Food Processing
Auditing
Corrective Actions
SOP Development
WHMIS
SDS
Team Leadership
Continuous Improvement
Occupational Health and Safety

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