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Added 4 mins ago
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Maple Leaf Foods Inc

Warehouse Supervisor - Night Shift

London, ON, Canada

Pay: $62,000 to $91,000 CAD / year
Job type: Full-time
Apply by: Dec 26, 2026
Posting language: English
Posted: Sep 30, 2026

Apply About employer

Applications open in a new tab.

Original job description

The Opportunity

Reporting to the Sr. Warehouse Supervisor, the Warehouse Supervisor leads the hourly team members within the finished goods warehouse to ensure workloads are completed accurately and in a timely manner to ensure on time departure of all shipments. You are responsible for driving efficiency, on time departures, employee safety and quality standards. You thrive in an environment that is fast paced and have a keen sense for continuous improvement. This position requires a high-level of communication and collaboration with other departments.

Any MLF team member interested in being considered for this role are encouraged to apply online by April 01. Applications received beyond that date are not guaranteed consideration.

Reason for vacancy: Existing Headcount

Compensation: $62,000 – $91,000 CAD base pay annually plus annual short-term incentive

The above compensation reflects the target compensation for the position at the time of posting. The base salary offered may vary based on a variety of factors including skills, experience, education, training, job- related knowledge, and other organizational requirements. For part-time roles, salaries are adjusted according to scheduled hours. In addition to base salary, this role is eligible to participate in Maple Leaf’s annual short-term incentive plan.

Snapshot Of a Day-in-the-Life

Consistent with our leadership values, act as a champion for our culture by leading the finished goods warehouse team in the development and execution of a positive and productive environment that permeates through all levels and is focused on the needs of our people.
Coordinate finished goods activities within the London site including shipping, receiving, warehousing, order picking, cycle counts and shunting.
Executing SAP EWM transactions relating to receiving, picking and shipping activities
Responsible for executing SAP ECP transactions around order fill, creating warehouse tasks and warehouse orders, assessing product availability of orders, update orders as required.
Working with the Order Processing team, assign and monitor work within the department following receiving and shipping schedules. Assure coordinated workflow and elimination of ordinary difficulties.
Working with the Inventory Supervisor execute inventory counts to ensure that finished goods inventory is accurately reflected within SAP.
Responsible for maintaining accurate inventory within the finished goods warehouse and the proper rotation of dates based on customer allocation requirements.
Maintain a safe working environment for all staff ensuring all policies and processes are followed properly for the movement of goods and staff within the warehouse and with the receiving and loading of trailers.
Supervise the shunt activities within the yard relating to the shipping of finished goods and receiving of materials.
Maintain administrative processes regarding schedules, inspections, inventories, and management reports.
Adhere to and assist in the enforcement of safe work practices following all safety regulations and guidelines. Report accidents to OHS Manager and assist with accident investigations.
Adhere to and assist in the enforcement of Good Manufacturing Practices following all sanitation and process procedures and guidelines.
Manage an hourly workforce in a fair and equitable manner in accordance with company policies, and procedures to deliver operational and work environment objectives including communications, safety, training, performance management, work assignment, attendance management, competency assessment, coaching, and discipline.
Ensure all warehouse employees are properly trained in health & safety and food safety policies and procedures and the duties and responsibilities of their current role.
Review employee hours worked and manage employee time off and absences.
Other project work as assigned by management.

What You’ll Bring

3-5 years of experience in a Shipping/Warehouse environment for manufacturing, preferably in a food processing facility.
5+ years of leadership and supervision experience
Post-secondary education
Strong analytical capability
Able to work various shifts and extend working hours when required
Excellent organizational and time management skills with a high degree of initiative and flexibility
A strong communicator, both written and oral, who is confident, decisive, able to deal with conflict and yet achieve win-win results
Comfortable and effective in working with all levels of a very diverse workforce, including those with little to no English abilities
Excellent interpersonal skills with the ability to manage conflict and build teams
Strong computer application skills, network and PC business application software. Experience with SAP preferred

What We Offer At Maple Leaf Foods

Being part of a high-performance, people-focused company that has an inspiring and unique vision to become the most sustainable protein company on earth, and a deep commitment to sustainable protein across North America.
An inclusive company culture and a work environment that keeps our people safe, rewards excellence, and empowers everyone to learn and contribute their best.
Competitive Health and Wellness benefits that offer flexibility to meet your individual or family needs, including programs focused on improving mental health and wellbeing. These benefits start on your first day of employment.
Defined Contribution Pension Plan with company matching that starts on your first day of employment.
Learning and development opportunities, including workshops, ‘speaker series’ events, and resources that allow you to develop your skills and progress your career.
Comprehensive tuition reimbursement program that supports continuous learning and development of our team members through investment in eligible degrees, diplomas, professional certification, or trades programs.
Supporting our deep commitment to community impact, we offer up to two paid days annually to volunteer at a cause of your choice.

About Us

We’re a carbon neutral food company on a purposeful journey to Raise the Good in Food through better nutrition, safer food and workplaces, more humane animal care, and environmental sustainability efforts that protect our planet. We care about our communities and commit to reducing food insecurity in Canada. Join us on the journey. Let’s build a better future, together.

We’re passionate about food. For more than 100 years, we’ve made delicious, healthy protein that Canadians love under iconic national and regional brands, like Maple Leaf®, Schneiders®, and Greenfield Natural Meat Co.® We’re on a journey to become the most sustainable protein company – not just in Canada – but on earth.

We are carbon neutral.
We are one of the only food companies in Canada to set science-based targets.

We’re a global food company with approximately 10,000 team members. We operate sites in 20+ locations across Canada. We also have locations in the U.S. and Mexico, and do business in Asia.

A diverse and inclusive work environment

Championing diversity and inclusion is a critical component to advancing our collective purpose and vision and living the Maple Leaf Leadership Values. We believe in building, investing in, recognizing, and rewarding remarkable people who value an inclusive workplace, embrace all forms of diversity, and commit to including every voice in our collaborative environment. We’re so much stronger when we know we’re accepted and valued for who we are and what we each bring to the workplace.

We embrace a strong, values-based culture

Our eight Leadership Values are our north star. They guide the decisions we make for all our stakeholders: our consumers, our customers, our people, our communities, our shareholders, and the environment.

Doing What’s Right
Shared Value
High Performance
Diverse and Inclusive Teams
Disciplined Decision Making
Our Accountability
Intense Curiosity
Transparency and Humility

We thank all applicants for their interest in exploring employment opportunities with Maple Leaf Foods; however, only those selected for an interview will be contacted. Applicants may be subject to a background check and must meet the security criteria designated for the position.

Championing diversity and inclusion is a critical component to advancing our collective purpose and vision, living the Maple Leaf Leadership Values, and delivering winning results. Accommodation is available upon request for applicants with disabilities in the recruitment and assessment process and when hired; please contact our Talent Attraction Team at

The above compensation reflects the target compensation for the position at the time of posting. The base salary offered may vary based on a variety of factors including skills, experience, education, training, job- related knowledge, and other organizational requirements. For part-time roles, salaries are adjusted according to scheduled hours. In addition to base salary, this role is eligible to participate in Maple Leaf’s annual short-term incentive plan.

Disclaimer: Please note that salaries posted on sites other than the MLF Careers Page are not a reflection of Maple Leaf Foods and are an estimated salary range provided by that particular job board. Maple Leaf Foods offers competitive wages and an attractive total rewards package, which will be discussed during an interview with our Talent Team.

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More about this job

Responsibilities

Lead the finished goods warehouse team and coordinate shipping, receiving, order picking, inventory counts, and yard shunting to support accurate, timely shipment departures. Manage employee performance, training, scheduling, safety, food safety, inventory accuracy, and administrative reporting while promoting an efficient and productive work environment.

Requirements

Candidates should have 3–5 years of shipping or warehouse experience, preferably in food processing, at least 5 years of leadership or supervisory experience, and post-secondary education. The role also calls for strong analytical, organizational, communication, interpersonal, and computer skills; SAP experience is preferred, and flexibility to work various shifts and extended hours is required.

Skills

Warehouse Operations
Shipping And Receiving
Finished Goods Inventory Management
SAP EWM
SAP ECP
Order Processing
Cycle Counting
Workforce Supervision
Employee Training
Health And Safety
Food Safety
Good Manufacturing Practices
Continuous Improvement
Conflict Management
Communication
Time Management

Benefits

Health And Wellness Benefits
Defined Contribution Pension Plan With Company Matching
Learning And Development Opportunities
Tuition Reimbursement
Paid Volunteer Days
Annual Short-Term Incentive

Visa sponsorship

Not detected in the job text

Keywords

Warehouse Operations
Finished Goods
Shipping
Receiving
Order Picking
Cycle Counts
Shunting
SAP EWM
SAP ECP
Inventory Management
Order Processing
Warehouse Tasks
Warehouse Orders
Product Availability
Workforce Management
Employee Training
Performance Management
Attendance Management
Health And Safety
Food Safety
Good Manufacturing Practices
Sanitation
Accident Investigation
Continuous Improvement
Manufacturing
Food Processing
Time Management
Conflict Resolution
PC Business Applications
On-Time Shipments

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