Assistant Manager, Full Time
- Winnipeg, MB, R3H 0E3, Canada
Full-time
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Job details
- Job type
- Full-time
- Experience
- Previous experience in a managerial role (3 years) required.
- Posting language
- English
- Posted
Original job description
- Over-see all kitchen/floor operations and manage associates with different duties. The candidate will set-up the shift for success ensuring a 5 star lounge experience for all guests. The candidate will ensure all food and beverage preparation is done according to standards and recipes followed. The candidate will ensure associates are adhering to all standards in regard to Food Safety, Health & Safety and the client expectations. The candidate will promote service with a positive attitude, in an efficient, engaged and courteous manner. Must have knowledge of ingredients, known allergens and food intolerances. The candidate will be responsible for monthly reporting, staff training, perform inspections, and support of the Health & Safety programs in the workplace.
- Previous experience in a managerial role (3 years) required.
- All provincial certifications for hospitality service a must
- Background checks are standard for this role
More about this job
Responsibilities
The Assistant Manager oversees all kitchen and floor operations while ensuring high-quality guest experiences and adherence to food safety standards. They are responsible for staff training, monthly reporting, and maintaining compliance with health and safety programs.
Requirements
Candidates must have at least 3 years of experience in a managerial role within the hospitality industry. Additionally, all relevant provincial hospitality service certifications are mandatory for this position.
Skills
- Kitchen management
- Floor operations
- Staff training
- Food safety
- Health and safety compliance
- Inventory management
- Reporting
- Customer service
- Allergen awareness
- Inspection
- Leadership
- Hospitality management
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Management & Leadership
- Food & Beverage
- Security & Safety
Keywords
- Assistant Manager
- Hospitality
- Kitchen Operations
- Floor Operations
- Food Safety
- Health and Safety
- Staff Training
- Reporting
- Allergens
- Inspections
- Customer Experience
- Provincial Certifications
- Background Check