Jobs in Canada

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Added 12 mins ago
Manager, Centre of Excellence in Hypertension and Vascular Health
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
Full-time
Lead and support the development of competitive grant applications to provincial, national, international, foundation, and institutional funding programs.
Added 12 mins ago
Addiction Support Practitioner - Shunda
Enviros WSA
Calgary, AB
Internship
Communicate all changes to the Shift Supervisors and other team members involved.
Added 12 mins ago
Warehouse & Administrative Coordinator
Aurora Renewables LP
Saskatoon, SK
Full-time
Aurora Renewables is looking for a Warehouse & Administrative Coordinator to join our Saskatoon team. This role is primarily focused on warehouse and inventory management, keeping our field…
Added 12 mins ago
Senior Analyst Business Continuity
IG Wealth Management
ON · Ontario, Canada
Full-time
Join our team to engage in continuous learning and skill development in a supportive environment. Experience the best of both worlds with our hybrid work environment, where you spend three…
Added 12 mins ago
Senior Analyst Business Continuity
IG Wealth Management
MB · Manitoba, Canada
Full-time
Join our team to engage in continuous learning and skill development in a supportive environment. Experience the best of both worlds with our hybrid work environment, where you spend three…
Added 12 mins ago
(CAN) Chef d’équipe Stocking 3
Walmart Canada
MB · Saint-Laurent, MB
Full-time
Assists in providing direction and the co-ordination of task completion as per communicated priorities from the General Merchandise Coach and the Store Management Team.
Added 12 mins ago
(CAN) Food & Consumables Team Lead
Walmart Canada
Alexis Whitecourt 232, AB · Whitecourt, AB
Full-time
…from the Food & Consumables Coach and the Store Management Team. Delegate, assist and follow-up on completion of daily Customer Availability process…
Added 12 mins ago
(CAN) Health and Beauty Team Lead
Walmart Canada
Alexis Whitecourt 232, AB · Whitecourt, AB
Full-time
…from the Food & Consumables Coach and the Store Management Team. Delegate, assist and follow-up on completion of daily Customer Availability process…
Added 12 mins ago
Front End Checkout Team Associate
Walmart Canada
Portage la Prairie, MB
Full-time
Refers appropriate service and transactional items to a Customer Service Manager or Front End Team Lead.
Added 12 mins ago
Lead Mechanic
RECRUITMENT PARTNERS INC.
Calgary, AB
Full-time
Our client is seeking a Lead Mechanic to oversee the maintenance, reliability, and readiness of fleet and field equipment within a fast-paced industrial environment. This hands-on…
Added 12 mins ago
Wilderness Coordinator - Shunda
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Calgary, AB
Full-time
…18–26. We are seeking an experienced Wilderness Facilitator to lead and oversee the outdoor tripping component of our Adventure Therapy…
Added 12 mins ago
Client & Product Transformation - Senior Vice President - Investor Relations or AML/KYC
The Citco Group Limited
Halifax, NS
Full-time
Lead and mentor junior team members to foster a culture of innovation, collaboration, and continuous improvement within the Transformation Office
Added 12 mins ago
Tunnel Project Manager / Tunnel Engineer (French-Speaking)
Maynard Civil Engineering Recruitment
Quebec, QC
Full-time
…underground transportation system within a multidisciplinary…
Added 12 mins ago
Client & Product Transformation Executive Vice President - Investor Relations or AML/KYC
The Citco Group Limited
Halifax, NS
Full-time
Lead and mentor junior team members to foster a culture of innovation, collaboration, and continuous improvement within the Transformation Office
Added 12 mins ago
Director of Operations
RECRUITMENT PARTNERS INC.
AB · Edmonton, AB
Full-time
Our client is seeking a Director of Operations to lead field operations across Canada, with responsibility for team performance, asset readiness, service delivery, and operational…
Added 12 mins ago
(CAN) Overnight Lead Department Manager
Walmart Canada
Lloydminster, AB
Full-time
Position Summary...Working as an Overnight Lead Department Manager at Walmart Canada is a great opportunity to build leadership experience in a fast‑paced retail environment. In this role,…
Added 12 mins ago
(CAN) Front End Checkout Team Associate
Walmart Canada
Winnipeg, MB
Full-time
Refers appropriate service and transactional items to a Customer Service Manager or Front End Team Lead.
Added 12 mins ago
Outside Sales Representative L2
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Winnipeg, MB
Full-time
…largest dealership for Trimble construction equipment. Our team at SITECH understands how to apply Trimble technology to effectively solve some of the biggest challenges customers are…
Added 12 mins ago
Household Sales Representative
Water Treatment Equipment Co
Winnipeg, MB
Full-time
As a sales professional in our team, you'll have the opportunity to make a real impact while enjoying a rewarding career. Here's what you can expect:
Added 12 mins ago
(CAN) Health and Beauty Team Lead
Walmart Canada
Richmond Hill, ON
Full-time
…from the Food & Consumables Coach and the Store Management Team. Delegate, assist and follow-up on completion of daily Customer Availability process…
Added 12 mins ago
Senior Manager, Supply Chain Management
Walmart Canada
Mississauga, ON
Full-time
…constraints, develop mitigation activities, and guide executive team members through major decisions. This role may also oversee planning and execution for large promotional events and…
Added 12 mins ago
Director, Physical Safety & Strategic Security Solutions
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Burnaby, BC
Full-time
…management across SFU's Burnaby, Surrey and Vancouver campuses. The team supports a safe, welcoming and resilient university through Campus Public Safety, physical safety and security,…
Added 12 mins ago
(CAN) GM Lead Department Manager
Walmart Canada
Surrey, BC
Full-time
…Merchandise and Fashion Assistant Manager and the Store Management…
Added 12 mins ago
(CAN) Front End Checkout Team Associate
Walmart Canada
Barrie, ON
Full-time
Refers appropriate service and transactional items to a Customer Service Manager or Front End Team Lead.
Added 12 mins ago
Assistant Food & Beverage Manager
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Strong interpersonal skills, with the ability to build and lead a cohesive seasonal Food & Beverage team.

MAPLE LEAF LOUNGE

Executive Chef

Toronto, ON, M5G 2N7, Canada

Pay: The salary for this position is $75,000 - $80,000.
Job type: Full-time
Experience: 7+ years of culinary leadership experience within high-volume hospitality, fine dining, premium catering, or corporate food service environments.
Posting language: English
Posted: Sep 24, 2026

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Original job description

The salary for this position is $75,000 - $80,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary bonus or incentive programs, where applicable to the role. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy. Availability is required Monday through Friday from 6:00 a.m. to 6:00 p.m., flexibility is required, as work schedules and shift times may vary based on operational and business needs.

Now, if you were to come on board as our Executive Chef, we'd ask you to do the following for us:

Lead all culinary operations across Executive Dining, Catering, Café, Retail, Grab-and-Go, and Micro Market programs.
Build, mentor, and develop a high-performing culinary team through coaching, training, performance management, and succession planning.
Conduct daily team huddles and allergen briefings to ensure all staff are knowledgeable on menu offerings, dietary requirements, and service expectations.
Develop innovative, high-quality menus that reflect current culinary trends, seasonal ingredients, Healthy Eating Guidelines, and specialized dietary needs.
Collaborate directly with kitchen teams in daily food preparation and execution to ensure exceptional food quality, consistency, and presentation.
Establish and maintain standardized recipes, portion controls, and plating specifications.
Lead culinary execution for corporate catering, executive dining programs, VIP events, and special functions.
Develop strong client relationships and ensure overall satisfaction with food quality, service delivery, and event execution.
Manage kitchen budgets, menu costing, procurement, inventory controls, and waste reduction initiatives to achieve financial targets.
Oversee the maintenance, sanitation, and proper operation of all kitchen equipment and facilities.
Ensure strict compliance with Compass Quality Assurance, HACCP, Public Health regulations, the Occupational Health and Safety Act, and WHMIS requirements.
Coordinate workplace inspections, staff safety training, and incident reporting while maintaining accurate operational and food safety records.

Think you have what it takes to be our Executive Chef? We're committed to hiring the best talent for the role. Here's how we'll know you'll be successful in the role:

7+ years of culinary leadership experience within high-volume hospitality, fine dining, premium catering, or corporate food service environments.
Red Seal Journeyman Certification, Culinary Arts Diploma, or equivalent professional culinary training.
Proven leadership experience managing and developing diverse culinary teams in a fast-paced environment.
Strong experience leading executive dining, large-scale catering, retail food operations, and special events.
Creative ability to incorporate current food trends, innovative menu concepts, and contemporary presentation styles into culinary programs.
Passion for delivering exceptional food quality, guest experiences, and customer service.
Strong financial acumen with experience in budgeting, menu costing, inventory management, purchasing, and food cost controls.
Knowledge of HACCP principles, food safety regulations, WHMIS, workplace safety standards, and quality assurance programs.
Excellent client relationship management, communication, and stakeholder engagement skills.
Proficiency with Microsoft Office Suite (Excel, Word, Outlook), POS systems, and inventory management software.
Valid Food Handler/ServSafe certification; First Aid certification is considered an asset.
Flexible to work evenings and weekends as required to support catering events and business needs.
Valid driver's license and ability to travel between locations when required.
Ability to stand for extended periods and lift up to 50 lbs in a fast-paced kitchen environment.

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More about this job

Responsibilities

Lead culinary operations across executive dining, catering, café, retail, grab-and-go, and micro market programs, while developing and managing a high-performing culinary team. Create and execute menus and events, maintain food quality and safety standards, manage budgets and inventory, and build strong client relationships.

Requirements

Requires at least 7 years of culinary leadership experience, professional culinary training or certification, and demonstrated experience managing teams and leading catering, executive dining, retail food operations, and events. Candidates should have strong financial, food safety, client service, and communication skills, relevant certifications, proficiency with office and inventory systems, and flexibility to travel and work varied schedules.

Skills

Culinary Leadership
Team Development
Menu Development
Food Preparation
Catering
Executive Dining
Event Management
Budgeting
Menu Costing
Inventory Management
Food Cost Control
HACCP
Food Safety
Workplace Safety
Microsoft Office

Benefits

Group Benefits
Employer RRSP Contributions
Discretionary Bonus or Incentive Programs

Visa sponsorship

Not detected in the job text

Keywords

Executive Chef
Culinary Operations
Executive Dining
Corporate Catering
Café Operations
Retail Food Operations
Grab-And-Go
Micro Markets
Menu Development
Seasonal Ingredients
Dietary Requirements
Allergen Briefings
Standardized Recipes
Portion Control
Plating Specifications
Menu Costing
Procurement
Inventory Management
Waste Reduction
HACCP
Compass Quality Assurance
Public Health Regulations
Occupational Health and Safety Act
WHMIS
Red Seal Journeyman Certification
Culinary Arts Diploma
Food Handler Certification
ServSafe
Microsoft Office Suite
POS Systems

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