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Added 1 min ago
SI
Assistant Kitchen Manager
Service Inspired Restaurants
London, ON
- Other
As Assistant Kitchen Manager, you will support the Kitchen Manager in daily kitchen operations, assist with food prep and quality control, and ensure a safe and clean working environment.…
Added 1 min ago
R&
Housekeeping Leader - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
…actions of the housekeeping team. You will work as a “hands on manager” assisting the team as they strive to meet or exceed guest…
Added 16 mins ago
R&
Assistant Spa Manager - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
Join our Spa Team as an Assistant Spa Manager where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes, Michelin Key, AAA Four Diamond, and…
Added 16 mins ago
R&
Housekeeping Leader - The Wickaninnish Inn
Relais & Châteaux
Tofino, BC
- Full-time
…actions of the housekeeping team. You will work as a “hands on manager” assisting the team as they strive to meet or exceed guest…
Added 16 mins ago
Olive Garden, Waterloo - General Manager
Recipe Unlimited
Waterloo, ON
Previous experience leading a hospitality team with a proven record of achieving operational excellence and growing revenues
Added 16 mins ago
General Manager PWLCL
Connecting Care (2000) Inc.
Cold Lake, AB
The General Manager serves as an ambassador of the company and is responsible for day-to-day administration of services; financial operations; planning, development, implementation;…
Added 31 mins ago
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Lodge Spa Practitioner / Bodyworker / Massage Therapist
Baldface
BC · Central Kootenay F, Nelson, BC
- Full-time
Keep an eye on massage supplies and communicate restocking needs to the Lodge Manager.
Added 31 mins ago
CS
Cook - Part-time
Cogir Senior Living
London, ON · Bloom London
- Part-time
Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees.
Added 46 mins ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Cook 3
SSP America
Calgary, AB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Assistant Restaurant Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 46 mins ago
SA
Assistant Coffee Shop Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as a Tim Horton's Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 46 mins ago
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Cook 1 (Full-Time) - YOW Airport
SSP America
Ottawa, ON
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Assistant Restaurant Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as an Assistant Restaurant Manager in a dynamic airport restaurant environment!
Added 46 mins ago
SA
Assistant Restaurant Manager
SSP America
Dorval, QC
- Full-time
Join our team as an Assistant Restaurant Manager in the Montreal Trudeau Airport!
Added 46 mins ago
SA
Restaurant General Manager
SSP America
Mississauga, ON
- Full-time
Join Our Team as a Restaurant General Manager!
Added 46 mins ago
SA
Cook 2 (Full-Time) - (YYZ Airport)
SSP America
Mississauga, ON
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
GD
Dishwasher
Gators Dockside
Ottawa, ON
- Full-time
…restaurant directly to members of management including the Kitchen Manager, Assistant Managers and the General Manager. The dishwasher will receive projects for cleaning and/or organization…
Added 46 mins ago
SA
Line Cook Boston Pizza - Edmonton Airport
SSP America
Edmonton, AB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Line Cook
SSP America
Edmonton, AB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Cook 2
SSP America
Edmonton, AB
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Cook 2
SSP America
Richmond, BC
- Full-time
Practice general and specific cleanings using the appropriate products as indicated by the manager in order to meet hygiene standards.
Added 46 mins ago
SA
Senior Multi-unit Restaurant Operations Leader
SSP America
Richmond, BC
- Full-time
Join Our Team as a Senior Operations Manager – Food & Beverage!
Added 46 mins ago
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Operations Manager, Facilities
Medcan
Toronto, ON
- $73,699 to $101,335 CAD / year
- Full-time
Working closely with clinic operations, Hospitality, Clinical teams, Information Technology, Health and Safety, landlords and external service partners, the Manager ensures that facilities…

MAPLE LEAF LOUNGE

General Manager

Toronto, ON, M5J 0E7, Canada

The salary range for this position is $95,000 to $115,000. · Full-time

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Job details

Pay: The salary range for this position is $95,000 to $115,000.
Job type: Full-time
Posting language: English
Posted: Oct 30, 2026

Original job description

This is a 22-Month Contract position.

The salary range for this position is $95,000 to $115,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include bonus based on performance, group benefits, bonus, and/or employee incentive programs, where applicable to the role. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

The General Manager is responsible for all aspects of the operation including: budgeting, financial management and weekly analysis, implementation and ongoing success of retail and marketing programs, catering services, and branded concepts.

Now, if you were to come on board as one of our General Managers, we’d ask you to do the following for us:

Manage client relationships.
Ensure customer satisfaction.
Manage, train and develop staff.
Menu planning and merchandising involvement.
Ensure compliance with strict quality assurance, health, safety and environmental programs.

Think you have what it takes to be one of our General Managers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role

Post-secondary education with at least 5 years of foodservice or related management experience in an equivalent, banquet, hotel, conferencing, or branded retail food service environment.
Strong experience dealing with labour relations issues.
Proven financial management skills, including ability to control product and labour costs on a weekly basis.
Strong catering experience, including demonstrated experience hosting large events.
Experience working with branded concepts or the hospitality industry
Strong management and organizational skills, capable of motivating, leading and developing associates.
Highly detail-oriented, with strong collaboration and teamwork abilities.
Excellent verbal and written communication skills.
Exceptional client relations and guest service skills.
Strong proficiency with Microsoft 365 (Word, Excel, Outlook, PowerPoint).

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More about this job

Responsibilities

The General Manager oversees all operational aspects including financial management, budgeting, and the implementation of retail and marketing programs. They are also responsible for managing client relationships, staff development, and ensuring compliance with health, safety, and quality standards.

Requirements

Candidates must have post-secondary education and at least 5 years of management experience in food service, hospitality, or retail environments. Strong financial management, labour relations, and catering experience are required, along with proficiency in Microsoft 365.

Skills

Budgeting
Financial management
Client relations
Customer satisfaction
Staff training
Staff development
Menu planning
Merchandising
Quality assurance
Health and safety
Labour relations
Catering
Event hosting
Microsoft 365
Organizational skills
Communication skills

Benefits

Bonus
Group benefits
Employee incentive programs

Visa sponsorship

Not detected in the job text

Keywords

General Manager
Operations Management
Budgeting
Financial Management
Retail
Marketing
Catering
Hospitality
Labour Relations
Quality Assurance
Health and Safety
Event Management
Microsoft 365
Word
Excel
Outlook
PowerPoint
Client Relations
Staff Development
Merchandising
Food Service
Banquet
Conferencing
Branded Concepts

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