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Location
Saint-Ambroise-de-Kildare, QCJ0K 1C0
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Work location
On site
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Salary$23.00HOUR hourly / 39 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Weekend, To be determined
- Starts as early as 2026-12-01
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3653287
Overview
Languages
French
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
Responsibilities
Tasks
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Clean meats to prepare for processing or cutting
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Cut, trim and prepare standard cuts of meat
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Wrap and package prepared meats
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Remove bones from meat
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Weigh meats for sale
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Cut poultry into parts
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Price meat products
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Grind meats
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Slice cooked meats
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Prepare special displays of meats, poultry and fish products
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Standing for extended periods
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Attention to detail
Personal suitability
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Accurate
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Reliability
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Team player
Benefits
Other benefits