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Closed listing

assistant manager, restaurant

  • Burnaby, BC, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Full-time
Closing date
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • or equivalent experience

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
More about this job

Responsibilities

Evaluate, plan, and organize daily restaurant operations, including recruiting staff and setting work schedules. Supervise and train staff, monitor performance, ensure health and safety regulations are followed, and address customer complaints or concerns.

Requirements

A college, CEGEP, or other non-university certificate or diploma from a one- to two-year program, or equivalent experience, is listed. Experience is an asset, and English is the stated language.

Skills

  • Daily Operations Management
  • Staff Performance Monitoring
  • Recruitment
  • Work Scheduling
  • Staff Supervision
  • Staff Training
  • Health And Safety Compliance
  • Customer Complaint Resolution
  • Planning And Organization

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support
  • Human Resources

Keywords

  • Restaurant Management
  • Food And Beverage Services
  • Daily Operations
  • Staff Performance
  • Recruitment
  • Work Scheduling
  • Staff Supervision
  • Staff Training
  • Health And Safety Regulations
  • Customer Complaints
  • Planning And Organization

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