Closed listing
Restaurant assistant manager
- Sarnia, ON, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Experience
- Experience: 1 year to less than 2 years
- Working hours
- 32 hours per week
- Posting language
- English
- Posted
Similar jobs hiring now
Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Experience: 1 year to less than 2 years
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth
- Work Term: Permanent
- Work Language: English
- Hours: 32 hours per week
More about this job
Responsibilities
The role involves directing daily restaurant operations, managing inventory, and ensuring health and safety regulations are met. Additionally, the manager provides mentorship, coaching, and tailored on-the-job training for youth employees.
Requirements
Candidates need a non-university certificate or diploma from a program lasting 3 months to 1 year. A minimum of 1 to 2 years of relevant experience is required.
Skills
- Operational Procedures
- Performance Reviews
- Costing
- Inventory Management
- Health And Safety Compliance
- Customer Service
- Daily Operations Management
- Mentorship
- Coaching
- Employee Training
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Operational Procedures
- Inventory Control
- Health And Safety
- Customer Service
- Youth Mentorship
- Performance Management
- Costing
- Hospitality
- Staff Training