Shift manager - fast food restaurant
- Victoriaville, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Experience
- Experience: 2 years to less than 3 years
- Working hours
- 36 to 40 hours per week
- Posting language
- English
- Posted
Original job description
- Education: No degree, certificate or diploma
- Experience: 2 years to less than 3 years
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Standing for extended periods
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Flexible hours
- Overtime available
- Dental plan
- Disability benefits
- Health care plan
- Life insurance
- Night shift premium
- Learning/training paid by employer
- Work Term: Seasonal
- Work Language: English or French
- Hours: 36 to 40 hours per week
More about this job
Responsibilities
Supervise and coordinate staff who prepare and portion food, and train them in their duties, sanitation, and safety procedures. Ensure food and service meet quality standards, address customer concerns, and maintain records of stock, repairs, sales, and waste.
Requirements
The posting specifies 2 to less than 3 years of experience and no degree, certificate, or diploma requirement. Candidates must be prepared for a fast-paced, high-pressure environment and extended periods of standing; screening questions also ask about work authorization, shift availability, relocation, and relevant experience and certifications.
Skills
- Staff Supervision
- Staff Coordination
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation Procedures
- Safety Procedures
- Quality Control
- Customer Complaint Resolution
- Inventory Recordkeeping
- Repair Recordkeeping
- Sales Recordkeeping
- Waste Tracking
Benefits
- Dental Plan
- Disability Benefits
- Health Care Plan
- Life Insurance
- Night Shift Premium
- Paid Learning and Training
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Fast Food Restaurant
- Shift Management
- Staff Supervision
- Staff Coordination
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Workplace Safety
- Quality Control
- Customer Complaints
- Inventory Records
- Repair Records
- Sales Records
- Waste Tracking
- Fast-Paced Environment
- Working Under Pressure
- Extended Standing
- Seasonal Work
- Flexible Hours
- Overtime
- Night Shift