Jobs in Canada

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Added 8 mins ago
SV
Cook - Long Term Care - UNSCHEDULED PART TIME
Schlegel Villages
Windsor, ON
- Part-time
The Village of Aspen Lake has an exciting opportunity for a COOK to join their team.
Added 1 hour ago
RU
Part time supervisor!
Recipe Unlimited
New Minas, NS
- Part-time
Maintain the flow of the front line, kitchen and drive-thru while motivating the team
Added 1 hour ago
Markville (7) - Keyholder
Zwilling J.A. Henckels Canada Ltd
Markham, ON
…exceptional customer service, merchandise presentation, and team…
Added 1 hour ago
TH
Food counter attendant
Tim Hortons Québec
Cold Lake, AB
- Full-time
Added 2 hours ago
TH
Food counter attendant
Tim Hortons Québec
Liverpool, NS
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 2 hours ago
KT
Assistant bar manager
King Tandoori Drew
Mississauga, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 2 hours ago
KC
Restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Picton, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 2 hours ago
M
Food counter attendant
McDonald's
Prince George, BC
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 2 hours ago
J
Kitchen designer
JobsMedia.io
Boucherville, QC
- Full-time
Added 2 hours ago
Back of House - Cook
Northland Properties
Revelstoke, BC
…for enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning…
Added 2 hours ago
Cook - Winter 2026/27
Sunshine Village Corporation
Banff, AB
Oversee kitchen operations set up, cleaning, and organization of work areas
Added 2 hours ago
H&
Line Cook / Chef de Partie
Hash & Forno
Red Deer, AB
- $18 CAD / hour
- Full-time
As Fall slowly makes it way we are looking to add more team members to a very busy kitchen.
Added 2 hours ago
Y
Line Cook / Chef de Partie
Yolks
Vancouver, BC
- $19 to $21 CAD / hour
- Full-time
Yolks on Hastings is looking for a line cook to join our dynamic team. Yolks is a multi award winning, busy daytime, breakfast and brunch restaurant. We currently operate two busy Vancouver…
Added 2 hours ago
BT
Audit and Accounting Manager
Baker Tilly Canada
Toronto, ON
- Full-time
We are looking for an Audit & Accounting Manager to join our team - a role where your expertise will drive meaningful outcomes and your ambition will help shape what comes next. Here,…
Added 2 hours ago
Y
Line Cook / Chef de Partie
Yolks
Vancouver, BC
- $19 to $21 CAD / hour
- Full-time
Yolks on Hastings is looking for a line cook to join our dynamic team. Yolks is a multi award winning, busy daytime, breakfast and brunch restaurant. We currently operate two busy Vancouver…
Added 2 hours ago
BT
Audit & Accounting Manager
Baker Tilly Canada
Vancouver, BC
- Full-time
We are looking for an Audit & Accounting Manager to join our team - a role where your expertise will drive meaningful outcomes and your ambition will help shape what comes next. Here,…
Added 3 hours ago
Delta Dartmouth - Banquet Server
The Armour Group Limited
Dartmouth, NS
Work collaboratively with the Banquet Team, Kitchen Team, and Event Coordinators to ensure successful event execution;
Added 3 hours ago
AH
Food Service I
Alberta Health Services
High River, AB
- Part-time
…difference. As a dedicated member of the Nutrition Food Service (NFS) team, you could make a significant impact by providing nutritious, healthy, high-quality meal service to patients,…
Added 3 hours ago
C
Personal Support Service Worker
Cota
Toronto, ON
- Full-time
Cota is presently seeking a dynamic and innovative individual to join our amazing team in the capacity of the role outlined within this posting. Followed by our mission to support…
Added 3 hours ago
C
Supportive Housing Worker
Cota
Toronto, ON
- Part-time
We require Supportive Housing Worker's to work as a team member of our Acquired Brain Injury (ABI) Supportive Housing program at Collegeview. Collegeview is located at the Collegeview…
Added 3 hours ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a…
Added 3 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…performing cooking and food-service duties in a high-volume mobile kitchen…
Added 3 hours ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
The Server works closely with Bartenders, Food Runners, Server Assistants, kitchen employees, Supervisors, and Managers to ensure effective communication, accurate order execution, and a…
Added 3 hours ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…including walls, floors, generalized and special cleaning of kitchen equipment, and will adhere to all health and safety practices related to food service operations. Speed and efficiency…
Added 3 hours ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Maintains close communication and works cooperatively with Banquet leadership team, co-workers in a clear, business-like and respectful manner which focuses on generating a positive,…

MERANI HOSPITALITY

Chef De Partie

5195 Magdalen Street, Niagara Falls, ON, L2G 3S6, Canada

$22 to $23 CAD / hour · Full-time

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Job details

Pay: $22 to $23 CAD / hour
Job type: Full-time
Apply by: Nov 30, 2026
Posting language: English
Posted: Nov 5, 2026

Original job description

Job Details: Level: Experienced, Job Location: AG Inspired Cuisine - Niagara Falls, ON, Position Type: Full Time, Education Level: High School Or Equivalent, Salary Range: $22.00 - $23.00Hourly, Travel Percentage: None, Job Shift: Any, Job Category: Restaurant - Food Service, About Us Farm-to-table cuisine has never been more in demand. Join Chef Linkson and work alongside a team dedicated to sustainable farming and beekeeping right here in Niagara. If you're eager to learn, grow your culinary career, and work with local, seasonal, and rotating menus in a contemporary dining environment, we'd love to hear from you. Learn more about us at agcuisine.com. We believe in supporting our team with a healthy work-life balance. That's why we offer paid time off and a comprehensive benefits package, allowing you to focus on creating exceptional food while taking care of yourself. Employee Benefits Company-paid Medical and Dental Benefits Paid Time Off (PTO) Free Gym Membership Free Wine Training Discounted Hotel Rooms Worldwide Complimentary Wine Tours Hands-on Beekeeping Experience Hands-on Vegetable Farming Experience Job Responsibilities Prepare, season, and cook food according to recipes and established standards Accommodate special dietary requirements when necessary Follow recipes and presentation specifications consistently Operate standard kitchen equipment safely and efficiently Maintain a clean and organized workstation Follow all food safety, sanitation, and health regulations Assist in maintaining high-quality food production standards Work collaboratively with the culinary team Qualifications Ability to work holidays, evenings, and weekends as required Minimum three to five years' experience required Strong attention to detail and commitment to food quality Ability to work in a fast-paced environment Salary Range $22.00 - $23.00 per hour (based on experience) Note This job description is intended to describe the essential functions of the position. Duties and responsibilities may evolve based on business needs; however, all listed duties and requirements are considered essential job functions. Qualifications:

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More about this job

Responsibilities

Prepare, season, and cook food according to established recipes and quality standards while maintaining a clean and organized workstation. Ensure consistent presentation and adhere to all food safety, sanitation, and health regulations.

Requirements

Requires three to five years of culinary experience and the ability to work in a fast-paced environment. Candidates must be available to work holidays, evenings, and weekends.

Skills

Food Preparation
Culinary Techniques
Recipe Adherence
Food Safety
Sanitation
Kitchen Equipment Operation
Attention To Detail
Team Collaboration
Menu Execution

Benefits

Company-paid Medical and Dental Benefits
Paid Time Off
Free Gym Membership
Free Wine Training
Discounted Hotel Rooms Worldwide
Complimentary Wine Tours
Hands-on Beekeeping Experience
Hands-on Vegetable Farming Experience

Visa sponsorship

Not detected in the job text

Hiring contact

Chef Linkson

Keywords

Chef De Partie
Farm-to-table
Culinary
Food Safety
Sanitation
Kitchen Equipment
Seasonal Menus
Sustainable Farming
Beekeeping
Food Production
Restaurant
Food Service

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