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CPG - Director of Engineering & Continuous Improvement

  • Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Full-time
Experience
· 8+ years of engineering and operational leadership experience within a CPG food or beverage manufacturing environment
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

About Mitsoh

Mitsoh is building a new generation of clean-protein foods rooted in tradition and made for modern lifestyles. Our products are crafted with a focus on high-quality ingredients, nutritional integrity, and responsible sourcing. As a rapidly growing CPG food company, we operate with world-class manufacturing and food safety standards aligned with GFSI-recognized programs.

We are seeking a highly operational and strategic Director of Engineering & Continuous Improvement to help build the infrastructure, systems, and operational discipline required to scale Mitsoh into a world-class food manufacturing company.

Position Overview

The Director of Engineering & Continuous Improvement is responsible for leading Mitsoh’s engineering strategy, capital planning, operational efficiency initiatives, and continuous improvement programs across manufacturing and operations.

This role will partner closely with operations, quality, supply chain, finance, and leadership teams to improve throughput, reduce waste, increase equipment reliability, optimize labor efficiency, and support scalable manufacturing growth while maintaining GFSI-aligned standards.

Key ResponsibilitiesEngineering & Capital Projects

· Lead engineering strategy and infrastructure planning to support company growth and operational scalability

· Manage capital projects including equipment selection, installation, commissioning, and facility improvements

· Develop and manage capital expenditure budgets and project timelines

· Work with vendors, contractors, and equipment manufacturers to execute projects efficiently and cost-effectively

· Support facility expansion, production line optimization, and automation initiatives

Manufacturing Optimization

· Improve manufacturing throughput, efficiency, uptime, and overall equipment effectiveness (OEE)

· Identify bottlenecks and implement solutions to increase productivity and reduce downtime

· Optimize plant layout, material flow, and production processes

· Support labor efficiency improvements and operational standardization

Continuous Improvement

· Lead continuous improvement initiatives across manufacturing, warehousing, and operations

· Implement Lean Manufacturing, Six Sigma, 5S, and root cause analysis methodologies where appropriate

· Establish KPIs and operational reporting systems to drive accountability and performance improvement

· Build a culture of operational excellence and continuous improvement throughout the organization

Maintenance & Reliability

· Develop preventive maintenance and equipment reliability programs

· Improve maintenance planning, spare parts management, and equipment lifecycle strategies

· Reduce unplanned downtime and improve production continuity

· Support troubleshooting and corrective action processes for operational issues

Food Safety, Compliance & Quality Support

· Ensure engineering and operational systems support GFSI-recognized food safety standards such as SQF, BRCGS, or equivalent

· Partner with Quality Assurance to ensure compliance with food safety, sanitation, and regulatory requirements

· Support audit readiness, corrective actions, and operational compliance initiatives

· Ensure facilities and equipment meet CFIA and food manufacturing standards

Operational Data & Systems

· Develop operational dashboards and KPI reporting for production, maintenance, and efficiency metrics

· Support ERP and manufacturing system integration projects

· Improve data visibility and operational decision-making across manufacturing and supply chain operations

Cross-Functional Leadership

· Partner with supply chain, operations, finance, and commercial teams to align operational priorities with business growth objectives

· Support production planning and capacity analysis initiatives

· Lead external engineering and contractor relationships as required

Team Leadership & Development

· Build and lead engineering, maintenance, and continuous improvement capabilities within the organization

· Develop operational SOPs, training systems, and standardized processes

· Mentor team members and promote a culture of accountability, ownership, and operational excellence

Qualifications

· Bachelor’s degree in Engineering, Manufacturing, Industrial Engineering, Mechanical Engineering, or related field

· Professional Engineer (P.Eng.) designation is considered an asset

· 8+ years of engineering and operational leadership experience within a CPG food or beverage manufacturing environment

· Experience working in GFSI-certified manufacturing facilities (SQF, BRCGS, FSSC 22000, or equivalent)

· Strong experience managing capital projects, manufacturing optimization, and continuous improvement programs

· Experience with Lean Manufacturing, Six Sigma, TPM, or related operational excellence methodologies

· Strong understanding of food manufacturing equipment, facility systems, and production environments

· Experience working with ERP systems, operational reporting tools, and manufacturing data systems

Core Competencies

· Manufacturing and process optimization

· Capital project management

· Continuous improvement leadership

· Lean Manufacturing and operational excellence

· Equipment reliability and maintenance systems

· Cross-functional leadership and communication

· Strong analytical and financial acumen

· Operational scaling and systems thinking

Additional Information

This role may require periodic travel to manufacturing facilities, co-manufacturers, suppliers, and operational partners.

What We’re Looking For

Mitsoh is looking for a builder. The ideal candidate is highly operational, technically strong, and obsessed with improving systems, efficiency, and scalability. This leader will help create the operational foundation required to scale a modern food company while maintaining world-class food safety and manufacturing standards.

More about this job

Responsibilities

Lead the engineering strategy, capital planning, and continuous improvement programs to scale manufacturing operations. Focus on improving throughput, reducing waste, and ensuring equipment reliability while maintaining GFSI-aligned food safety standards.

Requirements

Requires a Bachelor's degree in Engineering and 8+ years of leadership experience in a CPG food or beverage manufacturing environment. Must have expertise in GFSI-certified facilities and operational excellence methodologies like Lean or Six Sigma.

Skills

  • Capital Project Management
  • Lean Manufacturing
  • Six Sigma
  • Continuous Improvement
  • GFSI Standards
  • OEE Optimization
  • Preventive Maintenance
  • Root Cause Analysis
  • Budget Management
  • Facility Planning
  • Operational Excellence
  • Cross-functional Leadership
  • ERP Systems
  • Capacity Analysis
  • Equipment Reliability
  • Food Safety Compliance

Visa sponsorship

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Categories

  • Engineering
  • Manufacturing
  • Management & Leadership
  • Food & Beverage
  • Logistics

Keywords

  • CPG
  • GFSI
  • SQF
  • BRCGS
  • FSSC 22000
  • Lean Manufacturing
  • Six Sigma
  • TPM
  • 5S
  • OEE
  • P.Eng
  • CFIA
  • Capital Expenditure
  • Preventive Maintenance
  • Root Cause Analysis
  • ERP
  • Food and Beverage Manufacturing
  • Process Optimization
  • Supply Chain
  • Operational Scaling
  • Infrastructure Planning
  • Automation
  • Material Flow
  • KPI Reporting
  • SOP
  • Equipment Lifecycle
  • Industrial Engineering
  • Mechanical Engineering
  • Manufacturing Engineering

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