Full time-Kitchen Helper
- Regina, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Description
Full time-Kitchen Helper (at Mitsu Japanese Street Food- Regina Location) (Not MITSU SWEET CAFE & SUSHI )
Full-Time (30-40 Hours/Week)
Job Duties -Prepare food ingredients. -Assist with cooking and food preparation. -Assemble and package customer orders. -Follow recipes and portion standards. -Operate kitchen equipment safely. -Monitor food quality and temperatures. -Label, rotate, and store food (FIFO). -Receive and restock supplies. -Clean and sanitize kitchen and equipment. -Complete opening and closing duties. -Maintain a clean and organized work area. -Support the team during busy periods.
Qualifications
-Food Safety Certificate required. -Kitchen experience preferred. -Japanese restaurant experience is an asset. -Strong attention to detail. -Team player with a positive attitude. -Able to work in a fast-paced environment. -Training provided.
Requirements
- full-time (30-40 hours/week). -Open availability is required. -Applicants must be available to work scheduled shifts between 10:00 a.m. and 10:30 p.m., including weekdays, evenings, weekends, and holidays. -Valid driver's license and reliable personal transportation required. -Reliable attendance and punctuality. -Able to commit to a consistent work schedule. -Able to stand for long periods and lift up to 50 lbs. -Long-term employment is preferred.
If you're dependable, enjoy working with food, and take pride in doing things the right way, we'd love to hear from you!
More about this job
Responsibilities
The kitchen helper at Mitsu Japanese Street Food will prepare ingredients, assist with cooking, and assemble customer orders. They will also keep the kitchen clean, store and rotate food, and help the team during busy periods.
Requirements
Candidates need a Food Safety Certificate and a valid driver's license with reliable transportation. Kitchen experience is preferred, Japanese restaurant experience is an asset, and open availability is required.
Skills
- Food preparation
- Food safety
- Recipe and portion control
- Kitchen equipment operation
- Food temperature monitoring
- FIFO food storage
- Inventory receiving and restocking
- Sanitation and cleaning
- Order assembly and packaging
- Attention to detail
- Teamwork
- Working in a fast-paced environment
- Japanese cuisine
- Opening and closing procedures
Benefits
- Training provided
- Long-term employment opportunity
Categories
- Hospitality
- Food & Beverage
Keywords
- kitchen helper
- food preparation
- line cook
- cook
- food safety
- kitchen assistant
- food service
- restaurant
- Japanese cuisine
- sushi
- FIFO
- sanitation
- dishwasher
- prep cook
- Regina
- full time
- food handler
- customer orders
- kitchen equipment
Seniority
Entry level
Perks
- Paid training
Licences and certifications
- Food Safety Certificate
- Driver's license
Tools
- kitchen equipment
Own vehicle
Yes