Closed listing
Assistant General Manager of Guest Experience
- Toronto, ON, Canada
- Etobicoke, ON, Canada
$60,000.00- $68,000.00 · Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- $60,000.00- $68,000.00
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Montana's is hiring a XXX at our XXX location!
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: Our Assistant Managers are hands-on and work as a team with each associate to deliver the Perfect Guest Experience to our Guests each and every time.
What You Will Do In This Role
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Montana’s is where BBQ-lovers, friends and family alike get together in an energetic gathering place to devour mouth-watering favourites fresh off the grill. We’re looking for friendly, down-to-earth Team Members who are passionate about cooking or serving the best BBQ in Canada and want to have a great time doing it.
Overview: Our Assistant Managers are hands-on and work as a team with each associate to deliver the Perfect Guest Experience to our Guests each and every time.
What You Will Do In This Role
- Be responsible for timely progress through the Restaurant Leader Certification Program, taking on additional responsibilities as learning and skill enhancements occur
- Assist in the day-to-day leadership and management of a Montana's restaurant as directed by the General Manager (GM)
- Be accountable for key financials and key performance indicators, in partnership with the Leadership team
- Develop the ability to effectively lead both dining room and kitchen operations while adhering to brand standards
- Support the GM in all aspects of operating a "Benchmark Restaurant" to the Brand standards, creating a perfect guest experience every time while focusing on on-going associate development
- Post secondary degree/diploma in hospitality and/or a business related field
- Must possess the "Hospitality Gene" - Passion for People and Excellence
- To be driven and not afraid to take decisive action
- To act with integrity, value diversity and create a contagious passion around pleasing your Guests
- A excellent understanding of the restaurant industry
- Proactive thinking to anticipate barriers that lie ahead
- Excellent focus and prioritization
- Adaptability and agility
- 20% employee discount dining card valid at participating Recipe brands
- $60,000.00- $68,000.00
- Flexible scheduling
- An energetic and dynamic team
- Competitive wages
- Fun working environment
- Growth and development opportunities within the restaurant
- Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job
Responsibilities
Assist the General Manager with daily restaurant leadership and operations, including developing the ability to lead both dining room and kitchen teams in accordance with brand standards. Monitor financial results and performance indicators, support associate development, and help deliver a consistent, high-quality guest experience.
Requirements
A post-secondary degree or diploma in hospitality or a business-related field is required, along with a strong understanding of the restaurant industry. The role calls for a passion for people and excellence, decisive and ethical leadership, proactive thinking, strong prioritization, and adaptability.
Skills
- Restaurant Leadership
- Guest Experience
- Team Leadership
- Restaurant Operations
- Dining Room Operations
- Kitchen Operations
- Financial Performance
- Key Performance Indicators
- Associate Development
- Brand Standards
- Decision-Making
- Integrity
- Diversity And Inclusion
- Proactive Thinking
- Prioritization
- Adaptability
Benefits
- Employee Dining Discount
- Flexible Scheduling
- Competitive Wages
- Dynamic Team
- Fun Working Environment
- Growth And Development Opportunities
- Career Advancement Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Management & Leadership
- Food & Beverage
- Customer Service & Support
Keywords
- Restaurant Management
- Assistant General Manager
- Guest Experience
- Hospitality
- Restaurant Operations
- Dining Room Operations
- Kitchen Operations
- Financial Performance
- Key Performance Indicators
- Brand Standards
- Associate Development
- Team Leadership
- Guest Satisfaction
- Hospitality Industry
- Diversity And Inclusion
- Etobicoke
- Ontario