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FOH Management - General Manager

  • Calgary, AB, Canada

Full-time

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Job details

Job type
Full-time
Apply by
Experience
3+ years previous experience leading a full-service restaurant or bar
Posting language
English
Posted

Original job description

We are looking for an incredible General Manager to be the leader of our team. Our people are the heart and soul of our business, and we are on the hunt for an amazing person like you to personify the magic and precision of the overall restaurant experience, all the while providing best-in-class leadership to an awesome group of people.

The Senior Leadership team is here to train and mentor you, while supporting your life goals. Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

As the General Manager, you will be at the center of it all - instilling and maintaining an overall positive culture amongst the entire team, developing of all leadership positions, and role modelling hospitality - while heading all operational and financial aspects of the business. Some of your responsibilities will include:

  • Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities
  • Ensure complete guest satisfaction at all times, at an exceptional level
  • Oversee and ensure general maintenance and cleanliness of property
  • Corroborate successful hiring, training and week-to-week schedules for all departments that achieve labour targets
  • Consistently implement initiatives to achieve all financial targets and performance goals

Key Requirements

  • 3+ years previous experience leading a full-service restaurant or bar
  • Passionate about developing others
  • Passionate about food and drink and up on all the latest trends
  • Established leadership skills
  • Ability to develop and motivate the people around you to always be their best
  • Successful in training others to master technical skills
  • Highly organized with great planning and administrative skills
  • Excellent communication skills, both written and spoken
  • Ability to showcase Brand Ambassadorship
  • Well versed in local marketing skills and event management
  • Skilled at setting and achieving short and long-term business goals
  • Energetic and positive
  • Desire for continuous improvement
  • Committed to being inclusive and embracing diversity

Opportunities

With Our Company, You Will Have The Chance To

  • Gain valuable leadership skills and experience
  • Grow your career in our rapidly expanding company
  • Cultivate your own development by working with senior leaders
  • Attend leadership development seminars and conferences
  • Learn about opportunities for taking part in new restaurant opens across Canada and the USA

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management. Our well-known and loved brands have been bringing people together to celebrate unforgettable experiences across Canada, the US, Ireland, and the UK for over 50 years. As Canada’s fastest-growing hospitality group, we believe the foundation of our continued success is our people and their ability to take great care of our guests.

At Northland Properties, we are committed to building a network of talented professionals who can help to provide exceptional hospitality experiences. As an equal opportunity employer, we are constantly seeking motivated and enthusiastic individuals to join us in various fields, including Construction, Finance, IT, HR, Marketing, and Support Center. To join our dedicated team and be a part of our thriving hospitality community, explore the exciting career opportunities available at https://northland.ca/careers/.
More about this job

Responsibilities

Lead the restaurant team and foster a positive culture while developing leaders and modeling excellent hospitality. Manage operational and financial performance, guest satisfaction, property upkeep, staffing, schedules, and initiatives to meet business targets.

Requirements

Requires at least three years of experience leading a full-service restaurant or bar, along with strong leadership, communication, organization, and planning skills. Candidates should be skilled in developing and motivating staff, training technical skills, food and beverage trends, local marketing, event management, and achieving business goals.

Skills

  • Restaurant Operations
  • Financial Management
  • Guest Satisfaction
  • Team Leadership
  • Staff Development
  • Hiring
  • Training
  • Scheduling
  • Labor Cost Management
  • Hospitality
  • Food And Beverage Knowledge
  • Communication
  • Local Marketing
  • Event Management
  • Business Planning
  • Property Maintenance

Visa sponsorship

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Categories

  • Hospitality
  • Management & Leadership
  • Food & Beverage
  • Customer Service & Support

Keywords

  • Restaurant Management
  • Full-Service Restaurant
  • Bar Operations
  • Financial Controls
  • Business Priorities
  • Guest Satisfaction
  • Hospitality
  • Restaurant Maintenance
  • Cleanliness
  • Hiring
  • Staff Training
  • Scheduling
  • Labor Targets
  • Financial Targets
  • Leadership Development
  • Team Motivation
  • Food And Beverage Trends
  • Brand Ambassadorship
  • Local Marketing
  • Event Management
  • Business Goals
  • Diversity And Inclusion
  • Restaurant Openings

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