food service supervisor
- Regina, SK, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
Languages
English
Education
- Secondary (high) school graduation certificate
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for youths
- Offers on-the-job training tailored to youth
More about this job
Responsibilities
Supervise and coordinate food preparation staff, train employees, hire food service staff, and schedule work. Monitor food and service quality, address customer concerns, manage stock and operational records, estimate supplies, and prepare order summaries for the chef.
Requirements
A secondary school graduation certificate and 2 to less than 3 years of experience are specified. The role requires on-site work and involves supervising food service staff and maintaining sanitation, safety, and quality standards.
Skills
- Staff Supervision
- Staff Coordination
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Workplace Safety
- Inventory Estimation
- Hiring
- Quality Control
- Customer Complaint Resolution
- Recordkeeping
- Food Order Preparation
- Tray Assembly
- Work Scheduling
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service
- Staff Supervision
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Safety Procedures
- Ingredient Estimation
- Supply Estimation
- Hiring
- Quality Control
- Customer Complaints
- Inventory Records
- Repair Records
- Sales Records
- Wastage Records
- Food Order Summaries
- Tray Assembly
- Work Scheduling
- On-the-Job Training
- Restaurants