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Supermarket butcher

  • Sydney, NS, B1N 1M9, Canada

On-site

From $18.75 CAD / hour · Full-time

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Job details

Pay
From $18.75 CAD / hour
Job type
Full-time
Workplace
On-site
Working hours
37.5 to 48 hours per week
Posting language
English
Posted

Original job description

  • Location Sydney, NSB1N 1M9
  • Work location On site
  • Salary$18.75HOUR hourly / 37.5 to 48 hours per week
  • Terms of employment Permanent employmentFull time
  • Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3673224

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Cut carcasses, sides and quarters
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Price meat products
  • Clean and prepare fish and shellfish
  • Sell meats to customers
  • Cut fish into steaks and fillets
  • Supervise other butchers, meat cutters and fishmongers
  • Grind meats
  • Train meat cutters
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products
  • Shape, lace and tie roasts, other meats, poultry and seafood

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