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Added 8 mins ago
A
Personal Support Worker Temp Full Time AgeCare Westbury
AgeCare
Toronto, ON · Etobicoke, ON
- Full-time
Assists in the monitoring of care given to residents ensuring it is in accordance with the established plan of care by observing residents and reporting findings to immediate supervisor.
Added 8 mins ago
KB
Receiver/Shipper Associate
Kent Building Supplies
Fredericton, NB
- Full-time
Completing all receiving/shipping/picking/packing/inventory checks as required for quality control
Added 8 mins ago
IS
Production Supervisor, Pipe
Irving Shipbuilding
Halifax, NS
- Full-time
Irving Shipbuilding is recruiting for a Production Supervisor, Pipe in Halifax, NS. The Production Supervisor will lead and direct multi-disciplinary productions/operations crews. They need…
Added 8 mins ago
VS
Unregulated Care Provider (UCP) (2026-10986)
Verve Senior Living
Mississauga, ON
- Part-time
…achieving multiple awards including the Order of Excellence in Quality, from Excellence Canada. As part of our team, the things you do are key to helping us achieve our shared vision of…
Added 8 mins ago
VS
Registered Practical Nurse (RPN) (2026-10983)
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- Full-time
…achieving multiple awards including the Order of Excellence in Quality, from Excellence Canada. As part of our team, the things you do are key to helping us achieve our shared vision of…
Added 8 mins ago
P
Batch Utility Operator
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- Full-time
Develop and maintain sufficient knowledge of the batch plant control system to provide coverage for the Batch Operator when required and properly trained.
Added 8 mins ago
WR
Packer
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Woodbridge, ON
- Full-time
Monitor cartons and end caps for correct size and report discrepancies to Shift Supervisor.
Added 8 mins ago
VS
Cook - Casual (2026-10988)
Verve Senior Living
Calgary, AB
- Other
…achieving multiple awards including the Order of Excellence in Quality, from Excellence Canada. As part of our team, the things you do are key to helping us achieve our shared vision of…
Added 8 mins ago
AM
Strata Building Weekend Supervisor
Alliance Maintenance Ltd.
Burnaby, BC
- $20.5 to $21.5 CAD / hour
- Part-time
Conduct scheduled building inspections and quality control checks
Added 8 mins ago
Lab Technician
Gibson Energy
Hardisty, AB
Communicates actions taken to immediate supervisor / manager.
Added 9 mins ago
E
Dietary Aide
Extendicare
Athabasca, AB
- Part-time
Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
Added 20 mins ago
TH
Food service supervisor
TIM HORTONS
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- From $19.3 CAD / hour
- Full-time
- On-site
Ensure that food and service meet quality control standards
Added 21 mins ago
MB
Food service supervisor
Mansu BBQ & Sushi, Moncton
Moncton, NB
- From $31.73 CAD / hour
- Full-time
- On-site
Ensure that food and service meet quality control standards
Added 21 mins ago
WW
Food service supervisor
Wendy's Winkler
Winkler, MB
- From $18.95 CAD / hour
- Full-time
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Ensure that food and service meet quality control standards
Added 24 mins ago
RD
Farm supervisor
Ran Don Farms Ltd.
Surrey, BC
- From $21 CAD / hour
- Full-time
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Maintain quality control and production records
Added 24 mins ago
TT
Mécanicien licencié chef d'équipe Quart de soir / Lead hand Mechanic Evening shift
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- $37 to $41 CAD / hour
- Full-time
Job Details* Reporting to the maintenance supervisor, the lead mechanic plays a key role in planning, coordinating, and overseeing mechanical work, while remaining hands-on on the shop…
Added 24 mins ago
GC
Short Order Cook Full Time
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Mississauga, ON
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Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 38 mins ago
A
Personal Support Worker Temp. Part-time AgeCare Westbury
AgeCare
Toronto, ON · Etobicoke, ON
- Part-time
Assists in the monitoring of care given to residents ensuring it is in accordance with the established plan of care by observing residents and reporting findings to immediate supervisor.
Added 38 mins ago
R|
MRI Technologist
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Perform basic quality control testing and equipment warm-up procedures.
Added 38 mins ago
R|
MRI Technologist
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Perform basic quality control testing and equipment warm-up procedures.
Added 38 mins ago
SI
Client Services Assistant
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Check laundry for tears, holes, missing buttons, etc. and repair as required or inform Supervisor if permanent damage
Added 38 mins ago
OC
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Added 41 mins ago
IB
Food service supervisor
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- From $18 CAD / hour
- Full-time
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Ensure that food and service meet quality control standards
Added 41 mins ago
1C
Food service supervisor
1st Choice Convenience Store
Steinbach, MB
- From $17.5 CAD / hour
- Full-time
- On-site
Ensure that food and service meet quality control standards
Added 53 mins ago
H
Sr Facilities Maintenance Supervisor
Honeywell
Brampton, ON
- Full-time
As a Sr. Facilities Maintenance Supervisor here at Honeywell, you will hold a senior-level role and maintain a strong focus on managing and optimizing the maintenance and operational…

Newrest

Chef de Cuisine/ Chef

Dorval, QC, Canada

$74,800 to $74,880 CAD / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $74,800 to $74,880 CAD / year
Job type: Full-time
Apply by: Apr 26, 2027
Experience: Minimum 3 years of experience as a Head Chef or in an equivalent position within a commercial kitchen, in the institutional catering, airline catering, or food service sector.
Posting language: English · French
Posted: Oct 28, 2026

Original job description

English section of this bilingual listing.

Newrest is recruiting a Chef

Are you passionate about cooking and looking for a new challenge in a dynamic environment? Newrest, the world leader in air catering, offers you a unique opportunity to be part of a team where humility, simplicity, efficiency, and a sense of responsibility are at the core of our values.

Responsibilities

Prepare, assemble, and plate dishes in accordance with the specification sheets for each menu;
Verify the compliance and quality of cold meal preparations;
Record cooking, cooling, and thawing temperatures;
Ensure product quality (presentation, freshness, taste, etc.);
Supervise and organize staff activities;
Prepare the work schedule;
Prepare the monthly theoretical staffing requirements;
Prepare the monthly and weekly schedule based on the theoretical staffing requirements;
Train and onboard new employees;
Ensure that employees' timesheets are properly completed;
Estimate the daily needs of the team in terms of products, materials, or equipment;
Control losses and reserves as accurately as possible (waste log);
Monitor production timings;
Verify the compliance of the services provided (technical sheets / products / portion sizes...);
Complete the various HACCP documents; and
At all times, apply good hygiene and manufacturing practices, ensure that the members of the department comply with them, and report any deviation to the immediate supervisor or the Quality Manager.
Academic training in cooking, culinary arts, kitchen management, or a related field.
Minimum 3 years of experience as a Head Chef or in an equivalent position within a commercial kitchen, in the institutional catering, airline catering, or food service sector.
Proficiency in both English and French, spoken and written is required to effectively manage operational changes and follow flight instructions communicated by our airline partners.
Experience in team supervision, production planning, and quality control.

Salary: $ 74.880

Why join us?

By joining Newrest, you’ll enjoy a stimulating work environment, professional development opportunities, while contributing to a sustainable company that values social and environmental responsibility.

What We Offer

Comprehensive health insurance
Dental insurance
Disability insurance
Vision care coverage
Paramedical services coverage
Free on-site parking
Training and professional development opportunities
Multicultural work environment
Career advancement opportunities

Ready to take on the challenge? Join the Newrest team and contribute to our success!

For more information about Newrest: www.newrest.eu

Only candidates who are legally authorized to work in Canada (Canadian citizens, permanent residents, or holders of a valid Canadian work permit) will be considered.

Read the full bilingual original

Newrest recrute un Chef de cuisine

Vous êtes passionné(e) par la cuisine et à la recherche d’un nouveau défi dans un environnement dynamique ? Newrest, leader mondial du catering aérien, vous offre une opportunité unique de faire partie d’une équipe où l’humilité, la simplicité, l’efficience et le sens des responsabilités sont au cœur de nos valeurs.

Missions

Préparer, conditionner et dresser les plats en respectant les fiches de spécifications de chaque menu ;
Vérifier la conformité et la qualité des prestations froides ;
Relever les températures de cuisson, de refroidissement et de décongélation ;
Garantir la qualité du produit (présentation, fraîcheur, goût,…) ;
Superviser et organiser les activités du personnel ;
Élaborer le planning de travail ;
Établir les théoriques mensuels ;
Planning mensuel et hebdomadaire suivant les théoriques ;
Former et intégrer les nouveaux employés ;
S’assurer que les feuilles de pointages soient bien remplies par le personnel ;
Estimer les besoins quotidiens de son équipe en produits, matériels ou équipements ;
Maîtriser au plus juste les pertes et réserves (cahier de jetés) ;
Suivi des timings de productions ;
Contrôler la conformité des prestations (fiches techniques / produits / grammages ...) ;
Remplir les différents documents HACCP ; et
Faire en tout temps les bonnes pratiques d’hygiène et de fabrication et s’assurer que les membres de son service les respectent et signaler tout écart à son superviseur immédiat ou au Responsable Qualité.

Prepare, assemble, and plate dishes in accordance with the specification sheets for each menu;
Verify the compliance and quality of cold meal preparations;
Record cooking, cooling, and thawing temperatures;
Ensure product quality (presentation, freshness, taste, etc.);
Supervise and organize staff activities;
Prepare the work schedule;
Prepare the monthly theoretical staffing requirements;
Prepare the monthly and weekly schedule based on the theoretical staffing requirements;
Train and onboard new employees;
Ensure that employees' timesheets are properly completed;
Estimate the daily needs of the team in terms of products, materials, or equipment;
Control losses and reserves as accurately as possible (waste log);
Monitor production timings;
Verify the compliance of the services provided (technical sheets / products / portion sizes...);
Complete the various HACCP documents; and
At all times, apply good hygiene and manufacturing practices, ensure that the members of the department comply with them, and report any deviation to the immediate supervisor or the Quality Manager.

Compétences

Formation académique en cuisine, en arts culinaires, en gestion de cuisine ou dans un domaine connexe.
Minimum 3 années d'expérience à titre de chef de cuisine ou dans un poste équivalent au sein d'une cuisine commerciale, dans le secteur de la restauration collective, du catering aérien ou des services alimentaires.
Maîtrise du français et de l'anglais, tant à l'oral qu'à l'écrit, afin d'assurer le suivi des changements opérationnels et des instructions de vol communiqués par les compagnies aériennes partenaires.
Expérience en supervision d'équipe, en planification de la production, en contrôle de la qualité

Salaire: $ 74.880

Pourquoi nous rejoindre ?

En intégrant Newrest, vous bénéficierez d’un environnement de travail stimulant, d’opportunités de développement professionnel, tout en contribuant à un projet d'entreprise durable, respectueux des valeurs sociales et environnementales.

Ce Que Nous Offrons

Assurance médicale
Assurance dentaire
Assurance invalidité
Assurance soins de la vue
Services paramédicaux
Stationnement gratuit
Formation et développement professionnel
Environnement de travail multiculturel
Possibilités d'avancement

Prêt(e) à relever le défi ? Rejoignez l'équipe Newrest et contribuez à nos succès !

Pour plus d'informations sur Newrest : www.newrest.eu

Seuls les candidats autorisés à travailler au Canada (citoyens canadiens, résidents permanents ou titulaires d'un permis de travail valide) seront considérés.

Skills

Academic training in cooking, culinary arts, kitchen management, or a related field.
Minimum 3 years of experience as a Head Chef or in an equivalent position within a commercial kitchen, in the institutional catering, airline catering, or food service sector.
Proficiency in both English and French, spoken and written is required to effectively manage operational changes and follow flight instructions communicated by our airline partners.
Experience in team supervision, production planning, and quality control.

Comprehensive health insurance
Dental insurance
Disability insurance
Vision care coverage
Paramedical services coverage
Free on-site parking
Training and professional development opportunities
Multicultural work environment
Career advancement opportunities

Ready to take on the challenge? Join the Newrest team and contribute to our success!

For more information about Newrest: www.newrest.eu

Only candidates who are legally authorized to work in Canada (Canadian citizens, permanent residents, or holders of a valid Canadian work permit) will be considered.

Apply About employer

More about this job

Responsibilities

Prepare, assemble, and plate meals while ensuring product quality, food safety, and compliance with specifications and HACCP requirements. Supervise and schedule kitchen staff, plan production and resource needs, train new employees, and monitor production timing, records, and waste.

Requirements

Requires academic training in cooking, culinary arts, kitchen management, or a related field, along with at least three years of experience as a head chef or in an equivalent commercial food-service role. Candidates must be proficient in spoken and written English and French and have experience in team supervision, production planning, and quality control.

Skills

Cooking
Kitchen Management
Team Supervision
Production Planning
Quality Control
Food Preparation
Food Safety
HACCP Documentation
Staff Scheduling
Employee Training
Inventory And Waste Control
Temperature Monitoring
English Proficiency
French Proficiency

Benefits

Comprehensive Health Insurance
Dental Insurance
Disability Insurance
Vision Care Coverage
Paramedical Services Coverage
Free On-Site Parking
Training And Professional Development
Multicultural Work Environment
Career Advancement Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Airline Catering
Institutional Catering
Food Service
Commercial Kitchen
Culinary Arts
Kitchen Management
Food Preparation
Meal Assembly
Food Presentation
Quality Control
HACCP
Food Hygiene
Good Manufacturing Practices
Temperature Monitoring
Production Planning
Staff Scheduling
Team Supervision
Employee Onboarding
Timesheets
Inventory Management
Waste Control
Portion Control
Production Timing
English
French

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