Production Supervisor
- Mississauga, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
About Newrest
Specialist in out-of-home catering in 57 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.
Our 36,000 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards.
https://www.newrest.eu/
Your Main Missions Will Be
Production Management & Performance
Apply today and be a part of our team, delivering exceptional catering services and food products to top–notch airlines all around the world
Specialist in out-of-home catering in 57 countries, and the only player to intervene in all sectors of catering and related services, Newrest is one of the world leaders in multi-sector catering.
Our 36,000 committed and talented employees do what is necessary to offer consumers balanced, diversified and tasty meals while scrupulously respecting hygiene and food safety standards.
https://www.newrest.eu/
Your Main Missions Will Be
Production Management & Performance
- Plan and organize daily production team activities based on workload and order schedules.
- Ensure smooth workflow across preparation, assembly, and packaging lines.
- Guarantee adherence to technical sheets, recipes, portion control, and product presentation.
- Track Key Performance Indicators (KPIs): productivity, waste reduction, preparation timelines, and compliance rates.
- Strictly enforce food safety and hygiene standards (HACCP) as well as internal company procedures.
- Monitor temperatures (receiving, cooking, cooling, storage) and maintain full traceability of raw materials and finished products.
- Ensure compliance with Occupational Health and Safety (OHS) regulations and the mandatory use of Personal Protective Equipment (PPE).
- Participate in internal quality audits and implement required corrective actions.
- Lead, motivate, and supervise production staff (cooks, kitchen helpers, assembly line workers).
- Manage rosters, task assignments, break schedules, and time tracking.
- Onboard, train, and integrate new employees regarding operational methods and safety rules.
- Evaluate individual and team performance and identify training needs.
- Oversee optimal raw material utilization to minimize waste and losses.
- Coordinate with procurement and warehouse teams to ensure a continuous supply chain for production lines.
- Competitive salary based on experience.
- Benefits package including Health and Dental insurance applicable after 3 months.
- Opportunities for career growth and advancement.
- A collaborative and dynamic work environment.
- Ongoing training and development opportunities.
- Education and/or expertise in the food industry
- Knowledge of airline catering is a real asset.
- Experience in Production, Plating and TSU
- Ability to work in a fast-paced, operational environment
- Strong organizational and coordination skills
- Ability to manage priorities and work under pressure
- Hands-on and detail-oriented mindset
- Good communication and teamwork skills
Apply today and be a part of our team, delivering exceptional catering services and food products to top–notch airlines all around the world
More about this job
Responsibilities
Plan and supervise daily food production, coordinating staff and workflows while ensuring recipes, portioning, presentation, productivity, and waste targets are met. Enforce food safety, hygiene, traceability, and workplace safety requirements, and coordinate supply needs with procurement and warehouse teams.
Requirements
Candidates should have education or expertise in the food industry; experience in production, plating, and TSU is sought, while airline catering knowledge is an asset. They should be organized, hands-on, detail-oriented, able to coordinate and prioritize under pressure, and effective communicators and team members; applicants must already be in Canada with valid authorization to work.
Skills
- Production Management
- Team Leadership
- Production Planning
- Workflow Coordination
- KPI Tracking
- Food Safety
- HACCP
- Hygiene Standards
- Occupational Health And Safety
- Quality Auditing
- Staff Training
- Performance Evaluation
- Inventory Coordination
- Waste Reduction
- Prioritization
- Communication
Benefits
- Health Insurance
- Dental Insurance
- Career Growth Opportunities
- Training And Development
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Manufacturing
- Logistics
Keywords
- Food Production
- Airline Catering
- Production Management
- Production Planning
- Preparation Lines
- Assembly Lines
- Packaging
- Technical Sheets
- Recipes
- Portion Control
- Product Presentation
- Key Performance Indicators
- Productivity
- Waste Reduction
- HACCP
- Food Safety
- Hygiene Standards
- Temperature Monitoring
- Traceability
- Occupational Health And Safety
- Personal Protective Equipment
- Quality Audits
- Corrective Actions
- Staff Scheduling
- Employee Onboarding
- Training
- Raw Material Utilization
- Procurement
- Warehouse Coordination