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Added 3 hours ago
JM
Executive Chef
JW Marriott The Rosseau Muskoka
Minett, ON
- Full-time
The ideal candidate is a seasoned chef with a background in fine dining. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working…
Added 4 hours ago
AC
Chef Manager - Healthcare
Aramark Canada
AB · Edmonton, AB
- Full-time
Chef Manager | Long-Term Care | Edmonton, Alberta
Added 5 hours ago
MH
Line Cook / Chef de Partie
Moments Hospitality Collective
Vancouver, BC
- $20 to $22 CAD / hour
- Full-time
We are a growing company and excited to be in one of the most spectacular restaurant locations in Vancouver.
Added 5 hours ago
ER
Chef
Entrecote Restaurant
Vancouver, BC
- $70,000 to $75,000 CAD / year
- Full-time
…will work closely with the front-of-house team and our Pastry Chef to ensure a seamless experience from the kitchen to the guest’s…
Added 5 hours ago
DH
Assistant General Manager
Drake Hotel Properties
Toronto, ON
- $80,000 to $100,000 CAD / year
- Full-time
The Restaurant General Manager role is responsible for the overall success of the Food + Beverage department of The Drake Hotel. They will have a strong focus on operational excellence,…
Added 6 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 6 hours ago
SD
food service supervisor
Silver Dragon Restaurant (Calgary)
Banff, AB
- Full-time
Added 6 hours ago
AR
chef de partie
Araxi Restaurant + Oyster Bar
Whistler, BC
- Full-time
Added 6 hours ago
HL
cook
Hotel Le Bonne Entente
Quebec, QC
- Full-time
Prepare and cook special meals for patients as instructed by dietitian or chef
Added 6 hours ago
NS
chef
Niji Sushi Bar
Quebec, QC
- Full-time
Added 10 hours ago
M
Back of House - Line Cook
Moxies
Calgary, AB
- Full-time
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
Added 11 hours ago
SC
chef de quart - Store# 03772, CARREFOUR DON QUICHOTTE
Starbucks Coffee Company
L'Île-Perrot, QC
- Full-time
Customer service experience in a retail or restaurant environment
Added 11 hours ago
SC
chef de quart - Store# 84585, LACHINE - 32 AV
Starbucks Coffee Company
Montreal, QC
- Full-time
Customer service experience in a retail or restaurant environment
Added 12 hours ago
CF
Catering Supervisor
Choices for Youth
St. John's, NL
- Full-time
…offerings. This is an opportunity to work under a Red Seal Certified…
Added 15 hours ago
SS
sous-chef
Sushi S Japanese Restaurant
Burnaby, BC
- Full-time
Added 15 hours ago
SG
Head Chef
Sidebar Grill
Chilliwack, BC
- Full-time
Sidebar Grill is a growing restaurant brand focused on great food, great people, and a great guest experience. We’re looking for someone who takes pride in their craft, knows how to lead a…
Added 15 hours ago
KT
Sous Chef
Kitchen Table Group
Vancouver, BC
- Full-time
We’re looking for a Sous Chef to join the team at Pasta e Basta - a quick-service pasta concept inspired by one of our most beloved restaurants, Ask for Luigi, and located at Time Out…
Added 16 hours ago
FH
Apprentice I - Culinary Unrestricted (Full-time)
Fairmont Hotels & Resorts
Victoria, BC
- Full-time
Reporting to the Executive Chef, Executive Sous Chef, or designated Sous Chef, the Culinary Apprentice I is an entry-level culinary professional enrolled in, or working toward, a recognized…
Added 16 hours ago
C
Hourly Line/Prep Cook
Cineplex
Vancouver, BC
- Part-time
Sets up station according to restaurant guidelines.
Added 17 hours ago
C
Hourly Line Cook
Cineplex
Vancouver, BC · Granville, YT
- Part-time
Sets up station according to restaurant guidelines.
Added 18 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…
Added 19 hours ago
Front of House - Host/Hostess
Northland Properties
Cranbrook, BC
Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…
Added 19 hours ago
HA
Pastry Chef
Hotel Arts Group
Calgary, AB
- Full-time
Hotel Arts is seeking a for energetic, quality focused Pastry Chef. This important team member will establish and maintain the Hotel’s role as the undeniable leader of pastry excellence in…
Added 19 hours ago
HA
Pastry Chef
Hotel Arts Group
Calgary, AB
- Full-time
Hotel Arts is seeking a for energetic, quality focused Pastry Chef. This important team member will establish and maintain the Hotel’s role as the undeniable leader of pastry excellence in…
Added 19 hours ago
Chef d'équipe
Five Guys
Blainville, QC
Participer au fonctionnement efficace du restaurant et le superviser pendant son quart de travail afin d'assurer une expérience mémorable à nos clients, tout en adoptant une approche active…

Niji Sushi Bar

chef

Quebec, QC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 26, 2026
Posting language: English
Posted: Oct 27, 2026

Original job description

Overview

Languages

English or French

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Estimate amount and costs of supplies and food items
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Recruit and hire staff
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food

Benefits

Health benefits

Dental plan
Disability benefits
Health care plan
Paramedical services coverage

Financial benefits

Bonus
Gratuities

Other Benefits

Other benefits

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Offers mentorship, coaching and/or networking opportunities for youth

Apply About employer

More about this job

Responsibilities

Plan menus, develop recipes, and prepare and cook meals and specialty foods for regular service and special events. Direct kitchen operations across several restaurants, including supervising, recruiting, and training staff and ensuring food quality and supplies.

Requirements

Requires a secondary school graduation certificate and 3 to less than 5 years of experience. English or French language ability is listed, and the role is performed on-site.

Skills

Menu Planning
Recipe Development
Food Preparation
Cooking
Kitchen Staff Supervision
Staff Recruitment
Staff Training
Food Quality Control
Food Cost Estimation
Supply Requisition
Food Presentation
Banquet Catering

Benefits

Health Benefits
Dental Plan
Disability Benefits
Health Care Plan
Paramedical Services Coverage
Bonus
Gratuities
Other Benefits

Visa sponsorship

Not detected in the job text

Keywords

Chef
Restaurant
Food Preparation
Cooking
Menu Planning
Recipe Development
Specialty Foods
Banquets
Food Presentation
Food Quality Standards
Kitchen Management
Staff Supervision
Staff Recruitment
Staff Training
Food Cost Estimation
Food Supplies
Kitchen Supplies
English
French

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