restaurant manager
- Surrey, BC, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Computer and technology knowledge
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Address customers' complaints or concerns
- Provide customer service
Computer and technology knowledge
- MS Excel
- MS Word
More about this job
Responsibilities
Evaluate, plan, and organize daily restaurant operations, including recruiting, scheduling, supervising, and training staff. Manage cash and financial reports, inventory, product and service costs, performance reviews, customer service, and customer complaints.
Requirements
Requires a secondary school graduation certificate and 1 to less than 2 years of experience. The role is on-site and requires knowledge of Microsoft Excel and Microsoft Word.
Skills
- Daily Operations Management
- Staff Performance Monitoring
- Staff Recruitment
- Work Scheduling
- Staff Supervision
- Staff Training
- Cash Balancing
- Financial Reporting
- Performance Reviews
- Costing
- Inventory Management
- Complaint Resolution
- Customer Service
- Microsoft Excel
- Microsoft Word
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Daily Operations
- Staff Recruitment
- Staff Scheduling
- Staff Supervision
- Staff Training
- Performance Reviews
- Cash Balancing
- Balance Sheets
- Cash Reports
- Costing
- Inventory Management
- Customer Complaints
- Customer Service
- Microsoft Excel
- Microsoft Word
- Restaurants