Restaurant Kitchen Manager

Red Robin Canada

Surrey, BC

Experience as a Kitchen Manager, Sous Chef, or senior kitchen leader

food service supervisor

Pita Pit

Moose Jaw, SK

• Full-time

Brunch Line Cook - Pigeonhole on 17th

Concorde Entertainment Group

Calgary, AB

• Part-time

Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.

Line Cook - Palomino Smokehouse

Concorde Entertainment Group

Calgary, AB

• Full-time

Accurately execute food orders, ensuring consistent and high-caliber food preparation and presentation, while following the restaurant’s standards, as directed by the Head Chef.

Host - Bridgette Bar Calgary

Concorde Entertainment Group

Calgary, AB

• Part-time

…orders, seat guests, and responsible for the overall flow of the restaurant. If you enjoy a fast-paced professional work environment, are flexible, and are looking to meet some great people…

Line Cook

Nammos Estiatorio

Vancouver, BC

• Part-time

Company Description Nammos Estiatorio is a restaurant company based at 3980 Fraser Street in Vancouver, British Columbia, Canada. The establishment is part of the local Vancouver dining…

Executive Chef

SSP America

Richmond, BC

• Full-time

Vancouver International Airport (YVR) | Executive Chef

Line Cook

Germain Hôtels

Toronto, ON

• Full-time

Prepare, cook, and process food using various methods and techniques, ranging from simple to specialized, all under the guidance of the executive chef;

Pastry Cook

Germain Hôtels

Toronto, ON

• Full-time

…elevating every dining experience. Reporting to the Executive Chef, you will have the opportunity to craft unique desserts with precision and creativity, while maintaining proper inventory…

Assistant General Manager

Browns Socialhouse Tsawwassen

Tsawwassen, BC

• $48,000 to $55,000 CAD / year
• Full-time

Reporting to the General Manager, and working with the Head Chef, you will be responsible for the management of all aspects of the restaurant, executing flawless dining experiences for our…

Restaurant supervisor

Noodlebox Canada

Stratford, ON

• Full-time

Pastry Cook

Germain Hôtels

Toronto, ON

• Full-time

…elevating every dining experience. Reporting to the Executive Chef, you will have the opportunity to craft unique desserts with precision and creativity, while maintaining proper inventory…

Line Cook

Germain Hôtels

Toronto, ON

• Full-time

Prepare, cook, and process food using various methods and techniques, ranging from simple to specialized, all under the guidance of the executive chef;

Regional Chef

Blue Shock Executive Search

Vancouver, BC · Greater Vancouver Metropolitan Area

• $100,000 to $125,000 CAD / year
• Full-time

10+ years of progressive culinary and people leadership experience, including at least four years successfully leading a restaurant kitchen as a Chef.

Head Chef/Chef de Cuisine

Playground

Montreal, QC

• Full-time

The Head Chef leads daily culinary operations, balancing creative menu development with disciplined kitchen management. Responsible for executing the establishment's culinary vision, this…

chef de quart - Store# 04059, PLACE VILLE-MARIE

Starbucks Coffee Company

Montreal, QC

• Full-time

Customer service experience in a retail or restaurant environment

Hotel 1st Cook

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…

Pastry Cook

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established company standards along with adhering to the food & work safe…

Front of House - Server

Moxies

Calgary, AB

• Full-time

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

Food & Beverage Manager - Lora Bay

Great Gulf

The Blue Mountains, ON

• Full-time

…event and conference services. Working closely with our Head Chef and kitchen team, Head Golf Professional, and Corporate Sales team, you’ll lead with tact and professionalism, respond…

Food & Beverage Manager - Lora Bay

Great Gulf Group

Thornbury, ON

…event and conference services. Working closely with our Head Chef and kitchen team, Head Golf Professional, and Corporate Sales team, you’ll lead with tact and professionalism, respond…

Hotel 1st Cook

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Food Truck Handler / Cook is responsible for the safe operation, transportation, setup, food…

Pastry Cook

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established company standards along with adhering to the food & work safe…

Sous Chef

Atria Retirement Canada - Kingsdale Chateau

Kingston, ON · ON-Kingston

• Full-time

Provide a high level of customer service and promote a restaurant style dining atmosphere.

Back of House - Cook

Northland Properties

Abbotsford, BC

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…